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OWNER'S MANUAL
MICROWAVE
OVEN
MJEN286UFW
www.lg.com
MFL70580216
Rev.01 11252022
Copyright © 2202 LG Electronics Inc. All Rights Reserved.

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Summary of Contents for LG MJEN286UFW

  • Page 1 OWNER'S MANUAL MICROWAVE OVEN MJEN286UFW www.lg.com MFL70580216 Rev.01 11252022 Copyright © 2202 LG Electronics Inc. All Rights Reserved.
  • Page 2: Table Of Contents

    List of Ingredient 137-140 cuk;s x, vU; /kkrq ds cjruks a es a çokfgr gks tkrh gS a A Wi-Fi (Optional) Using LG ThinQ Application Microwaves do not heat cookware, though cooking vessels Smart Functins 142-144 will eventually get hot from the heat generated by the food.
  • Page 3: 301 Recipes List

    301 Recipes List Code No. Recipe Name Charcoal/Indian Cuisine (pg. 31-72) 2-16 KASHMIRI KAJU PANEER 2-17 KADHAI CHICKEN Charcoal 2-18 BAIGAN KA BHARTA 2-19 KOFTA CURRY Recipe Name Code No. 2-20 ALOO GOBHI MURG TANDOORI 2-21 MATAR PANEER BHARWAN TAMAATAR 2-22 GATTEKI SABZI TANDOORI ALOO...
  • Page 4 301 Recipes List Code No. Recipe Name Code No. Recipe Name BROWN RICE RISOTTO Chatpat Corner KADHAI TOFU DHANSAK DAAL VEG APPLE TOMATO CHUTNEY TOMATO METHI RICE LEMON PICKLE HEALTHY RAGI PIZZA MIX VEG PICKLE SAFFRON POTATOES PIZZA SAUCE BROCCOLI TIKKI TOMATO SAUCE FLAVOURED SOYA MILK MASALA CHUTNEY...
  • Page 5 301 Recipes List Code No. Recipe Name Ghee 2-11 MOONG DAL Code No. Recipe Name 2-12 LEAF ROLLS GHEE 2-13 FISH BHARTA GHEE SHAKKAR 2-14 SWEET CORN SOUP GUDH SHAKKAR 2-15 MUSHROOM SOUP PANJIRI 2-16 WONTON SOUP 2-17 CHICKEN SHORBA Diet Fry/Low Calorie 2-18 TAMATAR SHORBA...
  • Page 6 301 Recipes List Code No. Recipe Name 2-13 JEERA BISCUITS 2-14 PINWHEEL COOKIES 2-15 BROWNIE 2-16 MUFFINS 2-17 WALNUT CAKE 2-18 CARROT CAKE 2-19 MASALA BISCUITS 2-20 CHEESE STRAW 2-21 STRAWBERRY CAKE 2-22 CARAMEL CAKE 2-23 TUTI FRUITI CAKE 2-24 ORANGE CAKE 2-25 CURD PUDDING CAKE...
  • Page 7: Important Safety Instructions

    Important Safety Instructions / egRoiw . kZ lq j {kk funs Z ' k IMPORTANT SAFETY INSTRUCTIONS/READ CAREFULLY AND KEEP FOR FUTURE REFERENCE egRoi. w k Z lj q {kk fun' Z s k@/;ku l s i< a s + vkj S Hkfo";...
  • Page 8 Important Safety Instructions / egRoiw . kZ lq j {kk funs Z ' k Improper use may cause damage such as a fire, electric shock or burn. vuq f pr mi;ks x ls {kfr gks ldrh gS ] tS l s fd vkx yxuk] fctyh dk >Vdk yxuk ;k tyukA Accessible parts may become hot during use.
  • Page 9 Iyx ;k fLop yxkus ls fo|q r dk >Vdk ;k vkx yx ldrh gS A If the supply cord is damaged, it must be replaced by the manufacturer or by LG authorized service agent only ;fn ikoj dkW M Z [kjkc gS ] rks bls fuekZ r k }kjk ;k ds o y vf/kd` r lfoZ l ,a t s V }kjk iz f rLFkkfir fd;k tkuk pkfg,A...
  • Page 10 Important Safety Instructions / egRoiw . kZ lq j {kk funs Z ' k Improper use can cause an explosion or a fire. xyr rjhds ls vks o u dk bLrs e ky djus ls vkx yx ldrh gS A Do not use wooden containers and ceramic containers that have metallic (e.g.
  • Page 11: Safety Precautions

    Important Safety Instructions / egRoiw . kZ lq j {kk funs Z ' k Follow exact directions given by each manufacturer for their popcorn product. Do not leave the oven unattended while the corn is being popped. If corn fails to pop after the suggested times, discontinue cooking. Never use a brown paper bag for popping corn.
  • Page 12 ª The appliance is not intended to be operate by means of an external timer or separate remote-control system. midj.k dks fdlh Hkh ckgjh VkbZ e j o vyx fjeks V dUVª k s y flLVe ls vkijs V djus ds fy, ugha cuk;k x;k gS A ª...
  • Page 13: Before Use

    Before Use / bLrs e ky ds igys Unpacking & Installing / [kks y uk vkS j yxkuk By following the basic steps on these two pages you will be able to quickly check that your oven is operating correctly. Please pay particular attention to the guidelines on where to install your oven.
  • Page 14 Before Use / bLrs e ky ds igys Fill a microwave safe container with 300 mL of water. Disclaimer : This is only graphical representation of actual product. Place on the glass tray and close the oven door. ;g ek= mRikn dh js [ kka f dr vkÑfr gS A If you have any doubts about what type of container to use, please refer to Page 15.
  • Page 15: Method To Use Accessories As Per Mode

    Before Use / bLrs e ky ds igys Method To Use Accessories As Per Mode / eks M ds vuq l kj ,Dls l jht+ iz ; ks x djus dh fof/k Microwave Grill Convection Grill combi Conv combi Caution : Do not operate Multicook tawa + Rack empty and Rotisserie bar (without food) Acceptable in combi mode.
  • Page 16: Microwave-Safe Utensils

    Hkh dk¡ p ds crZ u xehZ lgus okys gks r s gS a ] ekbØks o s o es a lq j f{kr gks r s gS a A bles a lhkh rjg ds vks o u ds ;ks X ; dka p ds [kkuk cukus okys crZ u gks ldrs gS a A fQj Hkh dka p ds uktq d crZ u tS l s VEcyj] ;k okbu Xykls l vf/kd xehZ dks u lg ikus ds dkj.k Vw V Hkh ldrs gS a A Plastic storage containers / LVks j djus ds fy, IykfLVd ds Hkxks u s These can be used to hold foods that are to be quickly reheated.
  • Page 17 Before Use / bLrs e ky ds igys Plastic microwave cookware / IykfLVd ds cus ekbØks o s o &ik= A variety of shapes and sizes of microwave cookware are available. For the most part, you can probably use items you already have on hand rather than investing in new kitchen equipment.
  • Page 18: Control Panel

