Related Manuals for Kenwood KS101G Series
Summary of Contents for Kenwood KS101G Series
-
Page 1: Electric Grill
BUILT-IN GAS OVEN with ELECTRIC GRILL KS101G.. models Instructions for use - Installation advice Before operating this oven, please read these instructions carefully... -
Page 2: Table Of Contents
CONTENTS Page Number Introduction ..................Important Safety Precautions and Recommendation ......4 - 7 Control Panel ..................How to use the Fan Oven..............9 - 13 Minute Counter ..................Cleaning & Maintenance ..............15 - 21 Advice for the Installer ................Installation .................... -
Page 3: Introduction
Dear Customer, Thank you for purchasing a Kenwood KS101G.. oven. The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the features offered by your appliance. -
Page 4: Important Safety Precautions And Recommendation
IMPORTANT SAFETY PRECAUTIONS AND RECOMMENDATIONS IMPORTANT: This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e. - Page 5 • CAUTION: this appIiance must only be installed in a permanently ventilated room in compliance with the applicable regulations. • Do not operate your appliance by means of an external timer or separate remote-control system. • Do not carry out cleaning or maintenance operations on the appliance without having previously disconnected it from the electric power supply.
- Page 6 • WARNING: During use the appliance and its accessible parts become hot; they remain hot for some time after use. Care should be taken to avoid touching heating elements – inside the oven. The door is hot, use the handle. –...
- Page 7 • Do not stand on the open oven door. • Always stand back from the appliance when opening the oven door to allow steam and hot air to escape before removing the food. • SAFE FOOD HANDLING: Leave food in the oven for as short a time as possible before and after cooking.
-
Page 8: Control Panel
1 - CONTROL PANEL Fig. 1.1 CONTROLS DESCRIPTION Gas oven thermostat control knob 60’ alarm control knob Oven light / electric grill control knob Electric grill on indicator light Notes: • The electric ignition is incorporated in the thermostat control knob. •... -
Page 9: How To Use The Fan Oven
2 - HOW TO USE THE OVEN COOLING FAN MOTOR ATTENTION: This appliance incorporates a safety The oven door becomes very hot cooling fan motor to achieve optimum during operation and very hot steam efficiency of the controls, ensure lower goes out from the area below the surface temperatures are maintained and control panel. - Page 10 LIGHTING OF OVEN BURNER OVEN BURNER The gas flow to the burner is regulated by IMPORTANT: The oven door must be a thermostat which allow to maintain the open during this operation. oven temperature constant. To light the oven burner: The control of the temperature is assured by 1 –...
- Page 11 COOKING WITH GAS OVEN During and after use of the oven, Before introducing the food, preheat the certain parts will become very hot. oven to the desired temperature. Keep children away. For a correct preheating operation, it is advisable to remove the tray from the oven For a correct pre-heating, we suggest and introduce it together with the food, to remove tray and shelf from the oven...
- Page 12 ELECTRIC GRILL For safety reasons, it is not allowed to use the oven burner and the electric grill together, at the same time. The electric grill only operates when the oven thermostat knob is on position “0” (off), as: • when the oven burner is alight a safety device stops the ignition of the electric grill;...
- Page 13 Temperature recipe guide APPROX. HEAT OF MARK TYPE OF DISH TO COOK TEMP. OVEN 130°C Meringue cakes, slow cooking Very cool oven 266°F items. 140°C - 145°C Milk puddings, very rich fruit cakes, Cool oven 284°F - 293°F i.e., Christmas. 155°C Stews, casseroles, braising, rich Cool or slow oven...
-
Page 14: Minute Counter
3 - MINUTE COUNTER 60’ Timer The minute counter is a timed acoustic warning device which can be set for a maximum of 60 minutes. The knob (fig. 3.1) must be rotated clockwise as far as the 60 minute position and then set to the required time by rotating it anticlockwise. -
Page 15: Cleaning & Maintenance
4 - CLEANING AND MAINTENANCE CARE AND MAINTENANCE IMPORTANT: Before any operation of cleaning and maintenance disconnect the appliance from the electrical supply. CAUTION: Do not use a steam cleaner because the moisture can get into the appliance thus make it unsafe. It is advisable to clean when the appliance is cold and especially for cleaning the enamelled parts. - Page 16 ASSEMBLING AND DISMANTLING OF THE SIDE RUNNER FRAMES Fit the side runner frames into the holes on the side walls inside the oven (fig. 4.1). − Slide the drip pan and rack into the runners as shown in fig. 4.2. −...
- Page 17 REMOVING THE OVEN DOOR The oven door can easily be removed as follows: • Open the door to the full extent (fig. 4.4). • Open the lever “A” completely on the left and right hinges (fig. 4.5). • Hold the door as shown in fig. 4.7. •...
- Page 18 REFIT THE DOOR • Hold the door firmly (fig. 4.9). • Insert the hinge tongues into the slots, making sure that the groove drops into place as shown in the fig. 4.10. • Open the door to its full extent. •...
- Page 19 REMOVING THE INNER PANE OF GLASS The oven door is fitted with no. 2 panes: • no. 1 outside; • no. 1 inner. To clean all panes on both sides it is necessary to remove the inner pane as follows: Lock the door open: Fig.
