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website: http://www.lg.ca
LMC1042SW
P/NO. 3828W5A4337
Printed in Korea

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Summary of Contents for LG LMC1042SW

  • Page 1 LMC1042SW P/NO. 3828W5A4337 Printed in Korea...
  • Page 2: Table Of Contents

    TABLE OF CONTENTS SAFETY............. 3-4 UNDERSTANDING YOUR Precautions to Avoid Possible Exposure CONVECTION OVEN ........18 to Excessive Microwave Energy ......3 Tips for Convection Cooking......18 Grounding Instructions........3 Precautions ............18 Important Safety Instructions ......4 USING YOUR CONVECTION OVEN ..19-22 UNDERSTANDING YOUR Convection ............19 MICROWAVE OVEN ........
  • Page 3: Safety

    SAFETY PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY • Do not attempt to operate this oven with • Do not operate the oven if it is damaged. the door open, since open-door operation can It is particularly important that the oven door result in harmful exposure to microwave closes properly and that there is no damage to energy.
  • Page 4: Important Safety Instructions

    SAFETY IMPORTANT SAFETY INSTRUCTIONS The safety instructions below will tell you how to use your oven to avoid harm to yourself or damage to your oven. WARNING To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy: 1.
  • Page 5: Understanding Your Microwave Oven

    UNDERSTANDING YOUR MICROWAVE OVEN SPECIFICATIONS MODEL LMC1042SW Power Supply 120 V AC, 60 Hz Rated Power Microwave 1,400 W Consumption Convection 1,350 W Microwave 1,000W* Power Output Convection 1,350W Frequency 2,450 MHz Microwave 12.5 A Rated Current Convection 11 A Overall Dimensions (W x H x D) ”...
  • Page 6: Part And Accessories

    UNDERSTANDING YOUR MICROWAVE OVEN PARTS AND ACCESSORIES Your oven comes with the following accessories: 1 Use and Care Guide (Owner's Manual) 1 Glass Turntable 1 Turntable Rotating Ring 1 Metal Tray 1 Metal Rack Note: Always leave the turn table in the oven. It is not always necessary to use the tray and rack.
  • Page 7: Cooking Comparison Guide

    UNDERSTANDING YOUR MICROWAVE OVEN COOKING COMPARISON GUIDE Cooking with your new oven offers a wide variety of Combination cooking combines microwave energy food preparation options: microwave cooking, with convection to cook with speed and accuracy, while convection cooking, and combination cooking. browning and crisping to perfection.
  • Page 8: Cookware Guide

    UNDERSTANDING YOUR MICROWAVE OVEN COOKWARE GUIDE Combination Cooking Microwave Cooking • Glass or glass-ceramic baking containers are Most heat-resistant, non-metallic cookware is safe for recommended. Be sure not to use items with metal use in your microwave oven. trim as it may cause arcing (sparking) with oven wall However, to test cookware before using, follow these or oven shelf, damaging the cookware, the shelf or the steps:...
  • Page 9: How To Use Accessories

    UNDERSTANDING YOUR MICROWAVE OVEN HOW TO USE ACCESSORIES Possible to use Recommended method Glass Turntable Metal Tray Metal Rack Do not use MICROWAVE CONVECTION COMBINATION Notes : • Do not operate the oven when it is empty except preheating. • Always use the Rotating Ring and Turn Table when using this oven on the Day setting.
  • Page 10: Tips For Microwave Cooking

    UNDERSTANDING YOUR MICROWAVE OVEN TIPS FOR MICROWAVE COOKING BROWNING ARRANGEMENT Meat and poultry with high fat content cooked for at Do not stack food. Arrange in a single layer in the dish least 10 to 15 minutes will brown lightly. Foods cooked for more even cooking.
  • Page 11: Precautions

