Related Manuals for Miele H6200BM(TB)
Summary of Contents for Miele H6200BM(TB)
- Page 1 Operating and Installation Instructions Speed Oven To prevent accidents and machine damage, read these instructions before installation or use. en – US, CA M.-Nr. 10 228 070...
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Page 2: Table Of Contents
Contents IMPORTANT SAFETY INSTRUCTIONS..............6 Guide to the Speed Oven ................... 18 Control panel ......................19 Mode selector ......................20 Display ........................20 Symbols in the display..................20 Rotary selector....................... 21 Sensor buttons....................... 22 Features ........................ 24 Model numbers ..................... 24 Data plate ...................... - Page 3 Contents Microwave power....................43 How it works ......................43 Microwave power level ..................43 Selecting cookware ..................... 44 Containers suitable for microwave use..............44 Unsuitable containers for microwave use.............. 46 Testing dishes for their suitability................47 Placing the dish in the Speed Oven............... 48 Lid ..........................
- Page 4 Contents Popcorn......................... 65 Bake ........................66 Roast ........................68 Broil ........................70 Microwave: Defrosting/Reheating/Cooking ............72 Tables for defrosting, reheating and cooking food using Microwave (Solo) ..Table for defrosting food................... 77 Table for reheating food ..................78 Table for cooking food ..................79 Defrosting without Microwave power..............
- Page 5 Contents Installation ......................102...
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Page 6: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS When using the appliance, follow basic safety precautions, including the following: Read all instructions before installation and use of the oven to prevent accidents and machine damage. This appliance complies with current safety requirements. Improper use of the appliance can lead to personal injury and material damage. - Page 7 Installation, repair and maintenance work should be performed by a Miele authorized service technician in accordance with national and local safety regulations and the provided installation instructions. Contact Miele’s Technical Service Department for examination, repair or adjustment. Repairs and other work by unauthorized persons could be dangerous and may void the warranty.
- Page 8 IMPORTANT SAFETY INSTRUCTIONS Operating a damaged appliance can result in microwave leakage and present a hazard to the user. Do not use the appliance if: – the door is warped, – the door hinges are loose, – holes or cracks are visible in the housing, the door, the door seal or the oven interior walls.
- Page 9 All other servicing should be referred to a qualified technician. Defective components should be replaced by Miele original parts only. Only with these parts can the manufacturer guarantee the safety of the appliance.
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Page 10: Proper Use
IMPORTANT SAFETY INSTRUCTIONS Proper use Danger of burns! The Speed Oven becomes hot when in use. Depending on the mode selected, you could burn yourself on the heating elements, oven interior, cooked food or oven accessories. Wear pot holders when placing food in or removing food, or when making adjustments in the hot Speed Oven. - Page 11 IMPORTANT SAFETY INSTRUCTIONS To prevent burns, always place oven racks at their desired height while the oven is cool. If the rack must be moved while the oven is hot, do not let pot holders touch hot heating elements. ...
- Page 12 IMPORTANT SAFETY INSTRUCTIONS WARNING NEVER cover any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire hazard.
- Page 13 IMPORTANT SAFETY INSTRUCTIONS For modes without microwave power: Plastic containers which are not suitable for use in an oven can melt at high temperatures and can even damage the oven or catch fire. Only use containers which are declared by the manufacturer as being suitable for use in an oven.
- Page 14 IMPORTANT SAFETY INSTRUCTIONS It is recommended to cover all cooked food that is left in the oven to be kept warm. This will prevent moisture from condensing on the interior of the oven. A build-up of heat can cause damage to the coating on the floor of the oven.
- Page 15 IMPORTANT SAFETY INSTRUCTIONS When boiling and in particular when re-heating liquids, milk, sauces etc., using microwave power without a boiling rod, the boiling point of the liquid may be reached without the production of typical bubbles. The liquid does not boil evenly throughout. This so- called 'boiling delay' can cause a sudden build up of bubbles when the container is removed from the oven or shaken.
