Bosch HBN 4305.0 B Instruction Manual
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Bosch HBN 4305.0 B Instruction Manual

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Making cooking as much fun as eating
Please read this instruction manual. This will ensure that you
make use of all the technical benefits the cooker has to offer.
It will provide you with important safety information. You will
then be familiarised with the individual components of your
new cooker. And we will show you how to make settings
step by step. It is quite simple.
The tables list the settings and shelf positions for numerous
well known dishes. All these dishes are tested in our cooking
studio.
In the unlikely event of a fault, look here for information on
how to rectify minor faults yourself.
A detailed table of contents will help you to find your way
around quickly.
Enjoy your meal!
Instruction manual
HBN 4305.0 B
en
5650 028 830
B220985

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Summary of Contents for Bosch HBN 4305.0 B

  • Page 1 In the unlikely event of a fault, look here for information on how to rectify minor faults yourself. A detailed table of contents will help you to find your way around quickly. Enjoy your meal! Instruction manual HBN 4305.0 B 5650 028 830 B220985...

  • Page 2: Table Of Contents

    Table of contents Important information ..... . . Before installation ......Safety information .
  • Page 3 Table of contents Basic settings ......Changing the basic settings ....Childproof lock .

  • Page 4: Important Information

    Important information Read this instruction manual carefully. Only then will you be able to operate your cooker safely and correctly. Please keep the instruction and installation manual in a safe place. Please pass on the instruction manual to the new owner if you sell the appliance. Before installation Check the appliance after unpacking it.

  • Page 5: Reasons For Damage

    Repairs Incorrectly done repairs are dangerous. There is a risk of electrocution. Repairs may only be carried out by after sales service technicians who have been fully trained by BSH. If there is a fault, switch off the oven fuse at the fuse box.

  • Page 6: Your New Cooker

    Your new cooker Here you will learn more about your new oven. The control panel and its switches and indicators are explained here. The heating modes and the accessories included with your oven will be explained here. The control panel Details vary according to the appliance model.

  • Page 7: Function Selector

    Function selector Use the function selector to select the type of heating for the oven. Settings Top/bottom heating 3D hot air* Bottom heating Hot air grilling Radiant grill Rapid heating *Type of heating with energy efficiency class determined in accordance with EN50304. The oven light switches on when you select a function.

  • Page 8: Control Buttons And Display Panel

    Control buttons and display panel Timer button a Use this button to set the timer. Clock button j Use this button to set the time of day, the cooking time ? and the completion time !. Minus button Use this button to reduce the values set.
  • Page 9 3D hot air A fan in the rear panel distributes the heat from the ring heating element evenly inside the oven. Using 3D hot air, it is possible to bake cakes and pizza on two shelves. You can cook biscuits and puff pastry on three levels at the same time.

  • Page 10: Oven And Shelving Accessories

    Oven and shelving accessories The shelf can be inserted at 5 different heights in the oven. You can remove the shelf two thirds of the way without it tipping. This makes it easier to take food out of the oven. Accessories may be purchased at a later date from Accessories the after sales service or from specialist shops.
  • Page 11 Optional accessory Optional accessories may be purchased from the after sales service or from specialist shops. Enamel baking tray HEZ 331000 for cakes and biscuits. Push the baking tray with the sloping edge facing towards the oven door. Grill pan HEZ 325000 Can be used for grilling instead of the wire grill or as a spray guard to protect the oven against dirt.
  • Page 12 Pizza tray HEZ 317000 Ideal for pizza, frozen foods and large round cakes, for example. You can use the pizza tray instead of the universal pan. Place the tray on the wire grill. Observe the information provided in the tables. Baking tin HEZ 6001 You can bake especially moist cakes using the leak proof baking tin.

  • Page 13: Cooling Fan

    3 tier telescopic shelf HEZ 338305 The ledges at heights 2, 3 and 4 allow you to pull the shelf out further without it tipping. 3 tier telescopic shelf HEZ 338300 The ledges at heights 2, 3 and 4 allow you to pull the shelf out further without it tipping.