    Before Use / bLrs e ky ds igys Part Cook Mode / *Wi-Fi For setting different modes. For Micro For Grill For Convection For Grill Combination For Convection Combination Press and hold button for three seconds to connect to Wi-Fi. Charcoal / Indian Cuisine Check the recipe manual Healthy Heart...
  • Page 19 Before Use / bLrs e ky ds igys ikVZ dq d eks M @ *okbZ & QkbZ fofHkUu eks M ls V djus ds fy,A ekbdz k s ds fy,A fxz y ds fy,A duos D 'ku ds fy,A fxz y dEfcus ' ku ds fy,A duos D 'ku dEfcus ' ku ds fy,A okbZ &...
  • Page 20: Child Lock

    Before Use / bLrs e ky ds igys pkbYM ykW d ls d s a M l Child Lock / +30seconds / fuEufyf[kr mnkgj.k es a vki ns [ ks a x s fd pkbYM y‚d dS l s yxk,a A fn, x, mnkgj.k es a vkidks fn[kk;k tk,xk fd 2 feuV~ l dk Vkbe ls V djds fdl rjg vki [kkuk cukus Press STOP/Cancel...
  • Page 21: How To Use

    fdl rjg bLrs e ky djs a HOW TO USE / Micro Power Cooking / ekbØks ikoj dq f da x PressCOOKMODE&TurningDialwillselect differentpowerlevels. fuEufyf[kr mnkgj.k es a vkidks fn[kk;k tk,xk fd 720 okV ikoj dk ç;ks x djds vki fdl rjg 5 feuV~ es a dks b Z Hkks t u rS ;...
  • Page 22: Micro Power Level

    How To Use / fdl rjg bLrs e ky djs a ekbØks ikoj ys o y Micro Power Level / ;g vks o u 5 ikoj ys o Yl okyk gS rkfd vkidks Hkks t u fuekZ . k gs r q vf/kdre fofo/krk vkS j fu;a = .k miyC/k gks r k gS A uhps dh lkj.kh es a dq N O;a t u vkS j bl vks o u es a muds fuekZ .
  • Page 23: Grill Cooking

    N fdLe dk Hkks t u fuekZ . k 12 lg&midj.k gVkb;s D;ks a f d ;s nks u ks a gh cgq r xeZ feuV es a dS l s dj ldrs gS a A...
  • Page 24: Grill Combi Cooking

    How To Use / fdl rjg bLrs e ky djs a fxz y &dkW E ch dq f da x Grill Combi Cooking / uhps fn, x, mnkgj.k es a vkidks fn[kk;k tk;s x k fd vius vks o u dks fdl rjg ls çks x z k e djs a rkfd 360 ekbØks ikoj okV vkS j fxz y dk bLrs e ky djds 25 feuVl es a Hkks t u fuekZ .
  • Page 25: Convection Preheat

    How To Use / fdl rjg bLrs e ky djs a dUos D 'ku çh&ghV Convection Preheat / NOTE / uks V uhps fn, mnkgj.k es a vkidks fn[kk;k tk,xk fd fdl rjg ls 200 ls a V hxz s M rkieku ij vius vks o u dks çh&ghV djs a A Press STOP/Cancel dks nck,a A...
  • Page 26: Convection Cooking

    How To Use / fdl rjg bLrs e ky djs a dUos D 'ku dq f da x Convection Cooking / CAUTION / lko/kkuh dUos D 'ku dq f da x ds nkS j ku es V y Vª s vkS j es V y jS d dk ges ' kk vks o u ls [kkuk fudkyrs le;...
  • Page 27: Convection Combi Cooking

    How To Use / fdl rjg bLrs e ky djs a dUos D 'ku dkW E ch dq f da x Convection Combi Cooking / /Select /+30seconds uhps fn, mnkgj.k es a vkidks crk;k tk,xk fd fdl rjg vki vius vks o u dks okV {kerk ij feuV~ l ds le;...
  • Page 28: More Or Less Cooking

    How To Use / fdl rjg bLrs e ky djs a T;knk ;k de dq f da x More Or Less Cooking / fn, x, mngkj.k es a vkidks crk;k tk,xk dh Nks V h vkS j cM+ h dq f da X l ds fy, çhls V ^dq d * çks x z k e dks fdl rjg cnys a A Press STOP/Cancel dks nck,a A vko';drkuq l kj çhls V...
  • Page 29: Various Cook Functions