- Page 16 IMPORTANT SAFETY INSTRUCTIONS Do not use the oven to heat up heating pads filled with grains, gel, etc. These pads can ignite even after they have been removed from the Speed Oven. This oven must only be used for cooking food. Fumes, vapors or heat given off by glues, plastics or flammable liquids and materials could be hazardous.
- Page 17 Accessories Use only genuine original Miele parts. If parts or accessories from other manufacturers are used, the warranty will become void. SAVE THESE INSTRUCTIONS AND REVIEW THEM PERIODICALLY...
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Page 18: Guide To The Speed Oven
Guide to the Speed Oven a Control panel b Upper heating element c 3 Shelf levels for the glass tray and rack d Front frame with data plate e Door... -
Page 19: Control Panel
Control panel a On / Off button l Optical interface (for service technician use only) To turn the appliance on and off b Mode selector To select oven modes c Display Displays the time of day and settings d Rotary selector To select values e "OK"... -
Page 20: Mode Selector
Control panel Mode selector Display To select an oven mode. The display shows the time of day or your settings. It can be turned clockwise or counter- clockwise. g lb/oz °C °F Oven modes h min ... -
Page 21: Rotary Selector
Control panel Rotary selector Use the rotary selector to set temperatures, microwave powers and durations. Turning it clockwise will increase the values, and turning it counter-clockwise will decrease them. It can also be used to highlight a mode by moving the ... -
Page 22: Sensor Buttons
Control panel Sensor buttons The sensor buttons react to touch. Each touch is confirmed with an audible tone. The tone can be turned on or off by selecting the status in the settings (see "Settings"). Sensor Function Notes button... - Page 23 Control panel Sensor Function Notes button Settings To access If the time of day is visible in the display and the functions mode selector is in the position, "Settings," "Time of Day," and "System Lock" will appear when the "Settings" sensor button is tapped. If the time of day display is turned off, the "Settings"...
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Page 24: Features
All accessories and cleaning and care products in these instructions are The data plate located on the front designed to be used with Miele ovens. frame of the oven is visible when the door is open. They can be ordered from the Mieleusa.com website or Miele. -
Page 25: Glass Tray
Features Glass Tray Wire rack with non-tip safety notches The glass tray is suitable for use with all The rack is only suitable for cooking in operating modes. Combination modes and modes that do not use microwave. It is not suitable Always use the glass tray when for cooking in the Microwave (Solo) ... - Page 26 Place the round baking form on the rack. The surface has been treated with PerfectClean enamel. Miele Oven Cleaner Miele oven cleaner is suitable for removing stubborn soiling. It is not necessary to preheat the oven before use. We recommend using the rack...
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Page 27: Speed Oven Controls
Features Speed Oven controls Cooling fan The cooling fan comes on automatically The oven controls enable you to use when a cooking program is started. The the various cooking modes to bake, cooling fan mixes hot air from the oven roast, broil and reheat. -
Page 28: Perfectclean Surfaces
Features PerfectClean surfaces The revolutionary PerfectClean finish is a smooth, non-stick surface that is exceptionally easy to clean. Food and grime from baking or roasting are easily removed. Do not use ceramic knives, as these will scratch the PerfectClean surface. Follow the instructions in the "Cleaning and Care"... -
Page 29: Before Using For The First Time
Before using for the first time Before using for the first time To change the time of day to a 24- hour format setting, choose in the The oven must not be operated Settings menu (see "Settings"). until it has been properly installed During a power outage, the time of within cabinetry. -
Page 30: Heating The Oven
Before using for the first time Heating the oven After at least an hour: Turn the mode selector to •. New ovens may have a slight odor during their first use. Heating up the After heating up for the first time oven for at least one hour with nothing in it will eliminate the odor. -
Page 31: Settings
Settings Changing the time of day The time of day can only be changed when the oven is turned on and the mode selector is at the position. Select "Settings". Use the rotary selector to move the ... -
Page 32: Changing Factory Default Settings
Settings Changing factory default settings The appliance is supplied with a number of default settings (see the "Settings overview" chart). The setting is selected and the current A setting can be changed by altering its status appears, e.g. . status. - Page 33 Settings Settings overview Setting Status * The time of day display is turned off. The display is dark when the oven is turned off. The Time of day display time of day continues to run unseen in the background. If you have selected status ...
