Hints And Tips; Energy Saving - AEG HK956970FB Installation And Use Manual

5. HINTS AND TIPS

5.1 Cookware
Cookware material
• correct: cast iron, steel, enamelled
steel, stainless steel, the bottom
made of multi-layer (with correct mark
from a manufacturer).
• not correct: aluminium, copper,
brass, glass, ceramic, porcelain.
Cookware is correct for an induction
hob if:
• some water boils very quickly on a
zone set to the highest heat setting.
• a magnet pulls on to the bottom of
the cookware.
Cookware dimensions
Induction cooking zones adapt to the
dimension of the bottom of the
cookware automatically to some limit.
The cooking zone efficiency is related to
the diameter of the cookware. The
cookware with a smaller diameter than
the minimum receives only a part of the
power generated by the cooking zone.
EURO Appliances - euappliances.info
WARNING!
Refer to Safety chapters.
For induction cooking zones
a strong electro-magnetic
field creates the heat in the
cookware very quickly.
Use the induction cooking
zones with correct cookware.
The bottom of the cookware
must be as thick and flat as
possible.
Refer to "Technical
information" chapter.
5.2 The noises during
operation
If you can hear:
• crack noise: cookware is made of
different materials (sandwich
construction).
• whistle sound: you use one or more
cooking zones with high power levels
and the cookware is made of different
materials (sandwich construction).
• humming: you use high power levels.
• clicking: electric switching occurs.
• hissing, buzzing: the fan operates.
The noises are normal and do not refer
to hob malfunction.

5.3 Energy saving

• If it is possible, always put the lids on
the cookware.
• Put cookware on a cooking zone
before you start it.
• Use the residual heat to keep the
food warm or to melt it.
5.4 Öko Timer (Eco Timer)
To save energy, the heater of the
cooking zone deactivates before the
count down timer sounds. The difference
in the operation time depends on the
heat setting level and the length of the
cooking operation.
31
ENGLISH