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Table of Contents
Related Manuals for Electrolux SHM 305
Summary of Contents for Electrolux SHM 305
- Page 1 SHM 305 PAGE Instruction book ..3 Brugsanvisning ..23 Mode d’emploi ..8 Käyttöohje ... .28 Bruksanvisning .
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Page 3: Description Of The Appliance
It is essential that this information is Safety instructions observed. The safety standards of Electrolux electric This symbol guides you step by step appliances are in keeping with the re- through the operating procedure for cognised rules of technology and the law your appliance. -
Page 4: Operating Instructions
Disposal When using your hand mixer • Never use the mixer if you have wet Dispose of the packaging! hands. Dispose of the packaging material of your • Plastic parts may not be placed on or appliance correctly. All packaging materials directly near to heaters. - Page 5 Insert/release attachment 5. Place the hand mixer onto the mini chopper (11c). 1. Press the whisk or dough hooks 6. Mini chopper can only be operated in into the attachment holder (7) at the the moment level. bottom of the hand mixer until you feel it/them click in.
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Page 6: Cleaning And Care
Clean the drive unit with a damp quality standards. If nevertheless a pro- cloth. blem should arise for which you can find no solution in the operating instructions, plea- se contact your dealer or the Electrolux cu- stomer services dept. -
Page 7: Operating Conditions
Operating conditions Maximum Quantity of the foods Attachment Application Knob position operating to be processed time Mixing dough/ 500 g flour + ingre- 5 minutes cake mix dients Instant “M“ or As required Whisk Beating egg white As required infinite to max. As required Whipping cream As required... - Page 8 822 949 001...