Before Setting Warmer Drawer Control; Setting Warmer Drawer Control; Arranging Warmer Drawer Rack Positions; To Operate The Warmer Drawer - Frigidaire Gallery Series Owner's Manual

Drop-in/slide-in model
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Before Setting
Warmer
Drawer
Control
(some models)
Arranging
Warmer
Drawer
Rack Positions
Set the warmer
drawer
rack in the vertical
position
as shown
below:
The rack can be used in 2 ways:
• In the upright position to allow low profile food itemsto be placed
both under and on top of the rack (for example, rolls or biscuits on
top of the rack and a casserole dish under).
• In the Downward
position to allow you to place light weight food
items and empty dishware (for example, rolls or pastries and dinner
plates)
Upright Position
Downward Position
Setting
Warmer
Drawer
Control (some models)
Note:
The warmer
drawer
cannot
be used during
an oven self-cleaning
cycle. The warmer
drawer
is equipped
with
a catch which
may
require
extra force when
opening
and closing
the drawer.
Use the warmer
drawer
to keep hot foods
hot such as: vegetables,
gravies,
meats,
casseroles,
biscuits
and rolls, pastries
and heated
dinner
plates.
To
Operate
the
Warmer
Drawer
The purpose
of the warmer
drawer
is to keep hot cooked
foods
at serving
temperature.
Always
start with
hot food.
It is not recom-
mended
to heat cold food
in the warmer
drawer.
All food
placed
in the warmer
drawer
should
be covered
with
a lid or aluminum
foil to maintain
moisture
and softness.
Do not cover
crisp foods.
Do not use plastic
wrap
to cover food.
Plastic may melt
onto
the drawer
and be very difficult
to clean.
Use only dishware,
utensils
and cookware
recommended
for oven use in the warmer
drawer.
_lways
use potholders
or oven mitts when
removing
food
from the warmer
drawer
as cookware
and plates will be hot.
Indicator
Light
The indicator light is located above or below the thermostat control knob. It turns on when the control is set, and stays on until the
control is turned off. Make sure indicator light is off when removing food from drawer.
HI
WARM & SERVE
DRA WER
To Set
the Thermostat
Control
The thermostat control knob is used to select the temperature of the warmer drawer. It is located at the left
side of the oven control. The temperatures are approximate, and are designated by HI, MED and LO. The
control can be set to the three settings, or anywhere between.
1.
To set the thermostat,
push in and turn
the knob to the desired
setting.
2.
For best results,
preheat
the drawer
before
adding
food.
An empty
drawer
will reach the LO setting
in
about
12 minutes,
the MED setting
in about
15 minutes,
and the HI setting
in about
18 minutes.
3.
When
done,
turn the thermostat
control
to OFR
General10
information

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