    *;gk¡ of.kZ r lHkh cz k .M muds lEcf/kr cz k .M ekfydks a dh lEifr gS A ;gk¡ mi;ks x fd;s x;s lHkh dEiuh ;k cz k .M ;k mRikn uke ds o y gS a LG mRiknks a ij rS ;...
  • Page 31 Charcoal Category Weight Limit Utensil Instructions MURG 1 kg Rotisserie Whole Chicken 1 kg TANDOORI For Marinade Hung Curd 1 Cup Garlic Paste 3 tbsp Ginger Paste 1 tbsp Salt As per taste Tandoori Masala 3 Tsp Cumin Powder As per taste Tandoori Color A pinch Red Chilli Powder...
  • Page 32 Charcoal Category Weight Limit Utensil Instructions TANDOORI 0.3 ~ 0.5 kg Multicook Tawa 0.3 kg 0.4 kg 0.5 kg GOBHI & Caulifower florets 300 g 400 g 500 g High rack* For Marinade Jeera powder ½ Tsp 1 Tsp 1 Tsp Red Chilli Powder, Salt, Dhaniya As per taste Powder, Garam Masala, Anardana...
  • Page 33 Charcoal Category Weight Limit Utensil Instructions TANDOORI 0.2 ~ 0.5 kg Multicook tawa 0.2 kg 0.3 kg 0.4 kg 0.5 kg JHINGA & King Size Prawns 200 g 300 g 400 g 500 g High rack* Ist Marinade Lemon juice 2 tbsp 2½...
  • Page 34 Charcoal Category Weight Limit Utensil Instructions 1-10 MATAR 0.2 ~ 0.4 kg Multicook tawa* 0.2 kg 0.3 kg 0.4 kg KABABS & Boiled peas 200 g 300 g 400 g High rack Roasted makhanas 1 cup. 1½ cups. 2 cups. Chopped green chillies 2 nos.
  • Page 35 Charcoal Category Weight Limit Utensil Instructions 1-13 MALAI 0.3 kg Rotisserie 0.3 kg TIKKA Boneless Chicken (40 mm pieces ) 300 g 1 tsp For Marinade Thick cream ¼ cup Green cardamom powder ¼ tsp Pepper powder As per taste Garlic paste ½...
  • Page 36 Charcoal Category Weight Limit Utensil Instructions 1-16 TIKKA 0.3 kg Microwave safe 0.3 kg ACHAARI (MWS) glass bowl Boneless mutton (Cut into 40 mm pieces) 300 g & For marinade Rotisserie Hung curd 2 tbsp Raw papaya Paste (Green papaya, ½...
  • Page 37 Charcoal Category Weight Limit Utensil Instructions 1-18 TANDOORI 0.3 ~ 0.5 kg Microwave safe 0.3 kg 0.4 kg 0.5 kg SUBZI (MWS) glass bowl Paneer (Cut 25 mm) 300 g 400 g 500 g & Salt, Red chilli powder As per taste High rack Lemon juice 1 tsp...
  • Page 38 Charcoal Category Weight Limit Utensil Instructions 1-20 FISH 0.5 kg Multicook tawa 0.5 kg TANDOORI & Pomfret 3 small sized High rack* For Marinade Degi Mirch 2½ tsp Jeera ½ tsp Ginger paste 1 tsp Garlic paste 1 tsp Tandoori Masala ½...
  • Page 39 Charcoal Category Weight Limit Utensil Instructions 1-22 SPICY 0.2 ~ 0.4 kg Multicook tawa 0.2 kg 0.3 kg 0.4 kg CHICKEN & Boneless chicken (cut into 40 mm pieces) 200 g 300 g 400 g KABABS High rack* For Marinade Barbeque sauce 1 tbsp 1½...
  • Page 40 Charcoal Category Weight Limit Utensil Instructions 1-25 KAJU 0.1 ~ 0.3 kg Microwave safe 0.1 kg 0.2 kg 0.3 kg KABABS (MWS) glass bowl Potato (cut into pieces) ½ no. 1 no. 1½ no. & Onion (chopped) ½ no. 1 no. 1 no.
  • Page 41 Charcoal Category Weight Limit Utensil Instructions 1-27 DAHI 0.2 ~ 0.4 kg Multicook tawa 0.2 kg 0.3 kg 0.4 kg KABABS & Boiled potatoes 100 g 200 g 250 g High rack* Boiled peas 50 g 75 g 100 g Chopped &...
  • Page 42 Charcoal Category Weight Limit Utensil Instructions 1-30 CHICKEN 0.2 ~ 0.4 kg Multicook tawa 0.2 kg 0.3 kg 0.4 kg SAUTE & Supreme chicken peices 200 g 300 g 400 g High rack* For Marination Ginger garlic paste 2 tbsp 3 tbsp 4 tbsp Olive oil...
  • Page 43 Charcoal Category Weight Limit Utensil Instructions 1-33 STUFFED 0.5 kg Multicook Tawa 0.5 kg CAPSICUM & Capsicum (Hollowed) 500 g Low rack For Stuffing Paneer (mashed) 200 g Salt, Red Chilli Powder, As per taste Garam Masala, Cumin Powder Onion Chopped ¼...
  • Page 44: Charcoal / Indian Cuisine