    UNDERSTANDING YOUR MICROWAVE OVEN PRECAUTIONS • Place the front surface of the door three inches or • Use thermometers that have been approved for more from the countertop edge to avoid accidental microwave oven cooking. tipping of the microwave oven during normal use. •...
  • Page 12: Using Your Microwave Oven

    USING YOUR MICROWAVE OVEN MICROWAVE 2 STAGE TIMED COOKING For Two-Stage cooking, repeat microwave steps 2 This function allows you to cook food for a desired time. through 5 on this page before touching the START pad And in order to give you the best results, there are 10 for additional Time and Power program you want to power level settings in addition to HI-POWER because add.
  • Page 13: Child Lock

    USING YOUR MICROWAVE OVEN CHILD LOCK EZ-ON This is a unique safety feature that prevents unwanted A time-saving pad, this simplified control lets you oven operation such as used by children. Once the quickly set and start microwave cooking without the CHILD LOCK is set, no cooking can take place.
  • Page 14: Custom Set

    USING YOUR MICROWAVE OVEN CUSTOM SET CUSTOM SET provides five modes which make using your microwave oven quite handy. You can select CLOCK SETTING, SOUND ON/OFF, CLOCK ON/OFF, SCROLL SPEED and LBS/KG. Example 1 : To turn off Sound of beeper. Example 2 : To set the units.
  • Page 15: Sensor Cooking Operation Instruction

    USING YOUR MICROWAVE OVEN SENSOR COOKING SENSOR COOK OPERATION INSTRUCTION SENSOR COOK allows you to cook most of your favorite foods without having to select cooking times A sensor detects steam from the food and automatically and power levels. The oven automatically determines adjusts cook time for the best cooking results.
  • Page 16: Sensor Reheat

    USING YOUR MICROWAVE OVEN SENSOR REHEAT SENSOR POPCORN SENSOR POPCORN lets you pop commercially This feature allows you to reheat precooked room- packaged microwave popcorn (3.0 or 3.5 oz.). temperature or refrigerated foods without selecting For best results: cooking times and power levels. This feature has 3 •...
  • Page 17: Auto Defrost

    USING YOUR MICROWAVE OVEN AUTO DEFROST Four defrost choices are preset in the oven. The For best results: • Remove fish, shellfish, meat, and poultry from its defrost feature provides you with the best defrosting original closed paper or plastic package (wrapper). method for frozen foods, because the oven Otherwise, the wrap will hold steam and juice close to automatically sets the defrosting times for each food...
  • Page 18: Understanding Your Convection Oven

    UNDERSTANDING YOUR CONVECTION OVEN TIPS FOR CONVECTION COOKING This section gives you cooking instructions and procedures for operating each convection function. Please read these instructions carefully. Convection cooking circulates hot air through the oven cavity with a fan. The constantly moving air surrounds the food to heat the outer portion quickly, creating even browning and sealed-in flavor by the constant motion of hot air over the food surfaces.
  • Page 19: Using Your Convection Oven

    USING YOUR CONVECTION OVEN CONVECTION Example:To set the convection cooking at 375° F for 30 minutes without preheating. During convection cooking, a heating element is used to raise the temperature of the air inside the oven. 1. Touch STOP/CLEAR. Convection cooking temperature ranges from 225° F to 450°...
  • Page 20: Convection Cooking Guide

    USING YOUR CONVECTION OVEN CONVECTION COOKING GUIDE 1. Always use the metal rack when convection bak- 3. Dark or non-shiny finishes, glass, and pyroceram ing. place food directly on rack or place in metal absorb heat which may result in dry, crisp crusts. tray and then place tray on rack.
  • Page 21: Convection Baking Table

    USING YOUR CONVECTION OVEN CONVECTION BAKING TABLE Comments FOOD Oven Temp. Time, Min. Fruits, Baked Apples or Pears 350°F 25 to 35 Bake in cookware with shallow sides. Other Bread Pudding 300°F 35 to 40 Pudding is done when knife inserted Desserts near center comes out clean.
  • Page 22: Meat Roasting Table For Convection Cooking

