Zanussi ZKCXL3X1 User Manual

Zanussi ZKCXL3X1 User Manual

Built-in double oven
Hide thumbs Also See for ZKCXL3X1:

Advertisement

User Manual
GETTING
STARTED?
EASY.
ZKCXL3X1
EN User Manual
Built-In Double Oven

Advertisement

Table of Contents
loading

Summary of Contents for Zanussi ZKCXL3X1

  • Page 1 User Manual GETTING STARTED? EASY. ZKCXL3X1 EN User Manual Built-In Double Oven...
  • Page 2: Safety Information

    VISIT OUR WEBSITE TO: Get usage advice, brochures, trouble shooter, service and repair information: www.zanussi.com/support SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage.
  • Page 3: Safety Instructions

    Disconnect the appliance from the power supply before • carrying out any maintenance. If the mains power supply cable is damaged, it must be • replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard. The means for disconnection must be incorporated in the fixed •...
  • Page 4: Electrical Connection

    • The electrical installation must have an isolation Width of the front of 594 mm device which lets you disconnect the appliance the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum Width of the back of 538 mm 3 mm.
  • Page 5: Internal Lighting

    • Use a deep pan for moist cakes. Fruit juices INTERNAL LIGHTING cause stains that can be permanent. WARNING! Risk of electric shock. • This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating.
  • Page 6: Product Description

    PRODUCT DESCRIPTION GENERAL OVERVIEW Knob for the top oven functions Knob for the top oven temperature Temperature indicator / symbol for the top oven Display Knob for the main oven functions Temperature indicator / symbol for the main oven Knob for the main oven temperature Heating element Lamp Shelf support, removable...
  • Page 7: Before First Use

    A. Clock functions B. Timer BEFORE FIRST USE WARNING! Refer to Safety chapters. BEFORE FIRST USE The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated. Preheat both ovens. Heat up one oven at a time. Step 1 Step 2 Step 3...
  • Page 8: Main Oven Functions

    Heating function Application To bake and roast food on one shelf position. Conventional Cooking To brown bread, cakes and pastries. To finish cooked dishes. Top Heat To bake cakes with crispy bottom and to preserve food. Bottom Heat To grill thin pieces of food and to toast bread. Grill To grill thin pieces of food in large quantities and to toast bread.
  • Page 9 Clock function Application To set how long the oven works. The function works only for the main oven. Duration To set a countdown. This function has no effect on the operation of the oven. You can set this function at any time, also when the oven Minute Minder is off.
  • Page 10: Using The Accessories

    How to set: Minute Minder Step 2 - press to set the time. The function starts automatically after 5 sec. When the set time ends, the signal sounds. Step 3 Press any button to stop the signal. Step 4 Turn the knobs to the off position. How to cancel: Clock functions Step 1 - press repeatedly until the clock function symbol starts to flash.
  • Page 11: Trivet And Grill- / Roasting Pan

    Deep pan: Push the tray between the guide bars of the shelf support. Wire shelf, Deep pan: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above. TRIVET AND GRILL- / ROASTING PAN Step 1 Put the trivet into a deep pan.
  • Page 12: Hints And Tips

    HINTS AND TIPS BAKING Refer to Safety chapters. For the first baking, use the lower temperature. You can extend the baking time by 10 – 15 minutes if you bake cakes on more than one shelf position. DOUBLE OVEN Cakes and pastries at different heights do not Top oven always brown equally.
  • Page 13 Food Temperature (°C) Time (min) Shelf position Bread 200 - 220 30 - 35 Bread rolls / buns 170-180 10 - 15 Cakes: - Small & Queen 160 - 170 18 - 25 - Sponges 160 - 175 20 - 30 - Victoria Sandwich 160 - 170 18 - 25...
  • Page 14 Food Temperature (°C) Time (min) Shelf position - Baked Jacket Potatoes 180 - 190 60 - 90 - Roast Potatoes 180 - 190 60 - 90 Yorkshire Pudding: - Large 200 - 210 25 - 40 - Individual 210 - 220 15 - 25 TIPS ON ROASTING Set the shelf into the shelf position as...
  • Page 15: Defrost - Main Oven

    Food Time (min) - Rare 4 - 6 - Medium 6 - 8 - Well Done 12 - 15 DEFROST - MAIN OVEN Do not cover the food with a bowl or a plate, as this can extend the defrost time. Remove the food packaging and put the food on a plate.
  • Page 16 Clean the cavity after each use. Fat accumulation or other residue may cause fire. Do not store the food in the oven for longer than 20 minutes. Dry the cavity with a soft cloth after each use. Everyday Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a mild detergent.
  • Page 17 Clean the oven with catalytic cleaning Step 1 Step 2 Step 3 Step 4 To clean the top oven set After cleaning, turn When the oven is Set the maximum the function: the knob for the cold, clean the cavi- oven temperature.
  • Page 18: Troubleshooting

    Step 4 Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. Step 5 Pull the door trim to the front to remove it. Step 6 Hold the door glass panels on their top edge one by one and pull them up out of the guide.
  • Page 19: Service Data

    ......... ENERGY EFFICIENCY PRODUCT INFORMATION SHEET ACCORDING TO UK ECODESIGN AND ENERGY LABELLING REGULATIONS Supplier's name Zanussi Model identification ZKCXL3X1 944171729 Top oven: 106.8 Energy Efficiency Index Main oven: 95.2 Top oven: A Energy efficiency class Main oven: A Energy consumption with a standard load, conventional Top oven: 0.78 kWh/cycle...
  • Page 20: Energy Saving

    Cooking with fan ENERGY SAVING When possible, use the cooking functions with fan The oven has features which help you to save energy. save energy during everyday cooking. Residual heat When the cooking duration is longer than 30 min, Make sure that the oven door is closed when the reduce the oven temperature to minimum 3 - 10 oven operates.
  • Page 24 WWW.ZANUSSI.COM/SHOP...

Table of Contents