- Page 34 Settings Setting Status to Different levels of brightness can be selected for the display. Display , brightness * : Minimum brightness : Maximum brightness * The oven interior lighting is on for 15 seconds and then ...
- Page 35 Settings Setting Status The microwave starts at the maximum power level of by default and a duration of 3 minutes. Popcorn This setting meets the requirements for most microwave popcorn manufacturers. The cooking duration can be changed and set for a maximum of 4 minutes.
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Page 36: System Lock
System lock Use the rotary selector to set Status The system lock prevents the oven from being used unintentionally. . The system lock is set of off by default. This can be changed by setting the status : ... - Page 37 System lock Deactivating the system lock for a Deactivating the system lock cooking process Turn on the oven. Turn on the oven. Press and hold OK until goes out. The and symbols will appear ...
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Page 38: Timer
Timer The timer can be used to time any Setting the timer activity in the kitchen, e.g. boiling eggs. Example: Boiling eggs and setting the The timer can also be used at the same timer for 6 minutes and 20 seconds time as a cooking program if a start and ... - Page 39 Timer At the end of the timer Resetting the timer – the Timer symbol flashes, Select "Timer". – the time starts counting upwards, The time previously set appears. – a buzzer will sound if turned on (see Use the rotary selector to change the "Settings - ...
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Page 40: Guide To The Modes
Guide to the modes The oven has a wide range of modes for preparing a variety of foods. Due to country-specific preferences for preparation of food, default temperatures and temperature ranges in °F and °C do not correspond. The temperature values have been defined as given in the chart. -
Page 41: Microwave (Solo)
Guide to the modes Mode Default Temperature temperature range 350 °F (160 °C) 200–450 °F Auto Roast (100–230 °C) For a premium result, the meat is seared at a high temperature keeping meat tender and juicy. Gentle Bake 350 °F (190 °C) 200–475 °F (100–230 °C) A combination of different heating elements... -
Page 42: Combination Modes
Guide to the modes Combination modes With microwave combination programs, the heating element and the magnetron turn on and off alternating one after the other. The heating element browns the food and the magnetron helps it cook quickly. A maximum microwave power level of ... -
Page 43: Microwave Power
Microwave power How it works Advantages – Food can generally be cooked with The Speed Oven contains a high- little liquid or oil. frequency tube called a magnetron. It converts electrical energy into – Defrosting, heating and cooking is microwaves. The microwaves are then faster than using a conventional distributed evenly throughout the metal oven. -
Page 44: Selecting Cookware
Selecting cookware Non-microwave safe dishes can suffer damage or cause damage to the oven when using the the Microwave (Solo) and Combination modes with Microwave. Risk of Fire! The material and shape of containers used affect cooking results and times. Microwaves are reflected by metal. - Page 45 Selecting cookware Plastics There are also cooking bags that do not need to be pierced. Following the Plastic containers and plastic instructions listed on the packaging. disposable containers may only be used with Microwave (Solo) if they – Roasting bags have been declared as suitable for Follow the manufacturer's instructions.