    Indian Cuisine Category Weight Limit Utensil Instructions MIX VEG 0.1 ~ 0.5 kg Microwave 0.1 kg 0.2 kg 0.3 kg 0.4 kg 0.5 kg safe (MWS) bowl Mix Veg. (Carrot, Cauliflower, peas, 100 g 200 g 300 g 400 g 500 g beans, potato) (Total)
  • Page 45 Indian Cuisine Category Weight Limit Utensil Instructions 0.1 ~ 0.5 kg Microwave 0.1 kg 0.2 kg 0.3 kg 0.4 kg 0.5 kg ALOO safe (MWS) bowl Boiled Aloo (small) 100 g 200 g 300 g 400 g 500 g 2 tbsp 3 tbsp 3 tbsp 3½...
  • Page 46 Indian Cuisine Category Weight Limit Utensil Instructions DALMA 0.3 kg Microwave 0.3 kg safe (MWS) bowl Moong dal (soaked for 2 hours) 300 g Water 600 ml Chopped vegetables (drumsticks, 2 cups potato, raw banana, pumpkin, brinjal, tomato) For tadka 2 tbsp Bay leafs, jeera, dry chillies, salt, haldi As per taste...
  • Page 47 Indian Cuisine Category Weight Limit Utensil Instructions 2-11 GUJARATI 0.3 kg Microwave 0.3 kg TUVAR DAL safe (MWS) bowl Tuvar dal / Arhar dal (soaked for 2 300 g hours) Water 600 ml 1 tbsp Mustard seeds ½ tsp Jeera ½...
  • Page 48 Indian Cuisine Category Weight Limit Utensil Instructions 2-14 GOAN 0.3 ~ 0.5 kg Microwave 0.3 kg 0.4 kg 0.5 kg POTATO safe (MWS) bowl Boiled potato 300 g 400 g 500 g CURRY Boiled mix veg (capsicum, cauliflower, 100 g 150 g 200 g carrot, peas)
  • Page 49 Indian Cuisine Category Weight Limit Utensil Instructions 2-16 KASHMIRI 0.1 ~ 0.5 kg Microwave 0.1 kg 0.2 kg 0.3 kg 0.4 kg 0.5 kg KAJU safe (MWS) bowl Paneer pieces 100 g 200 g 300 g 400 g 500 g PANEER Kaju paste 2 tsp...
  • Page 50 Indian Cuisine Category Weight Limit Utensil Instructions 2-19 KOFTA 0.1 ~ 0.3 kg Microwavesafe 0.1 kg 0.2 kg 0.3 kg CURRY (MWS) flat glass Grated Lauki 100 g 200 g 300 g dish Besan 1 tbsp 2 tbsp 3 tbsp &...
  • Page 51 Indian Cuisine Category Weight Limit Utensil Instructions 2-22 GATTE KI 0.3 ~ 0.5 kg Microwave 0.3 kg 0.4 kg 0.5 kg SABZI safe (MWS) bowl For making gattas Besan 100 g 125 g 150 g Red chilli powder, haldi, dhania As per taste powder, salt Water...
  • Page 52 Indian Cuisine Category Weight Limit Utensil Instructions 2-25 0.6 kg Microwave safe 0.6 kg TANGRI (MWS) glass bowl Chicken legs 5 nos. & For Marinade High rack Hung curd 4 tbsp Fresh cream 1 tbsp Ginger-garlic paste 1 tsp ½ tbsp Tandoori chicken masala 1 tbsp Kasoori methi...
  • Page 53 Indian Cuisine Category Weight Limit Utensil Instructions Category Weight Limit Utensil Instructions 2-27 LITTI 6 Pc Multicook tawa Dough & Whole wheat flour 1 cup Low rack Curd ¼ cup Desi ghee 2 tbsp Ajwain 1 tsp Salt As per taste Baking soda A pinch Water (to knead the dough)
  • Page 54 Indian Cuisine Category Weight Limit Utensil Instructions 2-30 KADDU KI 0.2 ~ 0.5 kg Microwave 0.2 kg 0.3 kg 0.4 kg 0.5 kg SABZI safe (MWS) bowl Kaddu (cut into pieces) 200 g 300 g 400 g 500 g Chopped tomato 1 no.
  • Page 55 Indian Cuisine Category Weight Limit Utensil Instructions 2-33 BANDH- 0.3 ~ 0.5 kg Microwave 0.3 kg 0.4 kg 0.5 kg GOBHI safe (MWS) bowl Cabbage leaves (chopped) 300g 400g 500g MATAR Peas 1 cup ½ cup 1 cup Tomato (chopped) 2 nos.
  • Page 56 Indian Cuisine Category Weight Limit Utensil Instructions 2-37 ALOO 0.3 ~ 0.5 kg Microwave 0.3 kg 0.4 kg 0.5 kg SHIMLA- safe (MWS) bowl Potato (chopped) 300g 400g 500g MIRCH Capsicum (chopped) 1 cup ½ cup 1 cup Tomato (chopped) 2 nos.
  • Page 57 Indian Cuisine Category Weight Limit Utensil Instructions 2-41 MURI 0.5 kg Microwave 0.5 kg GHANTO safe (MWS) bowl Potato (chopped) 500g Capsicum (chopped) ½ cup Tomato (chopped) 3 nos. 2 tbsp Green chilli (chopped) 2 nos. Salt, red chilli powder, haldi, garam As per taste masala Method :...
  • Page 58 Rice Delight Category Weight Limit Utensil Instructions CHICKEN 0.1 ~ 0.5 kg Microwave 0.1 kg 0.2 kg 0.3 kg 0.4 kg 0.5 kg BIRYANI safe (MWS) bowl Basmati rice (soaked for 1 hour) 100 g 200 g 300 g 400 g 500 g Boneless chicken 100 g...
  • Page 59 Rice Delight Category Weight Limit Utensil Instructions PINEAPPLE 0.1 ~ 0.5 kg Microwave 0.1 kg 0.2 kg 0.3 kg 0.4 kg 0.5 kg FRIED RICE safe (MWS) bowl Basmati rice (soaked for 1 hour) 100 g 200 g 300 g 400 g 500 g 1 tbsp...
  • Page 60 Rice Delight Category Weight Limit Utensil Instructions ZAFRANI 01 ~ 0.5 kg Microwave 0.1 kg 0.2 kg 0.3 kg 0.4 kg 0.5 kg PULAO safe (MWS) bowl Basmati rice 100 g 200 g 300 g 400 g 500 g Melted ghee 1 tbsp 2 tbsp 3 tbsp...
  • Page 61 Rice Delight Category Weight Limit Utensil Instructions 3-11 TIRANGA 0.2 ~ 0.4Kg Microwave 0.2 kg 0.3 kg 0.4 kg PULAO safe (MWS) bowl Rice (soaked for 1 hour) 200 g 300 g 400 g & Water 350 ml 500 ml 650 ml Microwave safe Salt...
  • Page 62 Rice Delight Category Weight Limit Utensil Instructions 3-13 ACHARI 0.1 ~ 0.3 kg Microwave 0.1 kg 0.2 kg 0.3 kg CHANA safe (MWS) bowl Soaked rice 100 g 200 g 300 g PULAO Soaked & boiled kabuli chana ½ cup 1 cup 1½...
  • Page 63 Rice Delight Category Weight Limit Utensil Instructions 3-16 CURD 0.1 ~ 0.5 kg Microwave safe 0.1 kg 0.2 kg 0.3 kg 0.4 kg 0.5 kg RICE (MWS) glass bowl Basmati Rice (Soaked) 100 g 200 g 300 g 400 g 500 g Water 200 ml...
  • Page 64 Rice Delight Category Weight Limit Utensil Instructions 3-19 PANEER 0.1 ~ 0.5Kg Microwave 0.1 kg 0.2 kg 0.3 kg 0.4 kg 0.5 kg FRIED RICE safe (MWS) bowl Paneer (cubes) ½ cup 1 cup 1½ cup 1½ cup 2cup Rice (soaked for 1 hour) 100 g 200 g 300 g...
  • Page 65 Rice Delight Category Weight Limit Utensil Instructions 3-22 YAKHNI 0.3 kg Microwave safe 0.3 kg PULAO (MWS) glass bowl Rice (soaked) 300 g Water 600 ml 2½ tsp Ghee 2½ tsp Jeera & Red Chillies powder 1½ tsp Chopped garlic 1½...
  • Page 66 Rice Delight Category Weight Limit Utensil Instructions 3-25 ZARDA 0.2 ~ 0.5 kg Microwave safe 0.2 kg 0.3 kg 0.4 kg 0.5 kg PULAO (MWS) glass bowl Rice (soaked) 200 g 300 g 400 g 500 g Water 400 ml 600 ml 650 ml 750 ml...
  • Page 67 Chatpat Corner Category Weight Limit Utensil Instructions APPLE 0.3 kg Microwave Safe Apple pieces 150 g TOMATO (MWS) Glass Bowl Tomato pieces 150 g CHUTNEY Green chillies, Salt, Sugar As per your taste 2 tbsp For Tempering : Rai, Jeera, Hing etc. Method : 1.
  • Page 68 Chatpat Corner Category Weight Limit Utensil Instructions MASALA 0.3 kg Microwave Safe Chana Daal, Urad Daal 100 g each CHUTNEY (MWS) Glass Bowl Grated dry coconut 100 g Sesame, Salt, Sugar, Turmeric, As per your taste Dhaniya powder, Jeera powder, Curry leaves, Methi seeds 1 tsp Method :...
  • Page 69 Chatpat Corner Category Weight Limit Utensil Instructions 4-11 TIL KI 0.2 kg Microwave Safe 0.2 kg CHUTNEY (MWS) Glass Bowl Roasted til ½ cup Tamarind paste 2 tbsp Green chilli 4-5 nos. Coriander leaves 2 tbsp Mint leaves 1 tbsp Water ½...
  • Page 70 Chatpat Corner Category Weight Limit Utensil Instructions 4-15 BAINGAN 0.5 kg Microwave Safe Baingan (Whole) 500 g CHUTNEY (MWS) Glass Bowl Amchoor powder As per required Green chillies, Salt, Sugar As per your taste 2 tbsp For Tempering : Rai, Jeera, Hing etc. Method : 1.
  • Page 71 Cooking Aid Category Weight Limit Utensil Instructions KEEP 0.3 kg Microwave Method : WARM safe (MWS) bowl 1. Any cooked food with cover (Rice, Dal, Subzi, Halwa, Upma etc.) Select category & press start. 2. When beeps, mix well & press start. When beeps, mix well & press start. Veg - (Paneer, Green Peas, Corn etc.) DEFROST 0.2 ~ 0.5 kg...
  • Page 72 Cooking Aid Category Weight Limit Utensil Instructions BOIL 0.3 kg Glass tray 0.3 kg POTATOES Potato 300 g Method : 1. Take potatoes and pierce with fork or knife from all side & keep in a microwave on a glass tray.
  • Page 73 Mantras for Heart Friendly Recipes by Heart Care Foundation of India Dry fruits such as almonds, cashew nuts have zero cholesterol. Foods of plant in origin have zero cholesterol. Artificial ghee is Vanaspati ghee, which is made by hydrogenation of oil and is bad for the heart. It increases levels of the “bad”...
  • Page 74 Healthy Heart 8 PC of Wheat Rava Idli. STOP/Cancel Press Healthy Heart. Display will show “1” Press START/Select /+30seconds for menu confirmations. Display will show ‘4PC’ “ 8 PC ’’ START /Select/+30seconds While Healthy Heart cook menus are programmed. Healthy Heart Disclaimer: * Heart Friendly recipes are neither a substitute for, nor do they replace professional medical advice.
  • Page 75: Healthy Heart

