Accessories - Sanyo SAC-MST6 Instruction Manual

Coffee and tea maker with built in grinder
Table of Contents

Advertisement

ACCESSORIES

Measuring Spoon (1 each)
Level Spoonful =
Coffee : approx. 0.28 oz.
Tea : approx. 0.21 - 0.28 oz.
Charcoal Filter (1 each)
Charcoal Filter reduces the
smell of chlorine.
BEFORE USE
Follow cleaning instructions below before making coffee or tea for the first time
or after a prolonged period of storage.
1. Run tap water through the charcoal filter for at least
10 seconds before attaching it to the main body.
(See illustration)
2. Wash tank, tank lid, glass carafe, coffee basket
(or tea basket), and basket cover and assemble.
3. Fill water tank with water to "6 Cups" line.
4. Plug in and set switch to the "On" position.
Let the unit run through the brewing process once or twice.
*If there are black-colored fibers from the charcoal filter floating in the hot water,
wash the filter under running water again.
Paper Filter (3 each)
For making coffee only.
(Use filters like Melitta No. 2
once your initial supply is
exhausted).
The replacement standard varies
depending on frequency of use.
Replacement of the filter is
recommended once in two years, if
the unit is used daily.
A replacement charcoal filter can be
purchased at the store where your
unit was purchased or visit
www.sanyo.com
4
Cleaning Brush
(1 each)
Use to clean grinder
case.
For
best results,
rinse the filter
before each
use.

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents