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The accessible surfaces
to the instructions in
•
may become hot
this safety leaflet, the
when the appliance is
guarantee becomes
operating. Take extra
invalid and Philips
caution when touching
refuses liability for any
the surfaces.
damage caused.
Visit www.philips.com/
Beware of hot steam
•
•
support to download
coming out of the
the user manual.
floating valve and
Electromagnetic fields (EMF)
pressure regulator valve
This Philips appliance complies with all applicable
during cooking or when
standards and regulations regarding exposure to
electromagnetic fields.
you open the lid. Keep
2 What's in the box (fig. 1)
hands and face away
Main unit
from the appliance to
Rice spoon
Measuring cup
User manual
avoid the steam.
3
Do not lift and move
•
Product overview
the appliance while it is
a
Lid handle
operating.
Top lid
b
Detachable inner lid
c
Do not exceed the
•
d
Sealing ring
maximum water
e
Water level
indications
level indicated in the
Side handle
f
inner pot to prevent
Inner pot
g
overflow.
Controls overview
Do not place the
•
o
Heating indicator
cooking utensils inside
Power indicator
p
Slow cook button
q
the pot while cooking.
(low temperature)
Only use the cooking
r
Slow cook button
•
(high temperature)
utensils provided. Avoid
s
Sauté/sear button
(low temperature)
using sharp utensils.
Sauté/sear button
t
(high temperature)
To avoid scratches, it
•
Preset timer button
u
is not recommended
v
Decrease button
w
Cancel/Warm
to cook ingredients
button
with crustaceans and
Increase button
x
shellfish. Remove the
Functions overview
hard shells before
cooking.
Cooking
function
Do not place a
•
Soup
Risotto
magnetic substance
Rice
on the lid. Do not use
Steam
Meat/Poultry
the appliance near a
Manual
magnetic substance.
Cooking
function
Always let the
Slow cook
•
(low
temperature)
appliance cool down
Slow cook
(high
to room temperature
temperature)
Sauté/sear
before you clean or
(low
temperature)
move it.
Sauté/sear
(high
Always clean the
temperature)
•
Stew
appliance after use. Do
Yogurt
Bake
not clean the appliance
Reheat
in dishwasher.
4 Using the All In One
Always unplug the
Cooker
•
appliance if not used
Before first use
for a longer period.
1
Remove all packaging materials from the
appliance.
If the appliance is
2
Take out all the accessories from the inner pot.
•
3
Clean the parts of the All In One Cooker
used improperly or
thoroughly before using it for the first time (see
chapter 'Cleaning and Maintenance').
for professional or
semi-professional
purposes, or if it is
not used according
Note
•
Make sure all parts are completely dry before
you start using the All In One Cooker.
Preparations before cooking
(fig. 2)
Before using the All In One Cooker to cook food,
follow below preparation steps:
Hold the lid handle and turn it anti-clockwise
1
until the top lid cannot move any more, then lift
up the top lid.
Take out the inner pot from the All In One Cooker
2
and put the pre-washed food in the inner pot.
Wipe the outside of the inner pot dry, then put it
3
back into the All In One Cooker.
Place the top lid onto the All In One Cooker and
4
turn it clockwise. You will hear a "click" sound
when the top lid is properly locked.
Note
•
Make sure the sealing ring is properly
Power cord
assembled around the edge of the detachable
Soup ladle
inner lid.
Steaming plate
•
Make sure the pressure regulator valve and
Recipe booklet
floating valve are clean and not blocked.
Overview (fig. 1)
•
Make sure the outside of the inner pot is dry
and clean, and that there is no foreign residue
on the heating element.
•
Make sure the inner pot is in proper contact
with the heating element.
h
Control Panel
Heating element
i
Power socket
Cooking food (fig. 3)
j
k
Locking pin
Note
l
Floating value
•
Do not fill the inner pot with less than 1/3 or
more than 2/3 full of food and liquid.
Pressure regulator
m
•
For food that expands during cooking, do not
valve
fill the inner pot with more than 1/2 full of food
Safety valve
n
and liquid.
•
For rice cooking, follow the water level
indications on the inside of the inner pot. You
can adjust the water level for different types of
y
Cooking time button
rice and according to your own preference. Do
not exceed the maximum quantities indicated
Bake button
z
on the inside of the inner pot.
Yogurt button
{
•
Make sure the floating valve on the top lid
drops down before cooking.
|
Stew button
•
After the cooking process is started, you can
press Cancel/Warm to deactivate the current
work, and the appliance goes to standby
}
Start/Reheat button
mode.
Pressure cook button
~
Pressure cooking
Display screen
Follow the steps in "Preparations before
1
€
Keep warm indicator
cooking".