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Page 46: Unsuitable Containers For Microwave Use
Selecting cookware Unsuitable containers for Exceptions: microwave use The rack supplied is only suitable for cooking in Combination modes and Dishes with hollow knobs or modes that do not use microwave. It handles are not suitable for use with is not suitable for cooking in the microwave modes. -
Page 47: Testing Dishes For Their Suitability
Selecting cookware – Aluminum foil pieces Testing dishes for their suitability For even defrosting and to avoid overcooking unevenly shaped cuts of If in doubt as to whether glass, meat, poultry or fish, small pieces of earthenware or porcelain plates or aluminum foil may be used to mask thin dishes are suitable for use with pieces for the last few minutes of the... -
Page 48: Placing The Dish In The Speed Oven
Selecting cookware Placing the dish in the Speed Oven The lid offers the following advantages: – Prevents too much steam escaping, especially when cooking foods which need longer to cook, such as potatoes. – Speeds up the cooking process. – Prevents food from drying out. –... - Page 49 Selecting cookware Do not use the cover if: The cover can only withstand temperatures up to 230°F (110°C). – cooking breaded food, Higher temperatures (e.g. those used – cooking food which requires a crisp for Broil and Convection Bake) can finish, cause the plastic to distort and fuse with the food.
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Page 50: Energy Saving Tips
Energy saving tips – Remove any accessories from the – The factory default setting " – " oven that you do not require for for the time of day display will cooking. consume the least amount of energy. –... -
Page 51: Solo Modes
Solo modes Quick Guide After the cooking process: Turn the mode selector to . Turn on the oven. Take the food out of the oven. Place the food in the oven. Turn the oven off. ... -
Page 52: Changing The Temperature
Solo modes Changing the temperature Temperature indicator The temperature indicator light turns Example: You have selected on whenever the oven heating is turned Convection Bake and 350°F (175°C) and you can see the temperature rising in this display. Once the set temperature has been reached: ... -
Page 53: Turning A Cooking Program On / Off Automatically
Solo modes Rapid PreHeat Turning a cooking program On / Off automatically With Rapid PreHeat the preheating phase can be shortened. You can set a cooking program to turn on or off automatically. First the mode Do not use Rapid PreHeat when and cooking temperature must be baking pizza or delicate mixtures. -
Page 54: Setting The Duration
Solo modes Setting the duration Setting a cooking duration and finish time Example: Baking a cake for 1 hour 5 minutes Example: The current time is 11:15, you would like a dish with a cooking Place the food in the oven. duration of 90 minutes to be ready at 1:30. -
Page 55: At The End Of The Cooking Duration
Solo modes Set the finish time: At the end of the cooking duration Use the rotary selector to move the – appears in the display, until it appears under . – flashes, appears: – the oven heating and lighting will turn ... -
Page 56: Changing The Cooking Duration
Solo modes Changing the cooking duration Deleting a cooking duration Select "Settings". Select "Settings". If necessary, use the rotary selector If necessary, use the rotary selector to move the symbol until it to move the symbol until it appears under . -
Page 57: Deleting A Finish Time
Solo modes Deleting a finish time Select "Settings". If necessary, use the rotary selector to move the symbol until it appears under . Confirm with OK. The symbol will flash under . Use the rotary selector to enter the finish time (1:30). -
Page 58: Microwave (Solo)
Microwave (Solo) Quick Guide Turn the oven on. Put the food in the oven. Start Turn the mode selector to Microwave Confirm with OK. . The magnetron, lighting and cooling fan The suggested power level ... -
Page 59: Cooling Fan
Microwave (Solo) Cooling fan Changing the cooking time After the cooking process the cooling The duration can be seen counting fan will continue to run for a while after down in the display. a program is complete to prevent ... -
Page 60: Turning A Cooking Program On / Off Automatically
Microwave (Solo) Turning a cooking program Deleting a finish time On / Off automatically Select "Settings." You can set a cooking program to turn If necessary, use the rotary selector on or off automatically. First the mode to move the triangle ... -
