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@ Inner Pot
Be careful not to dent the pot, especially
the bottom.
It must
fit snugly on top of the heater and thermostat
for the cooker
to work
properly. Don't scratch the pot with metal
utensils
Use a wooden
spoon or plastic spatula
@ Heater
Don't let loose rice or other food
particles fall into the bottom
of main body of the cooker
They can also keep the heater from
fitting tightly against the bottom
of the inner pot
O Lid
The lid is made of stainless steel
To keep it gleaming, keep it
dry after use
@ Main body
Use a damp
sponge
or cloth to clean the main body
of the
cooker and nothing else
O Calentador
No deje que arroz suelto u otras
partículas de comida caigan en
fondo del cuerpo. principal de la
olla. Tambien pueden impedir
que el calentador se ajuste bien
al fondo del recipiente interno.
O Tapadera
La tapadera esta hecha de acero
inoxidable. Para mantenerla
brillante, secarla despues de usarla.
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