Samsung CE117ADV Owner's Instructions & Cooking Manual
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Samsung CE117ADV Owner's Instructions & Cooking Manual

Samsung CE117ADV Owner's Instructions & Cooking Manual

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CE117ADV
imagine
the possibilities
Microwave Oven
Thank you for purchasing this Samsung product.
Please register your product at
www.samsung.com/register
Owner's instructions & Cooking guide
This manual is made with 100% recycled paper.

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Summary of Contents for Samsung CE117ADV

  • Page 1 CE117ADV imagine the possibilities Microwave Oven Thank you for purchasing this Samsung product. Please register your product at www.samsung.com/register Owner’s instructions & Cooking guide This manual is made with 100% recycled paper.

  • Page 2: Table Of Contents

    contents SwItcHING tHE SouNd SEttING You can switch the sound setting whenever you want. Switching the sound setting ..................2 “Quick” look-up guide ....................3 1. Press the Volume ( ) buttons. Using the steam cleaning ..................... 4 Example: Control panel ....................... 5 • First, if press button once, “off”...

  • Page 3: Quick" Look-Up Guide

    “QuIck” Look-uP GuIdE 3. Select the weight by turning the dial knob as required. I want to cook some food. 1. Place the food in the oven. Press the Microwave ( ) button. 4. Press Start ( ) button. Result: Defrosting starts.

  • Page 4: Using The Steam Cleaning

    uSING tHE StEaM cLEaNING 6. Open the Door. The steam provided by steam clean system will soak the cavity surface. After using steam clean function, you can easily clean the cavity of oven. Use this function only after the oven has completely cooled. (Room 7.

  • Page 5: Control Panel

    coNtRoL PaNEL oVEN 1. DOOR DOOR LATCHES 2. VENTILATION HOLES TURNTABLE 3. HEATING ELEMENT COUPLER 4. WATER BOWL HOLDER 10. ROLLER RING 5. VENTILATION HOLES 11. SAFETY INTERLOCK HOLES 6. DOOR HANDLE 12. CONTROL PANEL 1. DISPLAY 10. AUTO FAST PREHEAT SELECTION BUTTON 2.

  • Page 6: Accessories

    accESSoRIES 7. Roasting spit, coupler barbecue and Skewer, to be placed in the glass bowl. Depending on the model that you have purchased, you are supplied with Purpose: The roasting spit is a convenient way several accessories that can be used in a variety of ways. of barbecuing a chicken, as the meat 1.

  • Page 7: Using This Instruction Booklet

    INStRuctIoN bookLEt Important safety symbols and precautions. You have just purchased a SAMSUNG microwave oven. Your Owner’s The following symbols are used in the text of this Owner’s Manual: Instructions contain much valuable information on cooking with your...
  • Page 8 Severe warning signs for installation Caution signs for installation WARNING CAUTION The installation of this appliance must be performed by a qualified This appliance should be positioned in such a way that it is accessible microwave service technician trained by the manufacturer. Please see to the power plug.
  • Page 9 Plug the power plug into the wall socket firmly. Do not use a damaged During use the appliance becomes hot. Care should be taken to avoid power plug, damaged power cord or loose wall socket. touching heating elements inside the oven. - This may result in electric shock or fire.
  • Page 10 waRNING : Only allow children to use the oven without supervision knife, before cooking them. when adequate instructions have been given so that the child is able to - Failure to do so may result in burns or injury due to the item bursting. use the oven in a safe way and understands the hazards of improper Do not touch the inside of the appliance immediately after cooking, use.
  • Page 11 NEVER fill the container to the top and choose a container that is wider Do not attempt to repair, disassemble, or modify the appliance yourself. at the top than at the bottom to prevent the liquid from boiling over. - Since a high voltage current enters the product chassis, it may result Bottles with narrow necks may also explode if overheated.
  • Page 12 Young children should NEVER be allowed to use or play with the Do not operate the appliance with wet hands. microwave oven. Nor should they be left unattended near the - This may result in electric shock. microwave oven when it is in use. Items of interest to children should Do not spray volatile material such as insecticide onto the surface of the not be stored or hidden just above the oven.
  • Page 13 Do not put your face or body close to the appliance while cooking or Caution signs for cleaning CAUTION when opening the door just after cooking. The oven should be cleaned regularly and any food deposits removed. - Take care that children do not come close to the appliance. Failure to maintain the oven in a clean condition could lead to - Failure to do so may result in burns from the heat.