    Healthy Heart Breakfast Category Weight Limit Utensil Instructions WHEAT 4pc, 8pc Microwave safe 100 g Wheat rava RAVA IDLI (40-50 g each) (MWS) Idli stand ½ tbsp Urad & 4 tbsp Chana dal Microwave safe As required Water (MWS) bowl As per taste Salt 2 tsp...
  • Page 76 Healthy Heart Breakfast Category Weight Limit Utensil Instructions QUINOA 0.3 kg Microwave safe 1 cup Quinoa (soaked in water) VEG UPMA (MWS) glass bowl 2 tsp Olive oil 1 tsp Mustard seeds Asafoetida (hing) a pinch Curry leaves 2-3 nos. Green chillies, finely chopped 2 tsp Onions, finely chopped...
  • Page 77 Healthy Heart Lunch Category Weight Limit Utensil Instructions METHI 2 Pc Multicook tawa g flour (besan) 1 cup MISSI ROTI & ¼ cup Plain flour Low rack ¾ cup Whole wheat flour Finely chopped onions ½ cup Shredded fenugreek (methi) leaves ½...
  • Page 78 Healthy Heart Lunch Category Weight Limit Utensil Instructions BROWN 0.3 kg Microwave safe 2 cups Brown rice RICE (MWS) glass bowl 4 cups Water RISOTTO Finely chopped onions ¼ cup Finely chopped garlic (lehsun) 2 tsp Finely chopped Bell peppers ½...
  • Page 79 Healthy Heart Lunch Category Weight Limit Utensil Instructions DHANSAK 0.3 kg Microwave safe Toovar (arhar) dal, washed and drained ½ cup DAL VEG (MWS) glass bowl 2 tsp Split yellow g (peeli moong dal), washed and drained Split red lentil (masoor dal), 2 tsp washed and drained 2 tsp...
  • Page 80 Healthy Heart Snacks Category Weight Limit Utensil Instructions HEALTHY 0.2 kg Multicook tawa Cheese (mozzarella + processed) 6 tbsp RAGI PIZZA & grated Low rack Millet (ragi) flour ½ cup & Refined flour (maida) ½ cup + for dusting High rack* For greasing Salt ½...
  • Page 81 Healthy Heart Snacks Category Weight Limit Utensil Instructions FLAVORED 500 ml Microwave safe Soya beans 1 cup SOYA MILK (MWS) glass bowl 3 cup Water 1 drop Vanilla essence Method 1. Wash and soak the soya beans in water for at least 3 hours. 2.
  • Page 82 Healthy Heart Dinner Category Weight Limit Utensil Instructions MASOOR 0.3 kg Microwave safe For the Rice PULAO (MWS) glass bowl Brown rice, soaked for 15 minutes and drained 1 cup ½ cup Onion, Tomato Cumin, Coriander 1 tbsp 1 tsp Ginger-Garlic Paste Bay leaves (tej patta) 2 pcs...
  • Page 83 Healthy Heart Dinner Category Weight Limit Utensil Instructions GWARFALI 0.2 kg Microwave safe Cluster beans (gawarfali), 2 cups KI SUBZI (MWS) glass bowl cut into 25 mm (1" pieces) 2 tsp Cumin seeds (jeera) ½ tsp Chopped onions ½ cup Garlic (lehsun) paste 1 tsp Turmeric powder (haldi)
  • Page 84 Healthy Heart Dinner Category Weight Limit Utensil Instructions BROWN 0.3 kg Microwave safe Brown basmati rice soaked for ½ cups RICE (MWS) glass bowl 15 minutes, then drained DALIYA 3 cups Water Pure ghee 1 tbsp 2.5-3 cups Almond milk 3-4 tbsp Raw cashews 3 drops...
  • Page 85: Indian Roti Basket/Ghee

