Table of Contents
Advertisement
Vegetables
Food
Temperature
(°C)
Beans
60 - 70
Peppers
60 - 70
Vegetables for
60 - 70
sour
Mushrooms
50 - 60
Herbs
40 - 50
Fruit
Food
Temperature
(°C)
Plums
60 - 70
Apricots
60 - 70
Apple slices
60 - 70
Pears
60 - 70
9.9 True Fan + Steam
Cakes and pastries
Food
1)
Apple cake
Tarts
Fruit cake
Sponge cake
1)
Panettone
1)
Plum cake
Small cakes
Biscuits
1)
Sweet buns
Time (h)
6 - 8
5 - 6
5 - 6
6 - 8
2 - 3
Time (h)
8 - 10
8 - 10
6 - 8
6 - 9
Tempera‐
Time (min)
ture (°C)
160
60 - 80
175
30 - 40
160
80 - 90
160
35 - 45
150 - 160
70 - 100
160
40 - 50
150 - 160
25 - 30
150
20 - 35
180 - 200
12 - 20
Shelf position
1 position
3
3
3
3
3
Shelf position
1 position
3
3
3
3
Shelf po‐
Comments
sition
2
In a 20 cm cake mould
2
In a 26 cm cake mould
2
In a 26 cm cake mould
2
In a 26 cm cake mould
2
In a 20 cm cake mould
2
In a bread tin
3 (2 and
In a baking tray
4)
3 (2 and
In a baking tray
4)
2
In a baking tray
ENGLISH
23
2 positions
1 / 4
1 / 4
1 / 4
1 / 4
1 / 4
2 positions
1 / 4
1 / 4
1 / 4
1 / 4
Advertisement
Table of Contents
