Zanussi ZBM 150 Instruction Booklet
Zanussi ZBM 150 Instruction Booklet

Zanussi ZBM 150 Instruction Booklet

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All manuals and user guides at all-guides.com
BUILT-IN OVEN
ZBM 150
INSTRUCTION BOOKLET
Please read this instruction booklet before using the appliance
AU

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Summary of Contents for Zanussi ZBM 150

  • Page 1 All manuals and user guides at all-guides.com BUILT-IN OVEN ZBM 150 INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance...
  • Page 2: Important Safety Information

    All manuals and user guides at all-guides.com Important Safety Information It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred, always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings.
  • Page 3: Table Of Contents

    All manuals and user guides at all-guides.com Contents For the User For the Installer Important Safety Information Installation Description of the Oven Electrical Connection Controls Building In Before the First Use Using the Oven Electronic programmer Using the Conventional Oven Your safety is of paramount importance.
  • Page 4: Controls

    All manuals and user guides at all-guides.com Controls Push-push control knobs This model is provided with push-push control knobs. These knobs can be completely sunken inside the control panel when the oven is not working. Oven Function Control Knob Conventional cooking - The heat comes from both the top and bottom element, ensuring even FO 0350 heating inside the oven...
  • Page 5: Before The First Use

    All manuals and user guides at all-guides.com Before the First Use Hints and Tips Remove all packaging, both inside and outside the oven, before using the oven. Condensation and steam Before first use, the oven should be heated without food. During this time, an unpleasant odour may be When food is heated it produces steam in the same emitted.
  • Page 6: Electronic Programmer

    All manuals and user guides at all-guides.com Electronic programmer 1. Push button for selecting a function 2. Decreasing control button “ ” 3. Increasing control button “ ” 4. Display 5. “Cooking Duration” pilot lamp 6. “End of cooking” pilot lamp FO 2571 7.
  • Page 7 All manuals and user guides at all-guides.com “End of cooking” function With this function, you can set the oven to switch off automatically when a programmed end of cooking time is over. Place food in the oven, select a cooking function and adjust the cooking temperature.
  • Page 8: Using The Conventional Oven

    All manuals and user guides at all-guides.com Using the Conventional Oven When using this setting, heat comes from both the top Hints and Tips and bottom elements. This allows you to cook on a single level and is particularly suitable for dishes which require - The middle shelf position allows for the best heat extra base browning such as pizzas, quiches and flans.
  • Page 9 All manuals and user guides at all-guides.com Cooking Chart - Conventional Oven Food Temperature (°C) Runner Cooking Positions Time (mins) Biscuits 170-200 25-30 Bread, buns, yeast, doughs 200-230 35-45 Casseroles 140-170 1 - 2 90-180 Cakes - small, Queen Victoria sponge 170-190 1 - 2 18-25...
  • Page 10: The Fan Oven

    All manuals and user guides at all-guides.com The Fan Oven The air inside the oven is heated by the element around the fan situated behind the back panel. The fan circulates hot air to maintain an even temperature inside the oven. The advantage of cooking with this function is energy saving through: Faster Preheating...
  • Page 11 All manuals and user guides at all-guides.com Cooking Chart - Fan Oven This chart is intended as a guide only. It may be necessary to increase or decrease the temperature to suit your individual requirements. Only experience will enable you to determine the correct setting for your personal requirements. Food Shelf Cooking...
  • Page 12: Grilling

    All manuals and user guides at all-guides.com Grilling Cooking chart Grilling must be carried out with the oven door closed. Cooking time depends on the thickness of the meat and Always use oven gloves to remove and replace not on its weight. food in the oven.
  • Page 13: Defrosting

    All manuals and user guides at all-guides.com Defrosting The oven fan operates without heat and circulates the Hints and Tips air, at room temperature, inside the oven. This increases the speed of defrosting. However, please note that the • Cover food with a lid, aluminium foil or plastic film to temperature of the kitchen will influence the speed of prevent drying out during defrosting.
  • Page 14: Cleaning The Oven

    All manuals and user guides at all-guides.com Cleaning the Oven Oven Cavity Before cleaning always allow the cooling fan to cool the oven down before switching off at the The enamelled oven cavity is best cleaned whilst the electricity supply. oven is still warm.
  • Page 15: Cleaning The Hinged Grill

    All manuals and user guides at all-guides.com Cleaning the Hinged Grill This model has been fitted with a hinged grill element to enable you to clean the roof of the oven easily. Before proceeding ensure the oven is cool and is disconnected from the electricity supply.
  • Page 16: Something Not Working

    All manuals and user guides at all-guides.com Something not working If the appliance is not working correctly, please carry out the following checks before contacting your local Service Force Centre. SYMPTOM SOLUTION u Check the oven is in manual operation and that both a cooking The oven does not come on function and temperature have been selected.
  • Page 17: Installation

    All manuals and user guides at all-guides.com Installation The oven must be installed according to the This oven must be installed according to instructions supplied. standards and regulation currently in force. Technical Data Heating elements rating 1880 W Oven elements Dimensions of recess Top element 835 W...
  • Page 18: Electrical Connection

    All manuals and user guides at all-guides.com Electrical Connection The oven is designed to be connected to 230 -240 V (50 Hz) electricity supply. The oven has an easily accessible terminal block which is marked as follows. Letter L Live terminal Letter N Neutral terminal Earth...
  • Page 19: Building In

    All manuals and user guides at all-guides.com Building In It is important that the dimension and materials of the surround or cabinet into which the oven will be built are correct and that proper arrangements are made for a continuous supply of air to the oven so it does not overheat.
  • Page 20 All manuals and user guides at all-guides.com From the Electrolux Group. The world’s No.1 choice. The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx.

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