    Indian Roti Basket/Ghee In the following example, show you how to cook 2 Pc of NAAN. 1. Press STOP/Cancel. Cancel Press Indian Roti Basket/Ghee. 3. Turn DIAL until display show "1-1". Press START/ Select /+30seconds for category confirmation. Preheat will start. Select /+30seconds When cooking you can increase or decrease cooking time by turning DIAL.
  • Page 86 Indian Roti Basket Category Weight Limit Utensil Instructions NAAN 2 Pc Multicook Tawa Dough & Refined flour (Maida) 225 g Low Rack Curd 4 tbsp Milk 100 ml Butter 1 tbsp Salt 1/8 tsp Castor Sugar 1 tsp Baking powder ½...
  • Page 87 Indian Roti Basket Category Weight Limit Utensil Instructions DAAL 2 Pc Multicook Tawa For Dough PARANTHA & Whole wheat flour(aata) 2 cups High Rack* Desi ghee 1 tbsp + 1 tsp Salt A pinch Water (to knead dough) 1 cup (200 ml) For Mixing Boiled &...
  • Page 88 Indian Roti Basket Category Weight Limit Utensil Instructions STUFFED 2 Pc Multicook Tawa Dough NAAN & Refined flour (maida) 225 g Low Rack Curd 4 tbsp Milk 100 ml Butter 1 tbsp Salt 1/8 tsp Castor Sugar 1 tsp Baking powder ½...
  • Page 89 Indian Roti Basket Category Weight Limit Utensil Instructions PUDINA 2 Pc Multicook Tawa Dough PARANTHA & Whole wheat flour 1 cup High Rack* Mint leaves ½ cup Salt As per taste Butter 2 tbsp Chaat Masala 2 tsp Oil/ghee 2 tsp Dry pudina powder 1 tbsp Water...
  • Page 90 Indian Roti Basket Category Weight Limit Utensil Instructions 1-11 PANEER 2 Pc Multicook Tawa Dough PARANTHA & Whole wheat flour (atta) 2 cups High Rack* Desi ghee 1 tbsp + 1 tsp Salt A pinch Water (to knead dough) 1 cup (200 ml) For stuffing Grated paneer 2 cups...
  • Page 91 Indian Roti Basket Category Weight Limit Utensil Instructions 1-13 ALOO 2 Pc Multi cook For Dough PARANTHA Tawa Whole wheat flour(aata) 2 cups + High rack* Desi ghee 1 tbsp + 1 tsp Salt A pinch Water (to knead dough) 1 cup (200 ml) For Stuffing Boiled &...
  • Page 92 Indian Roti Basket Category Weight Limit Utensil Instructions 1-15 GOBHI 2 Pc Multi cook For Dough PARANTHA Tawa Whole wheat flour(aata) 2 cups + High rack* Desi ghee 1 tbsp + 1 tsp Salt A pinch Water (to knead dough) 1 cup (200 ml) For Stuffing Grated Gobhi...
  • Page 93 Indian Roti Basket Category Weight Limit Utensil Instructions 1-18 CHATPATA 2 Pc Multi cook For Dough PARANTHA Tawa Whole wheat flour(aata) 2 cups + High rack* Amchoor 1/2 tsp Chaat Masala 1 tsp Salt, Red chilli powder, Garam masala As per taste Water To knead dough Method :...
  • Page 94 Indian Roti Basket Category Weight Limit Utensil Instructions 1-21 CABBAGE 2 Pc Multi cook For Dough PARANTHA Tawa Whole wheat flour(aata) 2 cups + High rack* Desi ghee 1 tbsp + 1 tsp Salt A pinch Water (to knead dough) 1 cup (200 ml) For Stuffing Grated Cabbage...
  • Page 95 Indian Roti Basket Category Weight Limit Utensil Instructions 1-23 CARROT 2 Pc Multi cook For Dough PARANTHA Tawa Whole wheat flour(aata) 2 cups + High rack* Desi ghee 1 tbsp + 1 tsp Salt A pinch Water (to knead dough) 1 cup (200 ml) For Stuffing Grated Carrot...
  • Page 96 Indian Roti Basket Category Weight Limit Utensil Instructions 1-25 MUSHROOM 2 Pc Multi cook For Dough PARANTHA Tawa Whole wheat flour(aata) 2 cups + High rack* Desi ghee 1 tbsp + 1 tsp Salt A pinch Water (to knead dough) 1 cup (200 ml) For Stuffing Boiled &...
  • Page 97 Indian Roti Basket Category Weight Limit Utensil Instructions 1-27 BATHUA 2 Pc Multi cook For Dough PARANTHA Tawa Whole wheat flour(aata) 2 cups + High rack* Desi ghee 1 tbsp + 1 tsp Salt A pinch Water (to knead dough) 1 cup (200 ml) For Stuffing Chopped Bathua...
  • Page 98 Ghee Category Weight Limit Utensil Instructions GHEE 500 g Microwave safe Malai/Cream (Fresh or collected over a week) 500g (MWS) glass bowl Cold water As required Method : 1. In a big vessel put all the malai & blend with a hand mixer till it solidifies into butter & separates from residual liquid.
  • Page 99: Diet Fry/Low Calorie

