Reheat; Slow Cook - Philips HD2195 User Manual

Reheat

1
Follow the steps in "Preparations
before cooking".
2
Loosen the food and evenly
distribute it in the inner pot.
3
Pour some water onto the food to
prevent it from becoming too dry.
The quantity of the water depends
on the amount of food.
4
Tap 再加熱.
5
To set a different reheating time, Tap
時長/預約, 時長 lights up.
» The reheat cooking time blinks.
Note
•
The pressure shown on the illustrations
in this chapter is for reference only, the
actual pressure for cooking is based on
the value displayed on the screen.
•
Close and lock the lid when using the
reheat function.
18 EN
6
Tap / to set the time. For the
cooking time adjustable range, refer
to Chapter 'Functions Overview'.
Tip
•
Tap / to adjust time by one minute.
Tap and hold /
fast backward time.
7
Tap and hold 開始烹飪 for 3
seconds, the All-in-One cooker
starts working in the selected mode.
8
When the reheat process is finished,
the All-in-One cooker automatically
switches to keep warm mode.

Slow cook

1
Put the ingredients into the inner
pot, and close the lid.
2
Tap / on the left to choose
細火慢燉 function.
3
Tap and hold 開始烹飪 for 3
seconds, the All-in-One cooker
starts working in the selected mode.
4
When the temperature of the inner
pot reaches 90 C, the screen starts
o
to count down.
to fast forward or