GE cafe Owner's Manual page 28

Troubleshooting tips ... Before you call for service
Problem
Drawer does not slide
smoothly or drags
Lower Oven drawer will not
work
Excessive condensation in
the drawer
Food dries out in the lower
oven drawer
Control signals after entering
cooking time or start time
"Close Door" scrolls in the
display when BROIL is set
"Probe" appears in the
display
LOC appears in display
Fan noise
Convection fan not working
28
Possible Cause
The drawer is out of
alignment.
Drawer is over-loaded or load
is unbalanced.
A fuse in your home may be
blown or the circuit breaker
tripped.
The oven is self-cleaning.
Controls improperly set.
Liquid in drawer.
Uncovered foods.
Temperature setting too high.
Moisture escaping.
Drawer not fully closed.
You forgot to enter a bake
temperature or cleaning time.
The display will always
automatically remind you to
close the door.
This is reminding you to enter
a probe temperature after
plugging in the probe.
The Gas/Control Lockout
feature is activated
The convection fan may turn
on and off automatically.
Preheat temperature not
reached.
What To Do
Fully extend the drawer and push it all the way in. See
the Care and Cleaning of the range section.
Reduce weight. Redistribute drawer contents.
Replace the fuse or reset the circuit breaker.
Wait for the self-clean cycle to finish and the oven to cool.
See the Lower Oven Drawer section.
Remove liquid.
Cover food with lid or aluminum foil.
Reduce temperature setting.
Cover food with lid or aluminum foil.
Push drawer in until latch engages.
Touch the Bake pad and desired temperature or the Self
Clean pad and desired clean time.
This is a normal reminder to close the door when
broiling.
Enter a probe temperature.
Be sure the surface burner controls are turned OFF.
Control Lockout section.
This is normal. The convection fan will run until the
function is over or the door is opened.
Fan will start automatically once the preheat temperature
is reached.
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