    Diet Fry/Low Calorie In the following example, show you how to cook 0.4Kg of CHICKEN 65. 1. Press STOP/Cancel. 2. Press Diet Fry/Low Calorie. The display will show "1". 3. Turn DIAL until display show "1-8". Press START/ Select /+30seconds for category confirmation. Select /+30seconds 4.
  • Page 100 Diet Fry Category Weight Limit Utensil Instructions CHICKEN 0.1-0.3 kg Microwave safe 0.1 kg 0.2 kg 0.3 kg NUGGETS (MWS) glass bowl Boneless Chicken 100 g 150 g 200 g & Bread slice 1 no. 2 nos. 2 nos. Multcook tawa Pepper corns &...
  • Page 101 6. when beeps, keep the tawa on high rack, sprinkle 1 tsp ghee/oil on all the gujias & Press start. *Note: Grease the surface with 1-2 drops of oil before rolling the circle for gujias. *Not provided with LG standard accessories Refer page 135, fig 1 * Refer page 135, fig 2...
  • Page 102 Diet Fry Category Weight Limit Utensil Instructions SAMOSA 8 Pc Multicook tawa For Dough & Wheat flour (Refined) 1 cup Low rack Melted ghee ½ tbsp & for kneading High rack* Salt ½ tsp For stuffing Boiled potatoes 2 cup Boiled peas ½...
  • Page 103 Diet Fry Category Weight Limit Utensil Instructions CHICKEN 0.2 ~ 0.4 kg Multicook tawa 0.2 kg 0.3 kg 0.4 kg & Chicken boneless (cut in 40 mm pieces) 200 g 300 g 400 g High rack* 1 tbsp 1½ tbsp 2 tbsp &...
  • Page 104 Diet Fry Category Weight Limit Utensil Instructions 1-10 MUSHROOM 16 Pc Multicook tawa For Stuffing ROLLS & Mushroom (finely chopped) 1½ cup Low rack Onions (chopped) 4 tbsp Green chilli (chopped) 2 nos. Butter (melted) 2 tbsp Fresh cream 4 tbsp Maida 1 tbsp Boiled peas...
  • Page 105 Diet Fry Category Weight Limit Utensil Instructions 1-12 FISH 0.3 kg Multicook tawa 0.3 kg AMRITSARI & Boneless fish (cut into 50 mm pieces) 250 g High rack* Lemon juice 1 tsp Salt ¼ tsp For Batter Egg (beaten) 1 no. Besan 2 tbsp Hung curd...
  • Page 106 Diet Fry Category Weight Limit Utensil Instructions 1-15 MIRCHI 0.2 kg Multicook tawa 0.2 kg VADA & Mirchi (blanched) 200 g High rack* For filling Boiled potatoes 2 nos. (medium) Chopped green chillies 2 nos. Chopped coriander 1 tbsp Chopped ginger 1 tsp Salt, garam masala, red chilli powder As per taste...
  • Page 107 Diet Fry Category Weight Limit Utensil Instructions 1-18 OATS 5 pc. Multicook tawa 5 pc CUTLET & Boiled potato 1 no. High rack* Oats (roasted) ½ cup Grated carrot ½ cup Chopped green chilli 1 no. Finely chopped ginger ¼ tsp Fresh curry leaves As required Coriander leaves (chopped)
  • Page 108 Diet Fry Category Weight Limit Utensil Instructions 1-21 FRENCH 2 pc. Multicook tawa 2 pc TOAST & 4 nos. High rack* Salt, haldi, garam masala, red chilli As per taste powder For filling Boiled potatoes 2 nos. (medium) Chopped green chillies 2 nos Chopped coriander leaves 1 tbsp...
  • Page 109 Diet Fry Category Weight Limit Utensil Instructions 1-24 CORN 5 pc. Multicook tawa 5 pc ALOO TIKKI & Boiled potato 1 no. High rack* Corn (boiled & crushed) 1 cup Corn flour ½ cup Chopped green chilli 1 no. Finely chopped ginger ¼...
  • Page 110 Diet Fry Category Weight Limit Utensil Instructions 1-27 FAFDA 0.2 kg Multicook tawa 0.2 kg & Besan 1 Cup. Low rack Ajwain 3 tsp Papad khar 1 tsp 1½ tbsp Water Required for making dough Salt As per taste Method : 1.
  • Page 111 Low Calorie Category Weight Limit Utensil Instructions KALA 0.1 ~ 0.5 kg Microwave safe 0.1 kg 0.2 kg 0.3 kg 0.4 kg 0.5 kg CHANA (MWS) bowl Soaked Kala Chana 100 g 200 g 300 g 400 g 500 g Water 200 ml 400 ml...
  • Page 112 Low Calorie Category Weight Limit Utensil Instructions SOYA IDLI 4pc, 8pc Microwave safe Rice 100 g (40-50 g each) (MWS) Idli Stand Urad 4 tbsp & Soyabean granules 4 tbsp Microwave safe Water As required (MWS) bowl Salt As per taste Method : 1.
  • Page 113 Low Calorie Category Weight Limit Utensil Instructions SOYABEAN 0.2 kg Microwave safe 0.2 kg CURRY (MWS) bowl Soyabean (soaked overnight) 200 g 1½ tbsp Chopped onions 1 cup Tomato puree ½ cup Chopped green chillies 1 tbsp Red chilli powder, garam As per taste masala, coriander powder, salt Water...
  • Page 114 Low Calorie Category Weight Limit Utensil Instructions 2-12 LEAF 0.2 ~ 0.4 kg Microwave safe 0.2 kg 0.3 kg 0.4 kg ROLLS (MWS) bowl Palak leaves 100 g 150 g 150 g & Cabbage leaves 100 g 150 g 150 g Microwave safe For filling (MWS) Flat...
  • Page 115 Low Calorie Category Weight Limit Utensil Instructions 2-15 MUSHROOM 0.6 kg Microwave safe 0.6 kg SOUP (MWS) glass bowl Mushroom 120 g Potato 1 No. Cabbage 50 g Onion 1 small Water 600 ml (3 cups) Salt, Black Pepper As per your taste 1 tsp Grated cheese As per requirement...
  • Page 116 Low Calorie Category Weight Limit Utensil Instructions 2-18 TAMATAR 0.6 kg Microwave safe 0.6 kg SHORBA (MWS) glass bowl Chopped tomato 300 g 1 tbsp Ginger garlic paste 2 tbsp Jeera, bay leaf, salt, garam masala, As per taste sugar Water 600 ml (3 cups) Coriander leaves...
  • Page 117: Kids' / Dairy Delight

    Kids’ / Dairy Delight In the following example, show you how to cook 0.4Kg of OMELETTE. 1. Press STOP/Cancel. 2. Press Kids' / Dairy Delight. The display will show "1". 3. Turn DIAL until display show "1-3". Press START /Select /+30seconds for category confirmation. Select /+30seconds 4.
  • Page 118 Child's Favourite Category Weight Limit Utensil Instructions CORN 0.1 ~ 0.3 kg Microwave 0.1 kg 0.2 kg 0.3 kg CHAAT safe (MWS) bowl Sweet corn 100 g 200 g 300 g Mix fruits (Pomegranate, cucumber, ½ cup 1 cup 1½ cup apple) Salt, red chilli powder, chaat masala, As per taste...
  • Page 119 Child's Favourite Category Weight Limit Utensil Instructions GARLIC 0.3 kg Low Rack Bread slices (French Bread) 4 pcs BREAD@ Butter 5 tbsp Garlic paste 2 tbsp Grated cheese 4 tbsp Salt, kali mirchi powder, Oregano, As per your taste chilli flakes Method : 1.
  • Page 120 Child's Favourite Category Weight Limit Utensil Instructions 1-10 0.1 ~ 0.3 kg Multicook tawa 0.1 kg 0.2 kg 0.3 kg BURGER & Burger buns 1 no. 2 nos. 3 nos. High rack* For Tikkis Potatoes (boiled) 100 g 200 g 300 g Boiled peas ¼...
  • Page 121 Child's Favourite Category Weight Limit Utensil Instructions 1-13 CHEESE 8 Pc High rack 8 nos. BREAD Brown bread slice (buttered) 4 nos. DELIGHT Cheese slice 4 nos. Butter (softened) 2 tbsp Chilli flakes 1 tbsp Salt (optional) As per taste Cherry tomatoes 20 nos.
  • Page 122 Child's Favourite Category Weight Limit Utensil Instructions 1-15 BREAD 10 PC Microwave tawa Bread slices 10 pcs ROLLS & For filling High rack* Boiled totatoes 200 g Chopped green chillies 2 nos Chat masala, garam masala, As per taste salt, red chilli powder, pepper For brushing Method : 1.
  • Page 123 Child's Favourite Category Weight Limit Utensil Instructions 1-18 POHA 0.1 ~ 0.3 kg Microwave safe 0.1 kg 0.2 kg 0.3 kg (MWS) glass bowl Poha (washed) 100 g 200 g 300 g 1 tbsp 1½ tbsp 2 tbsp Rai, jeera, hing, haldi, curry leaves As per taste Chopped onion 1/2 cup...
  • Page 124 Child's Favourite Category Weight Limit Utensil Instructions 1-22 PANEER 0.1 ~ 0.3 kg High rack 0.1 kg 0.2 kg 0.3 kg SANDWICH Bread slices 2 nos. 4 nos. 6 nos. Grated paneer 100 g 150 g 200 g Chopped onion 2 tbsp 3 tbsp 4 tbsp...
  • Page 125 Bakery Category Weight Limit Utensil Instructions CHOCOLATE 0.4 kg Metal Cake Tin 0.4 kg CAKE@ & Maida 110 g Low Rack Baking powder ¼ tsp Cocoa powder 50 g Curd 70 ml Powder sugar 100 g 1 no. Vanilla essence ¼...
  • Page 126 Bakery Category Weight Limit Utensil Instructions 0.4 kg Multicook tawa 0.4 kg KHATAI@ & Maida 150 g Low rack Suji 50 g Powdered sugar 85 g Vanilla essence 1 tsp Butter 100 g Almonds & cashewnuts A few Method : 1.
  • Page 127 Bakery Category Weight Limit Utensil Instructions BUNS@ 4 Pc Multicook tawa For Dough & Maida 1½ cup Low rack Salt 1 tsp Sugar 1 tbsp Dry yeast 1½ tsp Beaten egg 1 no. Milk powder 1 tbsp Warm water 100 ml 1 tbsp Method : 1.
  • Page 128: Jeera Biscuits

