Using Auto Convection (Auto Cook By Convection Bake) - Panasonic NN-CD989S Operating Instructions Manual

Using Auto Convection
Accessory needed:
Oven Rack & Ceramic Tray
NOTE:
1. These settings are cooked by Convection Bake.
2. There is no need to preheat.
3. Metal cookware may be used. Position the dish to be cooked on Oven Rack on Ceramic Tray.
MENU PRESS BUTTON
CAKE1 5 times
CAKE2 6 times
CAKE3 7 times
FRESH PIE 8 times
FROZEN PIE 9 times
PRECOOKED PIE 10 times

Will not bake chocolate fudge, brownies or fruit cake recipes.

DO NOT use frozen pie crust.
 Place frozen pies on a small cookie sheet.
NOTE: There may be a crackling noise when cooking for a long period of time. It is normal cabinet expansion.
This feature allows you to bake cake or pie without having
to select the oven temperature and the baking time.
Place Oven Rack on Ceramic Tray.
1
Place the Food
Open the door and place the food in dish on Oven
Rack on Ceramic Tray. Then close the door.
2
Select Menu
Refer to the following table.
If you wish to adjust the baking time, press
More / Less Button (See page 20).
3
Press
Cooking starts. The cooking time in the Display
Window begins to count down.
Cake recipes that conventionally bake in less than 28 minutes.
Cake recipes that conventionally bake in 28 minutes to 55 minutes.
Cake recipes that conventionally bake in 55 minutes or more.
Double-crust pies with fresh fruit fillings.
Double-crust pies that are frozen [weight should not be more than
2 lb 5 oz (1150 g)].
Double-crust pies with pre-cooked or canned pie fillings.
23
(Auto cook by Convection Bake)
INSTRUCTIONS