- Page 20 AFTER CLEANING, REPLACE THE INNER GLASS PANE When replacing the inner glass pane, make sure that: • You replace the pane correctly, as shown. The pane must be in the position described below in order to fit into the door and to ensure that the Fig.
- Page 21 Do’s and do not’s – Do always grill with the oven door closed. Do read the user instructions carefully before using the oven for first time. − Do allow the oven to heat for about two hours, before using for the first time, in order to −...
-
Page 22: Advice For The Installer
Advice for the installer... -
Page 23: Installation
5 - INSTALLATION IMPORTANT • The appliance shall be installed, regulated and adapted to function only by a SUITABLY QUALIFIED TECHNICIAN. Failure to comply with this condition will render the guarantee invalid. • The gas/electrical connection must be executed by a qualified tecnician in compliance with the regulations in force in your country and in observation of the manufacturer’s instructions. - Page 24 Important Ensure that air can flow freely around the housing area. Failure allow adequate ventilation to the appliance may result in over heating or damage to adjacent units. Lift the oven carefully into position on the shelf, taking care NOT to lift it by the door handle.
- Page 25 FIXING THE OVEN Introduce the oven into the furniture opening and fix it with 4 screws (not supplied) as figure 5.2. It is essential that the oven rests on a surface which will support its weight, as the screw fixing is only complementary. Adjust the hinges of furniture doors adjacent to the oven to allow a 4-5 mm gap between the furniture door and the oven...
-
Page 26: Provision For Ventilation
Provision for Ventilation The appliance should be installed into a room or space with an air supply in – accordance with BS 5440-2: 2000. For rooms with a volume of less than 5m - permanent ventilation of 100cm free area –... -
Page 27: Gas Section
6 - GAS SECTION Gas Installation Important Note This appliance is supplied for use on NATURAL GAS or LPG (check the gas regulation label attached on the appliance). Appliances supplied for use on NATURAL GAS: they are adjusted for this gas only –... - Page 28 Installation to Natural Gas Installation to Natural Gas must conform to the Code of Practice, etc. The supply pressure for Natural Gas is 20 mbar. The installation must conform to the relevant British Standards. Installation to LP Gas When operating on Butane gas a supply pressure of 28-30 mbar is required. When using Propane gas a supply pressure of 37 mbar is required.
- Page 29 Installing the Test Point Adaptor Appliance gas inlet pipe Nipple G 1/2 cylindrical (ISO 228-1) male Gasket G 1/2 cylindrical (ISO 228-1) female Conical adaptor R 1/2 conical (ISO 7-1) male Rc 1/2 conical Test point adaptor (ISO 7-1) female Test point Rc 1/2 conical (ISO 7-1) female...
- Page 30 MAINTENANCE AND CONVERSION TO NATURAL GAS OR TO LPG Table for the Choice of the Injectors Cat: II 2H3+ Natural Gas G30 (28-30 mbar) G20 (20 mbar) Nominal Reduced G31 (37 mbar) BURNERS power power Ø injector Ring Ø injector Ring [kW] [kW]...
- Page 31 OPERATIONS TO BE EXECUTED FOR THE REPLACEMENT OF THE INJECTOR OF THE OVEN BURNER Some models are provided with a set of injectors for the various types of gas. If the injectors are not supplied they can be obtained from the “Service Centre”. Select the injectors to be replaced according to the “Table for the choice of the injectors”...
- Page 32 REGULATION OF AIR SUPPLY TO OVEN BURNER To regulate the air supply it is necessary to remove the burners from their housings (fig. 6.4b). • Using a cross-head screwdriver, slacken the screws “A” securing the air flow regulation collar “B” (fig. 6.7) and move the collar forward or backward to increase or reduce the air aperture in accordance with gas type and the indications in the “Table for the choice of the injectors”.
- Page 33 Flame Flame Flame correct Flame faulty in with excess correct primary air primary air short and flong, yellow clear sharp too Flame faulty in interior blue blue interior primary air trembling cone cone tending to detach CAUSE Flame with excess air regulating correct air regulating...
-
Page 34: Electrical Installation
7 - ELECTRICAL INSTALLATION IMPORTANT: The appliance must be installed in accordance with the manufacturer’s instructions. Incorrect installation, for which the manufacturer accepts no responsibility, may cause damage to persons, animals or property. The connection of the appliance to earth is mandatory. The manufacturer declines all responsibility for any inconvenience resulting from the inobservance of this condition. - Page 35 CONNECTION OF THE POWER SUPPLY CABLE WARNING: If the power supply cable is damaged, it must be replaced only by an authorised service agent in order to avoid a hazard. • Unhook the terminal board cover by inserting a screwdriver into the two hooks “A” (fig. 7.2).
-
Page 36: Guarantee
8 - GUARANTEE Your new “KENWOOD” product comes with 12-month guarantee covering all parts and labour. If your appliance proves to be defective as a result of faulty materials or workmanship during the guarantee period, these parts will be repaired or replaced free of charge. - Page 40 The manufacturer cannot be held responsible for possible inaccuracies due to printing or transcription errors in the present booklet. The manufacturer reserves the right to make all modifications to its products deemed necessary for manufacture or commercial reasons at any moment and without prior notice, without jeopardising the essential functional and safety characteristics of the appliances.