  • Page 14: Installing Your Microwave Oven

    INStaLLING youR MIcRowaVE oVEN PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Place the oven on a flat level surface 85 cm above the floor. The surface should be strong enough to safely bear the weight of the oven. Failure to observe the following safety precautions may result in harmful exposure to microwave energy.

  • Page 15: Setting The Time

    SEttING tHE tIME How a MIcRowaVE oVEN woRkS Your microwave oven has an inbuilt clock. When power is supplied, “:0”, Microwaves are high-frequency electromagnetic waves; the energy released “88:88” or “12:00” is automatically displayed on the display. enables food to be cooked or reheated without changing either the form or Please set the current time.

  • Page 16: Checking That Your Oven Is Operating Correctly

    • Air flow around the door and outer casing. • A clear description of the problem • Light reflection around the door and outer casing. Then contact your local dealer or SAMSUNG aftersales service. • Steam escaping from around the door or vents. the food is not cooked at all. • Have you set the timer correctly and pressed the Start ( ) button? • Is the door closed?

  • Page 17: Cooking/Reheating

    cookING/REHEatING PowER LEVELS aNd tIME VaRIatIoNS The following procedure explains how to cook or reheat food. The power level function enables you to adapt the amount of energy dissipated and thus the time required to cook or reheat your food, ALWAYS check your cooking settings before leaving the oven according to its type and quantity.

  • Page 18: Stopping The Cooking

    StoPPING tHE cookING adjuStING tHE cookING tIME You can stop cooking at any time so that you can: You can increase the cooking time by pressing the +30s button once for • Check the food each 30 seconds to be added. • Turn the food over or stir it • Check how cooking is progressing at any time simply by opening the • Leave it to stand...

  • Page 19: Using The Power Defrost Feature

    uSING tHE PowER dEfRoSt fEatuRE The following table presents the various Power Defrost programmes, quantities, standing times and appropriate recommendations. The Power Defrost ( ) feature enables you to defrost meat, poultry, fish, Remove all kind of package material before defrosting. bread / cake.

  • Page 20: Using The Indian Favorites Feature

    uSING tHE INdIaN faVoRItES fEatuRE Indian favorites menu The Forty-nine indian favorites features include/provide pre-programmed Indian’s best South Indian’s best tikka best Starters best breads cooking times. You do not need to set either the cooking times or the (11) best (13) series (11) power level.
  • Page 21 The following table presents the various Indian favorites Programmes, code food Serving Ingredients Recommendations quantities, standing times and appropriate recommendations. size (g) 1-04 shahi 700-750 Cottage Cheese - 100 Cut cottage cheese in 1 code food Serving Ingredients Recommendations Paneer g, Tomato Puree - 2 inch cubes.
  • Page 22 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 1-08 Mixed 300-350 Beans - 100 g (diced), Add all in a bowl, cover with south India’s Best (13) Masala Carrot - 4 small (diced), cling foil and make holes to Veggies Onion - 2 chopped, Tomato release steam.
  • Page 23 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 2-05 Drum 300-350 Coconut oil - 2 tsp, Cumin Make smooth paste in 2-08 Fried 200-225 Split Bengal Gram - 3 Add everything and cook. sticks in Seeds - ½...
  • Page 24 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 2-11 tamarind 500-550 For the Masala : Split Masala Best tikka series (11) Rice Bengal gram - 1 ½ tsp Everything should be (roasted), Split Black roasted and to be ground 3-01 chicken...
  • Page 25 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 3-04 shammi 550-600 Minced chicken - 500 Grind meat into a fine paste. 3-06 seekh Chicken Mince(Keema) - Wash the keema and put in kebab g, Eggs - 2, Chopped Take garlic, cumin seeds, Kebab 500 g, Garam Masala - 3/4...
  • Page 26 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 3-09 Mutton Pressure cook together : In a cooker add keema, Best starters (6) egg nets serves Lamb Mince(keema) -500g, cinnamon, cardamom Kebabs Big Cardamom Seeds - 3, seeds, salt and garam 4-01 sesame...
  • Page 27 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 4-06 Potato Boiled Potato fingers Glaze the potato finger with 5-04 Green Serving Milk - 80 ml, Rye Flour - Sift the flour in a bowl, make Fries - 200 g, Seasoning - 1 oil thoroughly and place...
  • Page 28 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 5-06 sweet Serves 12 Milk - 80 ml, Wheat Flour Sift the flour in a bowl, make 5-08 spelt Milk - 80 ml, Wheat Flour Sift the flour in a bowl, make Plaited - 150g, Fresh Yeast - 15g, a hollow in the middle,...