Page 61: Combi Modes
Combi Modes Quick Guide min appears and the triangle flashes under : Microwave Combi modes use microwave power with another cooking mode (e.g. Convection Bake, Auto Roast). This combination enables shorter cooking durations. ... -
Page 62: Cooling Fan
Combi Modes At the end of the cooking duration Changing the cooking time – appears in the display, Select "Settings." – flashes, If necessary, use the rotary selector to move the triangle until it – the oven heating turns off appears under . -
Page 63: Changing The Microwave Power
Combi Modes Changing the microwave Changing the temperature power Use the rotary selector to change the temperature if necessary (see Select "Settings". "Modes without microwave - If necessary, use the rotary selector Changing the temperature"). to move the symbol until it appears under . -
Page 64: Minute
Minute + With the Minute + button, the Select "Minute +", and the cooking microwave starts with a set microwave process will start. power level and cooking time, e.g. for Touching it repeatedly will increase heating liquids. the cooking time. The maximum default power level of ... -
Page 65: Popcorn
Popcorn With the "Popcorn" button, the Touch "Popcorn" to start the microwave starts with a set power level program. and cooking time. The time remaining appears in the A microwave power level of and a display. cooking time of 3 minutes are preset. You can cancel the program at any This is suitable for most brands of time by selecting . -
Page 66: Bake
Bake Bakeware Eating food which has been cooked correctly is important for good The bakeware used depends on the health. oven mode chosen and how the food is Only bake cakes, pizza, french fries, prepared. etc. until they are golden brown. Do –... -
Page 67: Convection Bake
Bake Shelf levels Temperature Select the suggested temperature if – Convection Bake possible. Cakes in bakeware: Level 1 from the bottom Choosing a baking temperature higher Flat baked goods (e.g. cookies): than those recommended may reduce Level 2 from the bottom the cooking time, but will lead to When cooking on 2 levels at one uneven browning, and unsatisfactory... -
Page 68: Roast
Roast microwave oven and must not have Always observe the USDA guidelines metal lids (see "Containers suitable for food safety. for microwave use"). Operating modes Roasting in a closed pan Season the meat and place it in the Convection Bake , Auto Roast roasting dish. - Page 69 Roast Tips Temperature – Resting time: At the end of the Select the suggested temperature if possible. program, take the roast out of the oven, cover with aluminum foil and If higher temperatures are used, the let stand for about 10 minutes. This meat will brown on the outside, but will helps retain the juices when the meat not be properly cooked through.
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Page 70: Broil
Broil Temperature Danger of burns! Broil with the oven door closed. If – Maxi Broil you broil with the door open the hot A fixed temperature is used for air will escape from the oven before broiling, i.e., the temperature is it has been cooled by the cooling automatically set by the oven and fan. - Page 71 Broil Testing doneness Broiling PreHeat the browning/broiling Always observe USDA food safety element for approx. 5 minutes with guidelines. the door closed. Preparing food for broiling Do not set a microwave power level during pre-heating. Rinse the meat under cold water and pat dry.
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Page 72: Microwave: Defrosting/Reheating/Cooking
Microwave: Defrosting/Reheating/Cooking Always observe the USDA guidelines for food safety. Operating Suitable for: / mode Defrost Very delicate foods such as cream, butter, filled sponge cakes, cheese All other types of food Reheat Food for infants and children ... - Page 73 Microwave: Defrosting/Reheating/Cooking Before defrosting, reheating After defrosting, reheating and and cooking cooking Place food (frozen or unfrozen) in a Compensating times are resting periods dish that is suitable for microwave in which the temperature is uniformly use, and cover it. distributed in the food.
- Page 74 Microwave: Defrosting/Reheating/Cooking Tips on reheating When boiling and in particular when reheating liquids using microwave Danger of burns! Food for infants power, the boiling point of the liquid and children must not be too hot. may be reached without the Heat food for babies and children at production of typical bubbles.
