Cleaning And Servicing; Troubleshooting; Recipes And Tips - Bosch MSM66 GB Series Instruction Manual

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Cleaning and servicing 
Notes:
  – When switching on the hand blender, 
hold it at a slight angle to prevent it from 
"sticking" to the bottom of the blender 
jug. The hand blender remains switched 
on as long as the On button is pressed.
  – To prevent the ingredients from 
splashing, do not press the On 
button until the blender foot has been 
immersed in the ingredients. Always 
switch off the hand blender before 
taking it out of the ingredients.
  ■ Release the On button after processing.
After using the appliance:
  ■ Pull out the mains plug.
  ■ Press the release buttons and remove 
the blender foot from the base unit.

Cleaning and servicing

Caution!
Never immerse the base unit in liquids and 
do not clean in the dishwasher. 
Do not steam-clean the appliance!  
Surfaces may be damaged. 
Do not use abrasive cleaning agents.
  ■ Pull out the mains plug!
  ■ Wipe the base unit with a damp cloth 
and then wipe dry.
  ■ Blender jug and lid can be washed in 
the dishwasher.
  ■ Clean the blender foot in the dishwasher 
or with a brush under running water.
  ■ Dry the blender foot in an upright 
position (blender blade face up) so that 
any trapped water can run out.
Note: The plastic parts may become 
discoloured when processing certain 
ingredients such as red cabbage or carrots, 
however this can be removed with a few 
drops of cooking oil.
Caution!
Appliances with spiral cord: 
Never wind the cord around the appliance!
6 

Troubleshooting

MSM67... only:
Fault
Remedy
Appliance 
The overload protection 
switches off 
device has been activated.
during use.
  ■ Switch off the appliance 
and pull out the mains plug.
  ■ Leave the appliance to 
cool down for approx. 
1 hour in order to 
deactivate the overload 
protection device.
  ■ Switch the appliance on 
again.
If the fault cannot be eliminated, please 
contact customer service.

Recipes and tips

Mayonnaise
  – 1 egg (egg yolk and egg white)
  – 1 tbsp mustard
  – 1 tbsp lemon juice or vinegar
  – 200-250 ml oil
  – Salt, pepper to taste
Ingredients must be at the same 
temperature!
  ■ Put the ingredients in the jug.
  ■ Place hand blender in the bottom of the 
jug and switch on (turbo speed) until the 
mixture emulsifies.
  ■ Slowly raise the switched-on blender 
as far as the upper edge of the mixture 
and lower again until the mayonnaise is 
ready.
Tip: According to this recipe, you can also 
make mayonnaise with egg yolk only. 
However, use only half the amount of oil.

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