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Beko BKK 2156 User Manual
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Beko BKK 2156 User Manual

Food chopper & slicer
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BKK 2156
Food Chopper & Slicer
User's Manual

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Summary of Contents for Beko BKK 2156

  • Page 1 BKK 2156 Food Chopper & Slicer User’s Manual...
  • Page 2 This product has been produced in environmentally friendly, modern facilities...
  • Page 3 Dear customer, We would like our product, which is manufactured in modern facilities and which has been subject to detailed quality control process, to provide you with the highest productivity. Therefore, we would like you to read this manual thoroughly before you start using the product and we would like you to keep it as a reference.
  • Page 4 Part 1: Safety Warnings / 3 Part 4: Maintenance and Cleaning / 9 Part 2: Technical Aspects of your machine / 4 Part 3: Using your machine / 5-8...

  • Page 5: Part 1: Safety Warnings

    Part 1: Safety Warnings * Do not place the appliance near * Unplug the appliance after each *This appliance is not intended for or over any heat source which could use. use by persons (including children) cause damage. * Always use the pusher to feed the with reduced physical,sensory or * Use the appliance on a stable food into the food chute, never use...

  • Page 6: Part 2: Technical Aspects Of Your Machine

    Part 2: Technical Aspects of your machine Voltage / Frequency : 230 V ~ 50 Hz. Power : 450W max. Isolation Class Net weight : 2750 gr. Dimensions : Ø242 x 260 mm. Capacity of glass bowl : 2200 ml. 1-Motor Unit 2-Speed control and locking / unlocking button...

  • Page 7: Part 3: Using Your Machine

    Part 3: Using your machine * Put accessory support on the metal Be sure that all rotating accessory shaft of the glass bowl and place are stopped before removing the the accessory corresponding to the tight plate. required use on the accessory * Maximum quantity of liquid is 250 support.
  • Page 8 Maximum quantity of ingredient and recomended speed for different accessory: Ingredients Maximum Quantities Speed Necessary Tool Onions / Garlic (cut in 8) 600 gr. max / pulse chopping blade Soup 700 ml. max / pulse chopping blade Parsley 100 gr. max / pulse chopping blade Raw meat (fat free)
  • Page 9 Mixing and Blending: Ingredients Maximum Quantities Speed Necessary Tool 4 pcs. max / pulse whisking access. Mayonnaise 2 pcs. Eggs whisking access. Cake dough 800 gr. whisking access. (200 gr. flour + 3 eggs + 200 gr.liquid oil + 200 gr yoghurt + 200 gr.
  • Page 10 Shredding and Slicing: Ingredients Maximum Quantities Speed Necessary Tool Carrots 500 gr. 6-max shredding disc. Radish 500 ml. 6-max shredding disc. Potato 500 gr. 6-max slicing disc. Squash 1000 gr. 6-max slicing disc. Cucumber 1000 gr. 1-max slicing disc. Figure 14 Figure 15 Figure 16 Figure 17...

  • Page 11: Part 4: Maintenance And Cleaning

    Part 4: Maintenance and Cleaning *Do not immerse the power unit into *The glass bowl and the whisking upper basket of the dishwasher. water. Clean it with damp sponge. accessory can be washed into the Figure 23 Figure 24 Figure 25 Figure 26...