Turn the pressure regulator to seal.
2
Maintain pressure
Put the plug in the power socket.
indicator
3
» The power indicator starts flashing.
Start pressure
‚
Press Pressure cook to choose one of the
4
indicator
pressure cooking functions - Soup, Risotto, Rice,
Steam, Meat/Poultry or Manual.
» The default pressure keeping time is displayed
on the screen.
Pressure cooking functions
Default pressure
Pressure keeping
Note
keeping time
time regulating range
(minute)
(minute)
•
The pressure keeping time is not adjustable for
20
20-59
Risotto and Rice.
14
Not adjustable
14
Not adjustable
5
To set a different pressure keeping time, press
10
5-59
Cooking time.
15
12-59
6
Press
or
to set the pressure keeping time.
2
2-59
Press Start/Reheat to start the cooking process.
7
Normal cooking functions
8
When the All In One Cooker reaches the working
Default cooking
Cooking time
pressure:
time
regulating range
» Maintain Pressure lights up;
9
When the pressure keeping time has elapsed,
6 hours
2 - 12 hours
the All In One Cooker automatically switches to
keep warm mode.
6 hours
2 - 12 hours
» The keep warm indicator (Keep warm) lights
up.
10
Turn the pressure regulator to vent.
2 minutes
2 minutes - 2 hours
» The All In One Cooker starts releasing pressure.
» The floating valve drops down when the
pressure is released sufficiently.
2 minutes
2 minutes - 2 hours
11
Hold the top lid handle and turn the lid anti-
clockwise until it cannot move any more, then
1 hour
20 minutes - 10 hours
lift it up.
8 hours
6 - 12 hours
45 minutes
10 - 59 minutes
Note
25 minutes
8 - 25 minutes
•
When cooking soup or viscous liquid, do
not release pressure by turning the pressure
regulator to vent, otherwise liquid might spurt
from the pressure regulator valve. Wait until
the pressure is naturally released and the
floating valve has dropped down to open the
top lid.
•
The pressure keeping timer will start counting
down when the working pressure is reached.
•
After the cooking is finished and the pressure
is released, you can press the cancel button
(Warm/Cancel) and unplug the All In One
Cooker to turn off the keep warm function or
when not in use.
5 Cleaning and
Normal cooking
Maintenance
Note
Note
•
For normal cooking, you can cook food
without adding water in the inner pot. In this
•
Unplug the All In One Cooker before starting
case, make sure to turn the pressure regulator
to clean it.
to bake.
•
Wait until the All In One Cooker has cooled
•
Make sure to keep the top lid open for the
down sufficiently before cleaning it.
entire time when you cook food in the Sauté/
sear mode.
•
To choose the Reheat function, press Start/
Interior
Reheat when the appliance is in standby
mode.
Inside of the top lid and the main body:
•
Wipe with wrung out and damp cloth.
To cook food with normal pressure, press the
•
Make sure to remove all the food residues
cooking buttons and choose Slow cook, Sauté/
stuck to the All In One Cooker.
sear, Stew, Yogurt or Bake.
Heating element:
1
Follow the steps in "Preparations before
•
Wipe with wrung out and damp cloth.
cooking".
•
Remove food residues with wrung out and
Turn the pressure regulator to bake or seal.
2
damp cloth.
•
For Slow cook, Stew and Yogurt, turn the
Sealing ring:
pressure regulator to seal.
•
Soak in warm water and clean with sponge.
•
For Bake, turn the perssure regulator to bake.
Inner lid:
•
Remove the detachable inner lid. Soak it in
3
Put the plug in the power socket.
» The power indicator (Power) starts flashing.
warm water and clean with sponge.
4
Press the desired cooking function button to
Exterior
choose a cooking mode.
5
To set a different cooking time, press Cooking
Surface of the top lid and outside of the main
time.
body:
» The cooking time flashes on the screen.
•
Wipe with a cloth damped with soap water.
•
6
Press or
to set the cooking time.
Only use soft and dry cloth to wipe the control
panel.
7
Press Start/Reheat to start the cooking process.
•
Make sure to remove all the food residues
8
When the cooking time has elapsed, the All
around the pressure regulator valve and
In One Cooker automatically switches to keep
floating valve.
warm or standby mode.
Pressure regulator valve and floating valve:
9
Turn the pressure regulator to vent.
•
Disassemble the pressure regulator, soak it in
10
Hold the top lid handle and turn the lid anti-
warm water, and clean with sponge.
clockwise until it cannot move any more, then
•
Remove food residues in the pressure
lift it up.
regulator valve and floating valve.
Baking recipe
Accessories
Apple cake with hazelnuts
Measuring cup, rice spoon, soup ladle, and inner
pot:
Ingredients:
•
Soak in hot water and clean with sponge.
