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Built-in oven
HB21AB.22J
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Summary of Contents for Siemens HB21AB 22J Series

  • Page 1 Built-in oven HB21AB.22J siemens-home.com/welcome en Instruction manual Register your product online...
  • Page 3: Table Of Contents

    Timer with automatic shut-off function ..........6 Temperature selector .................6 Additional information on products, accessories, replacement Inside the oven ..................6 parts and services can be found at www.siemens-home.com Your accessories ................6 and in the online shop www.siemens-eshop.com Inserting accessories .................6 Optional accessories .................7 After-sales service products .............8...
  • Page 4: Important Safety Information

    : Important safety information Read these instructions carefully. Only then mains or switch off the circuit breaker in will you be able to operate your appliance the fuse box. safely and correctly. Retain the instruction A draught is created when the appliance Risk of fire! ■...
  • Page 5: Causes Of Damage

    or switch off the fuse in the fuse box. Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set. This will cause heat Contact the after-sales service. to accumulate. The baking and roasting times will no longer The cable insulation on electrical be correct and the enamel will be damaged.
  • Page 6: Timer With Automatic Shut-Off Function

    A limit stop is located after 120 min. Do not turn the knob any Setting further. Top/bottom heating For cakes, bakes and lean joints of meat (e.g. beef or game) on one Once the time has elapsed level. Heat is emitted evenly from A beep will sound and the oven will be turned off.
  • Page 7: Optional Accessories

    When sliding the accessories into the cooking compartment, You can buy accessories from the after-sales service, from ensure that the indentation is at the back. They can only lock in specialist retailers or online. place from this position. Wire rack For ovenware, cake tins, joints, grilled items and frozen meals.
  • Page 8: After-Sales Service Products

    Optional accessories HZ number Glass roasting dish HZ915001 The glass roasting dish is suitable for stews and bakes that are cooked in the oven. It is ideally suited to automatic pro- grammes or automatic roasting. Telescopic shelves 2-level HZ338250 The pull-out rails fitted at positions 2 and 3 allow you to pull accessories out further without them tipping.
  • Page 9: Cleaning The Accessories

    Select top and bottom heating using the function control Cleaning the accessories knob. Before using the accessories for the first time, clean them Select 240 ºC with the temperature control knob. thoroughly using a cloth, hot water and a little soap. Turn the oven off after one hour.
  • Page 10: Care And Cleaning

    Care and cleaning With good care and cleaning, your oven will remain clean and Area Cleaning agents fully-functioning for a long time to come. Here we will explain Accessories Hot soapy water: how to maintain and clean your oven correctly. Soak and clean with a dish cloth or brush.
  • Page 11: Removing And Installing The Door Panels

    The oven door hinges each have a locking lever. When the Risk of injury! locking levers are closed (figure A), the oven door is secured in If the oven door falls out accidentally or a hinge snaps shut, do place. It cannot be detached. When the locking levers are open not reach into the hinge.
  • Page 12: Troubleshooting

    Troubleshooting Quite often, when there is a malfunction, it is usually a small Risk of electrical discharge and the resulting shock.! irregularity which is easy to rectify. Before contacting the Disconnect the appliance from the mains. Ensure that this is Technical Assistance Service, try to determine the cause of the turned off.
  • Page 13: Environmentally-Friendly Disposal

    For longer cooking times, you can switch the oven off ■ This appliance is labelled in accordance with 10 minutes before the end of the cooking time and use the European Directive 2012/19/EU concerning used residual heat to finish cooking. electrical and electronic appliances (waste electrical and electronic equipment - WEEE).
  • Page 14 Cakes in tins Level Type of Temperature Cooking time heating in °C in minutes Fruit tart/cheesecake, pastry base* Springform cake tin 170-190 70-90 Swiss flan Pizza tray 220-240 35-45 Ring cake Ring cake tin 150-170 60-70 Pizza, thin base with light topping (pre- Pizza tray 250-270 10-15...
  • Page 15: Baking Tips

    Small baked items Accessories Level Type of Temperature Cooking time heating in °C in minutes Choux pastry universal pan 210-230 30-40 Puff pastry universal pan 180-200 20-30 universal pan + baking tray 180-200 25-35 2 baking trays + universal pan 5+3+1 170-190 35-45...
  • Page 16: Meat, Poultry, Fish

    Meat, poultry, fish Grilling When grilling, preheat the oven for approx. 3 minutes, before Ovenware placing the food into the cooking compartment. You may use any heat­resistant ovenware. The universal pan is Always grill with the oven door closed. suitable for large roasts. As far as possible, the pieces of food you are grilling should be Glass ovenware is the most suitable.
  • Page 17 Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Pork joint, lean 1.0 kg Uncovered 200-220 1.5 kg 190-210 2.0 kg 180-200 Smoked pork on the bone 1.0 kg Covered 200-220 Steaks, 2 cm thick Wire rack + univer-...
  • Page 18: Tips For Roasting And Grilling

    upwards. Placing half a potato or a small ovenproof container Fish in the stomach cavity of the fish will make it more stable. Turn the pieces of fish after of the time. For fish fillet, add a few tablespoons of liquid to provide steam. Whole fish does not have to be turned.
  • Page 19: Convenience Products

    Convenience products The cooking result greatly depends on the quality of the food. Pre-browning and irregularities can sometimes even be found Observe the instructions on the packaging. on the raw product. If you line the accessories with greaseproof paper, make sure that the paper is suitable for these temperatures.
  • Page 20: Defrost

    Defrost Observe the instructions on the packaging. Take frozen food out of its packaging and place in a suitable The defrosting time will depend on the type and quantity of the dish on the wire rack. food. Place poultry on a plate with the breast side facing down. Frozen food Accessories Level...
  • Page 21: Acrylamide In Foodstuffs

    Taking out the jars Caution! After preserving, remove the jars from the cooking Do not place the hot jars on a cold or wet surface. They could compartment. suddenly burst. Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products toast, bread rolls, bread or fine baked goods (biscuits, prepared at high temperatures, such as potato crisps, chips, gingerbread, cookies).
  • Page 22: Grilling

    Dish Accessories and tins Level Type of Temperature Cooking time heating in °C in minutes Hot water sponge cake (preheat*) Springform cake tin on the 160-170 30-40 wire rack Hot water sponge cake Springform cake tin on the 160-170 30-45 wire rack Apple pie Wire rack + 2 springform...
  • Page 24 BSH Hausgeräte GmbH Carl-Wery-Straße 34, 81739 München, GERMANY siemens-home.com *9000862722* 9000862722 921218...

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