Mode of operation
The cooker hood works with air
recirculation.
The air is drawn in and cleaned first by
the grease filters and then by
two charcoal filters. The cleaned air is
then recirculated back into the kitchen
through the grilles in the top of the
cooker hood.
Before using the cooker hood for the
first time, ensure that the active
charcoal filters are in place, see
"Cleaning and care".
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