•
190g margarine
•
190g flour
6 Specifications
•
200g sugar
•
3/4 tsp.baking powder
Model Number
•
Cinnamon
Rated power output
•
100g almond meal
Rated capacity
•
2 medium eggs
•
80ml of mayple syrup
Warm keeping temperature
•
2 medium apples, peeled, cored and cut into
eights.
Mix the margarine with sugar, add the eggs and
1
mix thoroughly. Add the flour, baking powder
9 Troubleshooting
and almond meal, mix until the mixture is
creamy. Fold with maple syrups.
If your All In One Cooker does not function properly or if the cooking quality is insufficient, consult the table
Grease the base and slides of the inner pot,
2
below. If you are unable to solve the problem, contact a Philips service center or the Consumer Care Center in
add the mixture and smooth the top of mixture
your country.
to create level finish. Place the apples on top,
pushing them slightly into the mixture. Sprinkle
Problem
with cinnamon.
Press Bake, set cooking time for 50 minutes and
3
press Start/Reheat. Close the lid.
Preset time for delayed cooking
I have difficulties
(fig.4)
opening the lid after
You can preset the delayed cooking time for
cooking.
different cooking functions. The preset timer is
available up to 24 hours.
1
After the cooking function is selected, press
Preset timer.
» The hour unit starts flashing on the display.
2
Press
or
to set the hour unit.
I have difficulties
After the hour unit is set, press Preset timer
closing the top lid.
3
again.
» The minute unit starts flashing on the display.
Press
or
to set the minute button.
4
Press Preset timer to confirm the preset time.
5
Press Start/Reheat to start the cooking process.
6
When the preset time has elapsed, the All In One
7
Cooker starts working automatically.
Note
Leaking from under lid.
•
The preset function is not available in the
following modes: Sauté/Sear (both low and
high temperatures), Reheat, Manual and
Warm.
Assembling and disassembling
the pressure regulator
Leaking from floating
valve
Warning
•
Do not disassemble the pressure regulator
Floating valve does
during cooking. Always unplug the All In One
not rise up after the
Cooker and wait until the pressure has been
appliance starts
released sufficiently to do so.
pressurizing.
E3 displays on the
•
To disassemble the pressure regulator:
screen.
Turn the lower screw anticlockwise until it
1
becomes loose.
E1, E2, or E4 displays
Pull it up and take out the pressure regulator.
2
on the screen.
•
To assemble the pressure regulator:
1
Assemble the lower screw back to the regulator.
2
Make sure the regulator points at the sealed
position (
) and put it back to the steam valve.
3
Turn the screw clockwise until it is fastened.
Note
•
Always unplug the appliance if not used for a
longer period.
7 Environment
Do not throw away the product with the normal
household waste at the end of its life, but hand it in
at an official collection point for recycling. By doing
this, you help to preserve the environment.
8 Guarantee and service
If you need service or information, or if you have a
problem, visit the Philips website at
www.philips.com or contact the Philips Customer
Care Center in your country. You can find its phone
number in the worldwide guarantee leaflet. If there
is no Customer Care Center in your country, go to
your local Philips dealer.
HD2137
1000W
6.0L
60-80°C
Cause
Solution
Pressure
Floating
regulator
valve
valve
Need to release the
pressure.
Set the pressure regulator valve to 'Vent'.
And wait until the floating valve has dropped.
Floating valve stuck in up
Set the pressure regulator valve to 'Vent'.
position.
And wait until the floating valve has dropped.
The sealing ring is not well
Make sure the sealing ring is well assembled
assembled.
around the inside of the top lid.
The floating valve blocks the locking pin. Push
The floating valve stuck in
down the floating valve so that it does not block
up position.
the locking pin.
Sealing ring
Sealing ring
Sealing ring missing.
Inner lid
Inner lid
Put sealing ring in place correctly on inner lid.
Food or debris under
Remove the sealing ring, clean and replace.
sealing ring.
Open and reclose the lid, checking for correct
Lid not correctly closed.
closing.
The pressure level inside
In this case the safety valve will be releasing
of the appliance is
steam. Take the appliance to your Philips dealer
abnormal.
or a service center authorized by Philips.
Sealing ring broken.
Replace the sealing ring.
Food or debris under
Remove the sealing ring, clean and replace.
sealing ring.
Food&water are below
Add food/water. Make sure there is enough food
minimum level.
and water in the inner pot.
Leaking from lid or
Take the appliance to a Philips service dealer.
pressure regulator valve.
The temperature inside
Wait until it falls down to room temperature.
the inner pot is too high.
The All In One Cooker has
Take the appliance to a Philips service center.
malfunction.
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