Frigidaire FGB24S5ASA Owner's Manual

Electrolux

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Gas Wall
Oven
mFRIGIDAIRE
Owner's
Guide
Versi6n en espafiol ...................................... 2
Product Registration .................................... 2
Important SafetyInstructions .................... 3-4
Grounding Instructions ................................ 5
Oven Ignition ............................................... 5
GasConversion (some models) ................... 5
Oven Baking................................................. 6
Air Circulation in the Oven ........................... 6
Oven Cleaning........................................... 7-8
GeneralCleaning.......................................... 9
SingleOvenModels
• BeforeSettingOven Controls.................. 1 0
• SettingOven Controls............................. 10
• Adjusting Oven Temperatu r e ................... 1 0
• General Cleaning ................................ 10-11
• Changing OvenLight .............................. 11
• Before Setting OvenControls .................. 13
• Setting OvenControls ............................. 14
• GeneralCleaning................................ 14-15
• ChangingOven Light .............................. 16
• Adjusting OvenTemperature ................... 16
318200953
(0109) Rev. B

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Summary of Contents for Frigidaire FGB24S5ASA

  • Page 1: Table Of Contents

    Gas Wall Oven mFRIGIDAIRE Owner's Guide Versi6n en espafiol ........2 Product Registration ........2 Important SafetyInstructions ....3-4 Grounding Instructions ........ 5 Oven Ignition ..........5 Liquefied Petroleum (Propane) GasConversion (some models) ....5 Oven Baking..........6 Air Circulation in the Oven ......6 Oven Cleaning...........
  • Page 2: Versi6N En Espafiol

    Product Registration Thank you for choosing this appliance. The information contained within this Owner's Guide will instruct you on how to properly operate and care for your wall Register oven. Pleaseread through the information contained in your literature pack to learn Your Product more about your new appliance.
  • Page 3: Important Safetyinstructions

    IM PORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Save these instructions for future reference. This guide contains important safety symbols and instructions. Please pay special attention to these symbols and follow all instructions given. Here is a brief explanation of these symbols. This symbol will help alert you to situations that may cause serious bodily harm, death or property damage.
  • Page 4: Important Safetyinstructions

    IMPORTANT SAFETY INSTRUCTIONS (continued) • Do Not Heat Unopened Food ContainersiBuild-up • Do not cover the broiler grid or oven bottom with pressure may cause the container to burst and result in aluminum foil. Exposed fat and grease could ignite. injury.
  • Page 5: Grounding Instructions

    Grounding Instructions (electricignjtion models only) Avoid fire hazard or electrical IMPORTANT: READ AND SAVE THESE INSTRUCTIONS. shock. Do not use an adaptor plug, an extension cord, or remove grounding prong This appliance is equipped with a 3-prong grounding plug for from electrical power cord.
  • Page 6: Oven Baking

    Oven Baking "Baking" means to cook foods such as cakes or casseroles by dry heat in a covered or uncovered pan. Roasting, often confused wkh baking, means to cook meat in an uncovered pan. To Bake or Roast, follow the instructions in the Setting Oven Controls section.
  • Page 7: Oven Cleaning

    Oven Cleaning Non Self-Clean Oven (some models) Porcelain has a smooth finish and is a type of glass fused to metal. Oven cleaners can be used on all interior oven surfaces. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. R EGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER.
  • Page 8: Setting The Controls For A Clean Cycle

    Oven Cleaning (continued) Cleaning the Self-Clean Oven (some models) Adhere to the following cleaning precautions • Allow the oven to cool before cleaning. • Wear rubber gloves when cleaning any exterior parts of the oven manually. During self-cleaning cycle, the outside of the oven can become very hot to touch. DO NOT leave small children unattended near the appliance.
  • Page 9: Generalcleaning

    General Cleaning Cleaning Various Parts of Your Appliance Before cleaning any part of the appliance, be sure all controls are turned OFFand the appliance is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. R EGULARCLEANING WILL REDUCETHE NUMBER OF MAJOR CLEANING LATER. How to Clean Surfaces Aluminum (Trim Pieces)
  • Page 10: Beforesettingoven Controls

    Single Oven Models Only Before Setting Oven Controls Oven Vent Location The oven isvented through the upper control panel trim and grille or through the bottom grille of the upper control panel. When the oven ison, warm air is released through the vents.
  • Page 11: Changing Ovenlight

    Single Oven Models Only (continued) General Cleaning (continued) To Remove and Replace Oven Bottom (Single Oven Models) Burner Horizontal To Remove the Oven Bottom: Lift up the lift tab at the back of the oven bottom Slide oven bottom out, and lift it up and out. To Replace the Oven Bottom: Slide horizontal tabs on back of oven bottom into the holes at the back of oven cavity.
  • Page 12: Double Ovenmodels

    Double Oven Models Only Setting the Clock and Minute Timer CLOCK • TIMER To Set the Clock When the range is first plugged in, or when the power supply to the appliance has been interrupted, "12:00" will flash in the display window Push CLOCK button to select clock entry mode.
  • Page 13: Before Setting Ovencontrols

    Double Oven Models Only(continued) Before Setting Oven Controls Oven Vent Location The oven isvented through the upper control panel trim and grille or through the bottom grille of the uppercontrol panel. When the oven is on, warm air is released through the vents. This venting is necessary for proper burner operation in the oven and good baking results.
  • Page 14: Setting Ovencontrols

    Double Oven Models Only(continued) Setting Oven Controls Bake (upper oven) Temperature Control Knob Arrange oven racks while the oven is still cool. See "Arranging Oven Racks" under Before Setting Oven Controls. Push in and turn the Temperature Control knob to the desired temperature. Preheatthe oven for 10 to 12 minutes before baking.
  • Page 15 Double Oven Models Only(continued) UpperOven General Cleaning (continued) To Remove and Replace Oven Bottoms To Remove the Oven Bottom (upper oven): Remove racks, broiler pan and wire guides. Using the finger openings on each side of the oven bottom, pull out and lift up the oven bottom.
  • Page 16: Changingoven Light

    Double Oven Models Only(continued) Changing Oven Light Be sure the oven is unplugged and all parts are COOL before replacing the oven light. Wear a leather-faced glove for protection against possible broken glass. Use the rocker switch on the control panel to turn the oven light on or off. To Change the Oven Light (upper oven) 1.
  • Page 17 Avoid Service Checklist Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. This oven is equipped with an electronic oven controller (some models). Among its many features is a full time oven circuit diagnostics system.
  • Page 18 Avoid Service Checklist (continued) Oven or Broiler drawer smokes Door is open. Door should be closed during broiling. excessively during broiling. Meat too close to the broil burner. Reposition the rack to provide more clearance between the meat and the broiler Meat not properly prepared.
  • Page 19 Notes...
  • Page 20 WALL OVEN WARRANTY Your wall oven is protected by this warranty WARRANTY THROUGH OUR AUTHORIZED SERVICERS, THE CONSUMER WILL BE RESPONSIBLEFOR: PERIOD WE WII.I_ FULL ONE-YEAR Costs service cain that listed under NORMAL One year fl_m odgina[ Pay all costs fol repailing or _pladng any parts of this WARRANTY RESPONSIBIUTIESOF THE CONSUMER.

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