Lowerovencontrol - Kenmore 911. 41485 Owner's Manual

OPERATION
LowerOvenControl
I LOWER THERMAL OVEN
OVEN OVEN TIMER
Your new touch pad control will allow you to set many oven functions with ease.
Below are the features of your oven control and a description of each.
BAKING - Cook foods in the traditional
thermal oven with a temperature range of
170°F to 550°F.
BROILING - Cook meat at 550°F HI or
450°F LOW from the direct heat of the
upper element inside the oven.
TIME BAKING - Choose bake and
the temperature you prefer to use.
Then set how long you want foods to
cook.
DELAYED BAKING or
CLEANING - Choose bake or clean
and the temperature you prefer to
use, set the time of day you prefer the
oven to turn on, set how long you
prefer foods to cook.
SELF-CLEANING - Cleans the
oven for 4 hours, but you can change
this length of time to between 3 and 5
hours.
The NUMBER pads set the oven
temperature, time of day, delay start
time, cooking time, clean time, and
the kitchen timer.
The START pad must be pressed to
activate any oven function.
The OVEN COOKING TIME pad is
used when setting the length of
baking time.
The DELAY START TIME pad
is used to set the time of day you
prefer the oven to turn on and start
baking or cleaning. When DELAY
START TIME is used with OVEN
COOKING TIME, the oven will also
turn off automatically at the end of the
cooking time.
The CLEAR/OFF pad is used to
cancel any oven function and the end
of cycle tone. It will not cancel
the clock or Kitchen Timer.
Press to set or cancel the HOUR/
MIN KITCHEN TIMER ON/OFF.
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