    Bakery Category Weight Limit Utensil Instructions 2-11 SWISS 0.2 kg Multicook tawa 0.2 kg ROLL@ & Maida 80 g Low Rack Condensed Milk (Milkmaid)) 100 ml Butter 75 g Baking soda ¼ tsp Vanilla essence ¼ tsp Mix fruit jam 2 tbsp Method : 1.
  • Page 129: Pinwheel Cookies

    Bakery Category Weight Limit Utensil Instructions 2-14 PINWHEEL 0.2 kg Multicook tawa 0.2 kg COOKIES@ & Maida 2½ cups Low rack Butter (melted) ½ cup Powdered sugar ¾ cup Egg (beaten) 1 no. Coco powder 2 tbsp Salt A pinch Baking powder ¼...
  • Page 130: Walnut Cake

    Bakery Category Weight Limit Utensil Instructions 2-17 WALNUT 0.25 kg Metal Cake 0.3 kg CAKE@ 110 g Maida & ¼ tsp Baking powder Low Rack ½ cup Walnuts 70 ml Curd 170 g Powdered sugar 1 no. ¼ tsp Vanilla essence Method : 1.
  • Page 131: Strawberry Cake

    Bakery Category Weight Limit Utensil Instructions 2-21 STRAW- 0.25 kg Metal Cake Tin 0.4 kg BERRY & 100 g Maida CAKE@ Low Rack 75 g Powdered Sugar 75 g Butter 1 no. Eggs 1 tsp Baking Powder 1 tsp Strawberry essence ½...
  • Page 132: Curd Pudding Cake

    Bakery Category Weight Limit Utensil Instructions 2-25 CURD 0.3 kg MWS Bowl 0.3 kg PUDDING 1 Cup Curd CAKE 1½ Cup Condensed Milk ½ cup Cherry 1 tsp Saffron Method : 1. Mix all the ingredients together without lumps. 2. Now pour the better MWS bowl 3.
  • Page 133: Dairy Delight

    Dairy Delight Category Weight Limit Utensil Instructions PANEER 0.5 kg Microwave safe Milk 500ml (MWS) glass bowl Lemon juice/Vinager 4 tbsp Method : 1. In a MWS glass bowl add milk and lemon juice/vinegar. Select menu & press start. 2. When it gives beeps, stir it & again press start. 3.
  • Page 134: Pasteurize Milk

    3. For storage, let the milk stand to cool down after pasteurization, and then keep it in a refrigerator with covered. Do not move to another container. 4. The pasteurized milk can be consumed up to 2-3 days. ** Provided with the LG Kit for MJEN286UF only...
  • Page 135: Usage Of Accessories/Utensils

    Usage of Accessories/Utensils *Not provided with LG standard accessories *Not provided with LG standard accessories *Not provided with LG standard accessories...
  • Page 136: Rotisserie Installation

    Rotisserie Installation...
  • Page 141: Wi-Fi (Optional)

    LdS u djs a • Scan to Cook / - Scan the barcode on a ready-made meal using the LG ThinQ application and send the recommended or customized cooking instructions straight to your oven. ,yth fFkuD;w ,fIyds ' ku dk mi;ks x djds rS ; kj Hkks t u ij ckjdks M dks LdS u djs a vkS j vuq ' ka f lr ;k vuq d w f yr...
  • Page 142: Smart Functins

    V jus V ls o k iz n krk ls la i dZ djs a ;k vius ok;jys l jkmVj eS u q v y dks ns [ ks a A • LG ThinQ is not responsible for any network connection problems or any faults, malfunctions, or errors cause by network connection.
  • Page 143 ,yth fFkuD;w ,fIyds ' ku dks bUlVkW y djuk Installing the LG ThinQ Application / Search for the LG ThinQ application from the Google Play Store or Apple App Store on a smartphone. Follow instructions to download and install the application.
  • Page 144 In addition to the source code, all referred license terms, warranty disclaimers and copyright notices are available for download. LG Electronics will also provide open source code to you on CD-ROM for a charge covering the cost of performing such distribution (such as the cost of media, shipping, and handling) upon email request to opensource@lge.com.
  • Page 145: Smart Diagnosis

    ,fIyds ' ku dks bULVkW y djuk LG ThinQ Search for the LG ThinQ application from the Gootle Play Store or Apple App Store on a smart phone. LekVZ Qks u ij ,fIyds ' ku [kks t s a A...
  • Page 146: To Clean Your Oven

    To Clean Your Oven / Questions & Answers vkids vks o u dh lQkbZ @ ç'u vkS j mÙkj To Clean Your Oven / vius vks o u dks lkQ djuk Keep the inside of the oven clean Always unplug your oven before cleaning.Food spatters or spilled liquids stick to oven walls and between the seal and door surfaces. It is best to wipe up spillovers with a damp cloth right away.
  • Page 147: Two Recipes For Beginners

    Questions & Answers / ç'u vkS j mÙkj rc D;k djs a tc vks o u dh cÙkh u tys \ vko s u dh cÙkh ds u tyus ds dbZ dkj.k gks ldrs g& a S tl S s fd ;k rks cYc [kjkc gks x;k gS ;k duD s 'ku ea s dkb s Z xMc + Mh + vk xbZ gA S D;k njokt+ s ds ikjn'khZ LØhu ls ekbØks o s o ÅtkZ ckgj vk ldrh ugha A muls çdk'k rks ckgj vk ldrk gS ekbØks o s o ÅtkZ ugha A...
  • Page 148: Disposal Of Your Old Appliance (As Per E-Waste Rules)

    LG Electronics India Pvt. Ltd. dj jgh gks a ] ls djok,a A For more detailed information , please visit : http://www.lg.com/in vf/kd tkudkjh ds fy, ns [ ks a os c lkbV % http://www.lg.com/in (LG WhatsApp No.) (LG WhatsApp No.)
  • Page 152 MFL70580216 (01) A-24/6, Mohan Cooperative Industrial Estate, Mathura Road, New Delhi-110044 CIN NO. U32107DL1997PTC220109...

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