Philips Air Cooker NX0960/90 User Manual page 26

Bake
We recommend using "Bake" to bake bread, cakes and muffins, but also gratins.
With this setting you will get delicious baking results that are soft on the inside
and crispy on the outside.
Tip
• For an optimal result, preheat the device before cooking.
• To bake cakes, bread and gratins, we recommend using the cooking pot. To
bake muffins, use standard silicon cups that can be used in an oven.
The cooking time given in the table is guideline for baking various food. If the
baking time does not lead to the expected cooking result, adjust the cooking
time accordingly.
Ingredient Cluster
Cake
Gratins
Bread
Slow cook
In "Slow cook" mode, you can cook food using low temperature for up to 3 hours.
We recommend using "Slow cook" for meat and chicken as well as stews or
soups. With this setting you will get tender and juicy results with a intense taste.
Tip
• Slow cook can also be used in combination with other cooking methods. For
example, you can first slow cook your meat and then shortly fry it in the pan
for an optimal result.
The cooking time given in the table is guideline for fresh ingredients. If the
cooking time does not lead to the expected cooking result, adjust the cooking
time accordingly.
Ingredient Clus-
ter
Meat
26 English
Ingredient
Cheesecake
Cake batter
Sacher cake batter
Muffins
Cinnamon rolls
Potato gratin
Lasagna
Quiche
Bread
Garlic knots
Ingredient Amount
Pork ribs 1000g
Streaky pork 1000g
Lean pork 1000g
Cooking time
40 min
30 min
30 min
20 min
30 min
50 min
50 min
40 min
40 min
25 min
Cooking tem- Cooking time
perature
80°C 120 min
80°C 180 min
80°C 180 min