  • Page 29: Using The World's Favorites Feature

    uSING tHE woRLd’S faVoRItES fEatuRE World’s favorites menu The Forty-three World’s favorites features include/provide pre-programmed Soups & Pizzas & cuisines from cake & bakes Pastries & cooking times. You do not need to set either the cooking times or the Salads (9) Pastas (7) around the...
  • Page 30 The following table presents the various World’s favorites Programmes, code food Serving Ingredients Recommendations quantities, standing times and appropriate recommendations. size (g) code food Serving Ingredients Recommendations 1-05 500-600 Boneless chicken - Shred the steamed chicken chinese 225g(steamed), Spring and to all the ingredients size (g) chicken onion - 6, Garlic - 1 clove,...
  • Page 31 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 2-06 Pizza Pizza Base - 1, Pizza Pizza base spread butter, Pizzas & Pastas (7) Margherita sauce - 1 tbsp, Fresh Basil pizza sauce, basil, top with –...
  • Page 32 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 3-04 sun Dried 400-500 Rice - 1cup, Garlic - 2 Add everything and cook. 3-08 chinese 400- 500 Parboiled Mix Mix everything and cook. tomato cloves, Onion - 1(chopped), Vegetable vegetables(cauliflower, Risotto...
  • Page 33 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 4-04 Fruit cake Regular Flour (Maida) Sift regular flour with soda cake & Bakes (8) -120 g, Powdered Sugar bicarb and baking powder. - 2 tbsp, Butter - 75 g Keep aside.
  • Page 34 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 4-06 Fresh Fruit Regular Flour (Maida) - Sift regular flour with soda 4-08 Honey Bee Regular Flour (Maida) - Sift regular flour with cocoa, sponge 120 g, Powdered Sugar bicarb and baking powder.
  • Page 35 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 5-02 swirls 8 to 10 Regular Flour (maida) - 1 ½ Sift the flour and salt in to Pastries & Puffs (8) cup, chilled butter - 2 tbsp a bowl.
  • Page 36 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 5-03 chocolate 4 Eclairs For the Éclair : Butter - 5 In a sauce pan pour the 5-04 Pistachio Butter - 4 tbsp, Filo pastry FoR FILo PAstRY eclairs tbsp (cut into small pieces), water, butter and heat...
  • Page 37 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 5-06 Pineapple Regular Flour (Maida) - Sift regular flour with soda 5-07 the kings Regular Flour (Maida) - Sift regular flour with cocoa, Pastries 120 g, Powdered Sugar bicarb and baking powder.

