Table of Contents
Advertisement
Food
Function
Stuffed vegeta-
True Fan Cook-
bles
ing
1) Preheat the oven.
10.8 Moist Fan Baking
For best results follow
suggestions listed in the
table below.
Food
Pasta gratin
Potato gratin
Moussaka
Lasagne
Cannelloni
Bread pudding
Rice pudding
Apple cake, made with sponge mix-
ture (round cake tin)
White bread
10.9 Multilevel Baking
Use the function:True Fan Cooking.
Cakes / pastries / breads on baking trays
Food
Temperature
(°C)
Cream puffs /
160 - 180
Eclairs
Dry streusel
150 - 160
cake
1) Preheat the oven.
Temperature
(°C)
160 - 170
Temperature
(°C)
200 - 220
180 - 200
170 - 190
180 - 200
180 - 200
190 - 200
170 - 190
160 - 170
190 - 200
Time (min)
25 - 45
1)
30 - 45
Time (min)
Shelf position
30 - 60
1
Time (min)
Shelf position
45 - 55
3
70 - 85
3
70 - 95
3
75 - 90
3
70 - 85
3
55 - 70
3
45 - 60
3
70 - 80
3
55 - 70
3
Shelf position
2 positions
3 positions
1 / 4
-
1 / 4
-
ENGLISH
21
Advertisement
Table of Contents