    USING YOUR CONVECTION OVEN MEAT ROASTING TABLE FOR CONVECTION COOKING MEATS OVEN TEMPERATURE MINUTES/POUND Beef Rib (2 to 4 lbs.) Rare 300°F 42 to 47 Medium 300°F 47 to 52 Well 300°F 52 to 57 Boneless Rib, Top Sirloin Rare 300°F 50 to 55 Medium...
  • Page 23: Understanding Your Combination Oven

    UNDERSTANDING YOUR COMBINATION OVEN COMBINATION ROAST Oven Microwave Temperature Power Combination Roast 375°F Example: To roast with combination cooking for 45 minutes. 1. Touch STOP/CLEAR. 2. Touch ROAST. enter temperature or touch enter shows in the display. 3. Touch ENTER/START. 375f enter cooking time shows in the display.
  • Page 24: Using Your Combination Oven

    USING YOUR COMBINATION OVEN COMBINATION ROAST COOKING GUIDE COMBINATION MEATS MINUTES/POUND TEMPERATURE Beef Rib (2 to 4 lbs.) Rare 300°F 11 to 14 Medium 300°F 14 to 17 Well 300°F 17 to 20 Boneless Rib, Top Sirloin Rare 300°F 11 to 14 Medium 300°F 14 to 17...
  • Page 25: Combination Bake

    USING YOUR COMBINATION OVEN COMBINATION BAKE Oven Microwave Temperature Power Combination Bake 325°F Example: To bake with combination cooking for 45 minutes. 1. Touch STOP/CLEAR. 2. Touch BAKE. enter temperature or touch enter shows in the display. 3. Touch ENTER/START. 325f enter cooking time shows in the display.
  • Page 26: Combination Auto Cook

    USING YOUR COMBINATION OVEN COMBINATION AUTO COOK COMBINATION AUTO COOKING GUIDE Use this function to cook food without entering cooking time or power level on combination mode. Category Direction Amount AUTO COOK has 4 food categories. Refer to the following auto cook guide for more information. Thoroughly wash inside and outside of chicken with cold Example:To cook 3.5 lbs whole chicken.
  • Page 27: Heating/Reheating Guide

    HEATING/REHEATING GUIDE To heat or reheat successfully in a microwave oven, it is important to follow several guidelines. Measure the amount of food in order to determine the time needed to reheat. Arrange the food in a circular pattern for best results. Room temperature food will heat faster than refrigerated food.
  • Page 28: Fresh Vegetable Guide

    FRESH VEGETABLE GUIDE Cook Time Standing Vegetable Amount at High Instructions Time (Minute) Artichokes 2 medium Trim. Add 2 tsp water and 2 tsp juice. Cover. 2-3 minutes (8 oz. each) 4 medium 10-13 Asparagus, 1 Ib. cup water. Cover. 2-3 minutes Fresh, Spears Beans, Green &...
  • Page 29: Troubleshooting

    TROUBLESHOOTING Questions and Answers Operation Answer Question Why is the oven light not on during There may be several reasons why the oven light is not on. cooking? Have you: • Set a cook time? • Touched START? Steam is normally produced during cooking. The microwave oven Why does steam come out of the air has been designed to vent this steam.
  • Page 30 TROUBLESHOOTING Questions and Answers (continued) Food Answer Question Why are scrambled eggs sometimes a Eggs will dry out when they are overcooked, even if the same little dry after cooking? recipe is used each time. The cooking time may need to be varied for one of these reasons: •...
  • Page 31: Before Calling For Service

    TROUBLESHOOTING Before Calling for Service You can often correct operating problems yourself. If your microwave oven fails to work properly, locate the operating problem in the list below and try the solutions listed for each problem. If the microwave oven still does not work properly, contact the nearest Authorized Service Center. Authorized Service Centers are fully equipped to handle your service requirements.
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