  • Page 38: Using The Special Recipe Feature

    uSING tHE SPEcIaL REcIPE fEatuRE code food Serving Ingredients Recommendations size (g) The Forty-three Special recipe features include/provide pre-programmed 5-08 summer 8 -10 For the Puffs : Butter - 5 In a sauce pan pour the cooking times. You do not need to set either the cooking times or the time puffs tbsp (cut into small pieces),...
  • Page 39 menu The following table presents the various Special recipe Programmes, Special recipe quantities, standing times and appropriate recommendations. Nutrition for Healthy cook Easy cooking diet corner deserts & code food Serving Ingredients Recommendations kids (11) for single (10) Sweets (8) size (g) Pineapple Vegetable...
  • Page 40 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 1-04 Wheat 6 cones For the cones : Butter - Cut the edges of the bread 1-07 Pasta 250-300 Boiled Bow Pasta - ½ cup, Add all the ingredients Bread 1tsp, Whole wheat bread slices.
  • Page 41 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 2-04 Garlic Fish - ½ kg, Ginger - ½ Grind Coriander, garlic, Healthy cook (8) Green Fish inch long, Garlic - 8 to 10 green chili and onion cloves, Green Chilies - 2 make a fine paste and 2-01...
  • Page 42 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 2-08 chili 350-400 Carrot - 1 (diced), In ½ cup water add 3-05 Poha 300-350 Flaked Rice (Poha) - 200 g, Wash flaked rice under Honey Mushrooms - 8 to 10 seasoning cube and corn Onion - 1 (chopped), Boiled...
  • Page 43 code food Serving Ingredients Recommendations code food Serving Ingredients Recommendations size (g) size (g) 3-10 Luxury 4 burgers Cheese - 55g, Lamb mice - Add mince, onion, celery, 4-05 spicy Chicken wings - 250 g, Oil Marinate for ½ an hour and cheese 450g, Onion - 1(chopped), garlic, cheese, salt &...

  • Page 44: Using The Deodorize Feature

    uSING tHE dEodoRIzE fEatuRE code food Serving Ingredients Recommendations size (g) Use this feature after cooking odorous food or when there is a lot of smoke 5-05 Berry Berry 200-250 Regular Flour - 50 g, Oats Cut the berries and grapes in the oven interior.

  • Page 45: Using The Manual Crusty Cook Function

    5. Press the combi ( ) button. button side. Using the Samsung Crusty plate helps to gain a crispy cookde result of your food. The Crusty plate can also be used for bacon, eggs, sausages, etc.
  • Page 46 We recommend to preheat crusty plate directly on the turntable. food Quantity Preheat cooking cooking Recommendations Preheat crusty plate with the 600 W + Grill-function or 600 W + Convection time mode time (min.) (min.) (250 °C)-function for 5 Min. and follow the times and instructions in the table.

  • Page 47: Multistage Cooking

    MuLtIStaGE cookING 7. Press the Grill ( ) button. Your microwave oven can be programmed to cook food in up to three stages (the Convection , Microwave+Convection and Fast Preheat mode can not be used in Multistage cooking). Example: You wish to Power defrost food and cook it without having to reset the oven after each stage.

  • Page 48: Fast Preheating The Oven

    faSt PREHEatING tHE oVEN cookING by coNVEctIoN For convection cooking, it is recommended that you preheat the oven to The convection mode enables you to cook food in the same way as in the appropriate temperature before placing the food in the oven. When the a traditional oven.

  • Page 49: Grilling

    GRILLING cHooSING tHE accESSoRIES The grill enables you to heat and brown food quickly, without using Traditional convection cooking does require cookware. microwaves. You should, however, use only cookware that you would • Always use oven gloves when touching the recipients in the oven, as use in your normal oven.

  • Page 50: Spit-Roasting

    SPIt-RoaStING 6. Press the Start ( ) button. The barbecue spit is useful for grilling, as you do not need to turn the meat Result: Cooking starts: over. It can be used for combined microwave and Convection cooking. • When cooking has finished, the oven will beep and flash “0”...

  • Page 51: Using The Vertical Multi-Spit

    uSING tHE VERtIcaL MuLtI-SPIt coMbINING MIcRowaVES aNd tHE GRILL You can also combine microwave cooking with the grill, to cook quickly and MULTI-SPIT FOR KEBAB brown at the same time. Using the multi-spit with 6 kebab skewers you can easily barbecue meat, ALWAYS use microwave-safe and oven-proof cookware.