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Page 75: Cooking Tips
Microwave: Defrosting/Reheating/Cooking Cooking tips Food with a thick skin or peel, such as tomatoes, sausage, potatoes and egg plant can burst when heated. Pierce or score the skin of these foods several times to allow steam to escape. Eggs heated in their shell can burst, even after removed from the oven. -
Page 76: Tables For Defrosting, Reheating And Cooking Food Using Microwave (Solo)
Microwave: Defrosting/Reheating/Cooking When to use Notes Defrosting large quantities The glass tray can be used on shelf level 1 for of food at once, e.g. 4.5 lbs defrosting food. (2 kg) fish Reheating food Always cover food when reheating it, except when reheating fried food or food with breading. -
Page 77: Table For Defrosting Food
Microwave: Defrosting/Reheating/Cooking Table for defrosting food Quantity [min] [min] Dairy products Cream 1 cup (250 ml) 13–17 10–15 Butter 1/2 lb (250 g) 8–10 5–10 Cheese slices 1/2 lb (250 g) 6–8 10–15 Milk 1 pt (500 ml) 14–16 10–15... -
Page 78: Table For Reheating Food
Microwave: Defrosting/Reheating/Cooking Table for reheating food Quantity [min:sec] [min] Drinks Coffee, drink temperature 140-150°F / 1 drink 0:50–1:10 – 60–65°C (2/3 cup / 200 ml) Milk, drink temperature 140-150°F / 1 drink – 1:00–1:50 60–65°C (2/3 cup / 200 ml) Boiling water 1 drink... -
Page 79: Table For Cooking Food
Microwave: Defrosting/Reheating/Cooking Table for cooking food Quantity Level + Level [min] [min] [min] Meat Meatballs in gravy (14 oz / 400 g 10–12 – 2–3 meat) Stew (1.5 lb / 750 g meat) 2–3 Poultry Chicken in sauce Approx. -
Page 80: Defrosting Without Microwave Power
Defrosting without Microwave power To gently defrost food use the Defrost mode. When this mode is selected, the fan turns on and circulates the air around the oven cavity. Risk of salmonella poisoning! Be sure to observe proper hygiene rules when defrosting poultry. -
Page 81: Canning
Canning Preparation Always observe USDA food safety guidelines. The instructions below are for 5 16 ounce (0.5 liter) glass jars. Canning containers Danger of injury! Do not use the appliance to heat up or can food in sealed jars or containers. -
Page 82: Canning With Convection Bake
Canning Canning with Convection Bake Canning with Microwave Select Microwave with power level . Select the Convection Bake mode and a temperature of Wait until bubbles evenly rise in the 300-340°F (150–170 °C). jars. - Page 83 Canning After canning Danger of burns! Use pot holders when removing the jars from the oven. Take the jars out of the oven. Cover the jars with a towel and leave to set for approx. 24 hours. ...
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Page 84: Gentle Bake
Gentle Bake The Gentle Bake mode is ideal for casseroles and gratins which require a crisp top. -
Page 85: Frozen Food
Frozen food Tips Preparation Cakes, pizza, baguettes Handling food carefully will help protect your health. – Bake on parchment paper placed on the wire oven rack. Select the oven mode and – Use the lowest temperature temperatures recommended on the recommended by the manufacturer. -
Page 86: Cleaning And Care
Check the door and door seal for – Oven cleaners* any sign of damage. If any damage is seen, the oven should not be used * These can, however, be used to again. Contact Miele. remove very heavy soiling from PerfectClean treated surfaces. -
Page 87: Tips
Cleaning and care Normal soiling If stains and food residues are allowed to remain on surfaces for a Moisture inside the oven can cause longer period of time, it may no damage. longer be possible to remove them. Wipe out the oven with a damp cloth Continued use without cleaning will so no excess moisture enters the make the oven much harder to clean. -
Page 88: Stubborn Soiling
Cleaning and care Stubborn soiling Stubborn soiling on PerfectClean surfaces can be cleaned using Miele Fruit juices and roasting juices may Oven Cleaner. It must only be applied cause permanent discoloration to to cold surfaces in accordance with the surfaces of the oven. This will not the instructions on the packaging. -
Page 89: Lowering The Browning / Broiling Element
Cleaning and care Lowering the Browning / The cover at the top of the oven Broiling element cavity can be damaged. Do not use the hard side of a dish If the oven interior is very dirty, the sponge to clean the cover. Browning / Broiling element can be lowered. -
Page 90: Frequently Asked Questions
Frequently asked questions The following faults can be corrected without contacting the Miele Service Department. If in doubt, please contact Miele. Danger of injury! Repairs should only be carried out by a qualified and trained professional in accordance with local and national safety regulations. - Page 91 appears in the A fault has occurred that you cannot resolve. display. Contact Miele Technical Service. If the door is opened This is not a fault. If the door is opened while while using "Microwave"...