  • Page 14: Before Using For The First Time

    Before using for the first time This section will tell you everything you need to do before using the cooker for the first time. Heat the oven and clean the accessories. Read the safety instructions in the Important information" section. Firstly, check to see if the j symbol and three zeros are flashing in the display.

  • Page 15: Setting The Oven

    Setting the oven You have various options for setting the oven. Switching off the oven When your meal is ready, switch off the oven yourself. manually The oven switches off You can leave the kitchen for a long period. automatically The oven switches on and You can put your meal in the oven in the morning, for off automatically...

  • Page 16: If The Oven Is To Switch Off Automatically

    Switching off Switch off the function selector when the meal is ready. Changing the setting You may change the temperature or grill setting at any time. If the oven is to switch off Perform the settings as described in items 1 and 2. automatically Set the cooking time (duration) for your meal.

  • Page 17: If The Oven Is To Switch On And Off Automatically

    Setting the cooking time Press the j clock button twice and perform the when the clock time is setting as described in item 4. hidden If the oven is to Please remember that easily spoiled foods must not switch on and off be allowed to remain in the oven for too long.

  • Page 18: Rapid Heating

    Rapid heating This allows you to heat up the oven particularly quickly. Setting procedure Switch the function selector to rapid heating x. Use the temperature selector to set the required temperature. The oven switches on after a few seconds. The symbol O lights up in the display.

  • Page 19: Time

    Time When the oven is first connected, or following a power cut, the j symbol and three zeros flash in the display. Set the time. The function selector must be switched off. Setting procedure Example: 13:00 Press the j clock button. 12.00 appears in the display and the j symbol flashes.

  • Page 20: Timer

    Timer You can use the timer as a kitchen timer. It operates independently of the oven. The timer has a special signal. This means that you can tell whether the set timer period has elapsed or the cooking time is complete. You can also set the timer if the childproof lock is active.

  • Page 21: Basic Settings

    The timer and cooking time The symbols light up. The timer period counts down count down simultaneously visibly in the display. To call up the remaining cooking time ?, end time ! or time j: Press the j clock button until the symbol in question flashes.

  • Page 22: Changing The Basic Settings

    Changing the basic settings There must be no program set. Example: Hiding the time Press the j clock button and the + button at the same time until a 1 appears in the display. This is the basic setting for the time in the foreground. Change the basic setting using the + or - button.

  • Page 23: Childproof Lock

    Childproof lock The oven has a childproof lock to prevent children from switching it on accidentally. Press the p key button until the p symbol appears Locking the oven in the display. This will take approximately 4 seconds. Unlocking Press the p key button until the p goes out. Notes You can set the timer and the clock even when the oven is locked.

  • Page 24: Oven

    Use stainless steel care products. Follow the manufacturer's instructions. Try out the product on a small area first, before using on the whole surface. Appliances with aluminium Use a mild window cleaning detergent. Wipe the area fronts with a soft window cloth or a fluff free micro fibre cloth, using a horizontal action without applying pressure.
  • Page 25 Cleaning the catalytic The rear wall, top and side walls of the oven are surfaces of the oven coated with self cleaning enamel. The surfaces clean themselves while the oven is in operation. Large splashes may only disappear after the oven has been used several times.

  • Page 26: Cleaning Function

    Cleaning function The cleaning function is a regeneration program. If the self cleaning components of the oven are no longer cleaning themselves sufficiently, they can be regenerated using this function. They are then fully operational again. Remove accessories and ovenware from the oven. Caution Before you do this, you must clean the oven surfaces which are not self-cleaning.
  • Page 27 Slide out the top panel. (Fig. B) Unscrew the clips on the right and left and remove them (Fig. C). Remove the panel. Clean the glass panels with glass cleaner and a soft cloth. Installation Make sure that the message Right above" is upside down at the bottom left of both panels.

  • Page 28: Cleaning The Rails

    Cleaning the rails The rails can be removed for cleaning. To unhook the rails: Lift the rail at the front in an upwards direction and unhook it. Then pull the whole rail forward and take it out. Clean the rails using either washing up liquid and a sponge or a brush.