  • Page 52: Combining Microwaves And Convection

    coMbINING MIcRowaVES aNd coNVEctIoN 4. Set the appropriate power level by pressing the Microwave + convection ( ) button until the Combination cooking uses both microwave energy and convection heating. corresponding output power is displayed (600, 450, No preheating is required as the microwave energy is immediately available. 300, 180, 100 W).

  • Page 53: Cookware Guide

    cookwaRE GuIdE cookware Microwave- comments Safe To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. • Glass jars Must remove the lid. Suitable for ✓ Care must therefore be taken when choosing the cookware.

  • Page 54: Cooking Guide

    cookING GuIdE cooking guide for frozen vegetables Use a suitable glass pyrex bowl with lid. Cook covered for the minimum MICROWAVES time - see table. Continue cooking to get the result you prefer. Stir twice during cooking and once after cooking. Add salt, herbs or butter Microwave energy actually penetrates food, attracted and absorbed by its after cooking.
  • Page 55 cooking guide for rice and pasta cooking guide for fresh vegetables Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 Rice: Use a large glass pyrex bowl with lid - rice doubles in tbsp.) for every 250 g unless another water quantity is recommended - see volume during cooking.
  • Page 56 REHEATING food Portion time Standing Instructions (min.) time Your microwave oven will reheat food in a fraction of the time that (min.) conventional ovens hobs normally take. Onions 250 g 5-5½ Cut onions into slices or Use the power levels and reheating times in the following chart as a guide. halves.

  • Page 57: Baby Food

    REHEATING LIQUIDS Reheating baby food and milk Use the power levels and times in this table as guide lines for reheating. Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out. Stir during heating, if food Portion Power...
  • Page 58 Reheating liquids and food food Portion Power time Standing Instructions (min.) time Use the power levels and times in this table as a guide lines for reheating. (min.) food Portion Power time Standing Instructions Filled pasta 350 g 600 W Put filled pasta (e.g.
  • Page 59 DEFROSTING All frozen food should be defrosted using defrosting power level (180 W). Microwaves are an excellent way of defrosting frozen food. Microwaves food Portion time Standing Instructions gently defrost frozen food in a short period of time. This can be of great (min.) time (min.) advantage, if unexpected guests suddenly show up.
  • Page 60 GRILL Grill guide for fresh food The grill-heating element is located underneath the ceiling of the cavity. Preheat the grill with the grill-function for 2-3 minutes. They operate while the door is closed and the turntable is rotating. The Use the power levels and times in this table as guide lines for grilling. turntable’s rotation makes the food brown more evenly.
  • Page 61 CONVECTION fresh food Portion Power 1. Side 2. Side Instructions time time Cooking with convection is the traditional and well known method of (min.) (min.) cooking food in a traditional oven with hot air. Baked apples 2 apples 300 W 6½-7½...
  • Page 62 convection guide for fresh and frozen food fresh food Portion Power 1. Side 2. Side Instructions time time Preheat the convection with the auto pre-heat function to the desired (min.) (min.) temperature.Use the power levels and times in this table as guide lines for bread convection cooking.

  • Page 63: Cleaning Your Microwave Oven

    cLEaNING youR MIcRowaVE oVEN SPECIAL HINTS The following parts of your microwave oven should be cleaned regularly to MeLtInG BUtteR prevent grease and food particles from building up: Put 50 g butter into a small deep glass dish. Cover with plastic lid. • Inside and outside surfaces Heat for 30-40 seconds using 900 W, until butter is melted.

  • Page 64: Storing And Repairing Your Microwave Oven

    StoRING aNd REPaIRING youR MIcRowaVE oVEN tEcHNIcaL SPEcIfIcatIoNS A few simple precautions should be taken when storing or having your SAMSUNG strives to improve its products at all times. Both the design microwave oven serviced. specifications and these user instructions are thus subject to change The oven must not be used if the door or door seals are damaged: without notice.

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