Getting Started - Electrolux Gas Range Use & Care Manual

BEFORE SETTING OVEN CONTROLS (CONT'D)
Oven Rack Positions
ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN
IS COOL (PRIOR TO OPERATING THE OVEN) Always
use oven mitts when the oven is hot.
CA CA CA CA CAUTION UTION UTION UTION UTION
!
Always use pot holders or oven mitts when adjusting the
oven racks. Wait until the oven has completely cooled if
possible. Oven racks may be HOT and may cause burns.
RECOMMENDED RACK POSITIONS
MODE : BAKE
1 Rack :
Frozen pies,
Angel food cake,
Bread, Casseroles,
Small cuts of meat or poultry
Turkey, Roast or Ham
2 Racks :
Cookies
Cakes
Croissants
MODE : CONVECTION BAKE
1 Rack :
2 Racks :
Cookies
Cakes
Croissants
3 Racks :
Note: Always use caution when removing food.
Air Circulation in the Oven
For best air circulation and baking results allow 2-4" (5-10 cm) around
the cookware for proper air circulation and be sure pans and cookware
do not touch each other, the oven door, sides or back of the oven
cavity. The hot air must circulate around the pans and cookware in the
oven for even heat to reach around the food.

Getting Started

Rack Positions
6
2 or 3
2 or 3
2 or 3
2 or 3
1
1 & 5
1 & 6
1 & 6
6
1 & 4
1 & 6
1 & 6
1, 6 & 11
1 Oven Rack
Multiple Oven Racks
19
Rack
positions
11
10
9
8
7
6
5
4
3
2
1