  • Page 29: Troubleshooting

    Troubleshooting Should a malfunction occur, it is often only due to a minor fault. Please read the following instructions before calling the after-sales service: Problem Possible cause Comments/remedy The oven does not work. Blown fuse. Look in the fuse box and check that the fuse is in working order.

  • Page 30: After Sales Service

    Replacing the glass cover The glass cover on the oven light must be replaced if it is damaged. Replacement glass covers may be obtained from the after sales service. To this end, please specify the E number and FD number of your appliance.

  • Page 31: Tables And Tips

    Tables and tips This table contains a selection of dishes and the optimum settings at which to cook them. You can find out which type of heating and temperature is best for your dish, which accessories to use, and at which oven level the dish should be inserted.
  • Page 32 Food Dish Shelf Cooking Temp. C Time, position method minutes Victoria sandwich 20 cm tin 20 30 Light fruit cake 20 cm tin 75 85 Fruit crumble Glass dish 35 45 Jam tarts* 12 hole bun tin 15 20 Yeast cookery* universal pan 20 30 (f.ex.
  • Page 33 Food Dish Shelf Cooking Temp. C Time, position method minutes Scones* baking tray 15 20 Yorkshire Pudding* 12 hole bun tin 30 40 Preheat oven. 3D Hot air: Baking on 2 or 3 levels Food Dish Shelf Cooking Temp. C Time, position method...

  • Page 34: Baking Tips

    Baking tips You wish to cook to your own Refer to the instructions in the tables for similar types of food. recipe. How to check that a sponge cake Approximately 10 minutes before the end of the baking time is cooked properly. given in the recipe, pierce the tallest point of the cake with a cocktail stick.

  • Page 35: Meat, Poultry, Fish

    Condensation is formed when Baking may result in the formation of water vapour. It escapes baking cakes containing fresh above the door handle. The steam may settle and form water fruit. droplets on the control panel or on the fronts of adjacent units. This is a normal physical process.
  • Page 36 Turn the pieces of meat after two thirds of the cooking time indicated. The grill element automatically switches itself off and back on again. This is normal. The number of times this happens depends on the grill setting you have selected.

  • Page 37: Tips For Roasting And Grilling

    Tips for roasting and grilling The table does not contain Select the next lowest weight from the instructions and extend information for the weight of the the time. roast. How can you tell when the roast Use a meat thermometer (available from specialist shops) or is ready? carry out a spoon test".

  • Page 38: Defrosting

    Note The universal pan may become warped when baking frozen foods. This is caused by the considerable temperature fluctuations which affect the accessories. This warping is eliminated during the baking process. Defrosting Remove the food from its packaging and place it in a suitable dish on the wire grill.

  • Page 39: Preserving

    Note Very moist fruit or vegetables should be turned several times. Once dried, remove the food from the paper immediately. Preserving Preparation The jars and rubber sealing rings must be clean and intact. Use jars of the same size if possible. The instructions in the table refer to round 1 litre jars.
  • Page 40 The jars should be removed from the oven after being reheated for 25 to 35 minutes. If the food is left to cool in the oven for longer, bacteria might form, causing the preserved fruit to spoil prematurely. Switch off the function selector.

  • Page 41: Energy Saving Tips

    Energy saving tips Only preheat the oven if it specifies in the recipe or in the table in the instruction manual that you should do Use non stick, black painted or enamelled tins. They absorb the heat especially well. If you have several cakes to bake it is best to bake them one after the other.
  • Page 42 You can avoid high levels of acrylamide when baking, What can you do? frying and grilling. The following recommendations were published by and BMVEL to help you minimise acrylamide levels: In general Keep cooking times as short as possible. Brown rather than burn" cook food only until it is golden brown.

  • Page 43: Test Dishes

    Test dishes referring to EN 60350. Baking Food Dish and notes Shelf Cooking Temp. ºC Cooking position method time min Small Cakes baking tray 160 180 25 35 Small Cakes baking tray 150 170 25 35 (preheat baking tray + universal pan* 150 170 30 40 oven)
  • Page 44 Notes...

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