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26.6 List of foods
Recommended settings for a variety of foods, sorted into food categories.
Recommended settings for various types of food
Food
Fruit tart or cheesecake
with shortcrust pastry
base
Fruit tart or cheesecake
with shortcrust pastry
base
Sponge flan, 6 eggs
Sponge flan, 6 eggs
Shortcrust tart with moist
topping
Yeast cake with moist
topping
Swiss roll
Muffins
Small yeast cakes
Biscuits
Bread, 750 g
Bread, 1500 g
Bread, 1500 g
Flatbread
Bread rolls, fresh
Pizza, fresh
Pizza, fresh, thin-crust, on
a pizza tray
Quiche
Tarte flambée
Bake, savoury, cooked
ingredients
Bake, savoury, cooked
ingredients
Lasagne, frozen,
350-450 g, 3 cm deep
Lasagne, frozen,
600-1000 g, 4-5 cm
deep
Potato gratin, raw in-
gredients, 4 cm deep
1
Preheat the appliance.
2
Stir the food one or two times during cooking.
Accessories/cook-
Shelf pos-
ware
ition
Springform cake
1
tin, diameter 26 cm
Springform cake
1
tin, diameter 26 cm
Springform cake tin
1
Ø 28 cm
Springform cake tin
1
Ø 28 cm
Universal pan
1
Universal pan
1
Baking tray
1
Muffin tray
1
Baking tray
1
Baking tray
2
Universal pan
1
or
Loaf tin
Universal pan
1
or
Loaf tin
Universal pan
1
or
Loaf tin
Universal pan
1
Baking tray
1
Baking tray
1
Pizza tray
1
Dark coated
1
quiche tin
Universal pan
1
Ovenproof dish
1
Ovenproof dish
1
Uncovered cook-
1
ware
Uncovered cook-
1
ware
Ovenproof dish
1
Type of
Temperature in
heating
°C/grill setting
→ Page 9
170-180
1. 170-180
2. 100
1
150-170
150-160
160-180
180-190
1
180-190
170-190
160-170
140-160
1. 210-220
2. 180-190
1. 210-220
2. 180-190
200-210
220-230
180-190
200-220
210-230
200-210
1
220-230
200-220
140-160
200-210
200-210
170-180
How it works en
Microwave
Cooking
power setting
time in
in W
mins
-
80-90
1. 180
1. 30-40
2. -
2. 20
-
30-50
-
50-60
-
60-80
-
30-45
-
10-20
-
15-30
-
30-40
-
15-30
-
1. 10-15
1
2. 25-35
-
1. 10-15
1
2. 40-50
-
35-45
-
25-35
-
25-35
-
25-35
-
20-30
-
35-45
-
15-25
-
35-55
360
20-30
180
20-25
180
35-45
-
50-65
31
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