- Page 92 Frequently asked questions Problem Possible cause and solution An strange sound is Metal was used in the oven during a program with heard when the oven is microwave. operating in microwave Check if there are sparks caused by using metal mode.
- Page 93 Frequently asked questions Problem Possible cause and solution The food is not Check that the program was restarted after sufficiently heated or is interrupting a cooking process using microwave not cooked at the end power. of a set duration when ...
- Page 94 Frequently asked questions Problem Possible cause and solution The oven lighting does The halogen bulb needs to be replaced. not turn on. Danger of burns! Make sure the heating elements are turned off and allowed to cool completely. The light cover consists of two seperate parts, a glass cover and mounting.
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Page 95: Technical Service
In the event of a fault which you cannot For further information, please refer to easily correct yourself, please contact: your warranty booklet. – your Miele dealer, or – the Miele Technical Service Department. See back cover for contact details. -
Page 96: Caring For The Environment
Caring for the environment Disposal of the packing Disposal of your old appliance material Old electrical and electronic appliances often still contain valuable materials. The cardboard box and packing However, they also contain harmful materials protect the appliance during substances that were essential for the shipping. -
Page 97: Electrical Connection
– 120/208 V, 30 A, 60 Hz Installation, repair and maintenance work must be performed by a Miele – 120/240 V, 30 A, 60 Hz authorized service technician. Work Minimum branch circuit fuse rating... -
Page 98: Installation Diagrams
Installation diagrams Appliance and cut-out dimensions Miele ovens can be installed flush or proud. Discuss your installation requirements with your architect, designer and installer. Installation in a tall cabinet 21 5/8" 17 3/4" - 17 13/16" ( 550 mm) 4"... -
Page 99: Undercounter Installation
Power cord with plug Oven with glass front Oven with metal front Depending on the model, the oven front may differ from the one shown the drawing. Current specifications can be found on the Miele website. -
Page 100: Combination Installation With An Oven Into A Tall Cabinet
Cut-out (4" x 22" / 100 mm x 560 mm) in the bottom of the cabinet for power cord and ventilation Oven with glass front Oven with metal front Depending on the model, the oven front may differ from the one shown the drawing. Current specifications can be found on the Miele website. -
Page 101: Front Dimensions
Installation diagrams Front dimensions 4 3/8" (111 mm) 17 15/16" (455 mm) 17 3/4" 17 1/2" (451 mm) (445 mm) 13 1/8" (333 mm) 3/16" (4 mm) - 1/16" (-2 mm) H61xx: 2 5/16" (59 mm) H62xx: 1 5/8" (42 mm) Speed Oven with glass front: 1/16"... - Page 102 Installation The oven must not be operated until it has been properly installed within cabinetry. Remove the side handles, if any. Connect the power cord to the electrical supply. Push the oven into the cabinetry up to the oven trim and align it.
- Page 103 Technical Service. U.S.A. Canada Miele, Inc. Importer Miele Limited National Headquarters 9 Independence Way Headquarters and Miele Centre Princeton, NJ 08540 161 Four Valley Drive Phone: 800-843-7231 Vaughan, ON L4K 4V8 609-419-4298 Fax: www.miele.ca www.mieleusa.com...
- Page 104 H6100BM; H6200BM en – US, CA M.-Nr. 10 228 070 / 00...