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MICROWAVE OVEN
OPERATION MANUAL
AND
COOKING GUIDES
MODEL
R-260L
Thank you for buying a Sharp Microwave Oven.
Please keep this operation manual handy, as it describes all the
features of your oven and will enable you to cook many varieties
of foods.
The manual is divided into two sections:
1.OPERATION (P.1 - P.11)
This section describes your oven and teaches you how to use
all the features.
2.COOKING GUIDES
It contains the more commonly used information such as how
to prepare food, which cooking utensil to use, standing time.
It also contains recipes for automatic cooking.
Please take some time to read your operation manual carefully,
paying particular attention to the warnings, the automatic cook-
ing menus programmed into your new oven have been carefully
developed to give optimum results when the step by step
instructions are followed.
When selecting another home appliance, please again consid-
er our full range of Sharp products.
®
CONTENTS
Pages
1
2
3
4
5
5
5
6
6
6
6
7
7
8
8
9
10
10
10
11
11
11
12 ~ 17
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Summary of Contents for Sharp R-260L
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Page 1: Table Of Contents
Control Panel Display Control Panel Layout Before Operating Getting Started Thank you for buying a Sharp Microwave Oven. Clock Setting Please keep this operation manual handy, as it describes all the Stop/Clear features of your oven and will enable you to cook many varieties To Cancel a Programme During Cooking 6 of foods. -
Page 2: Warning
Do not try to adjust or repair the oven yourself. It is hazardous for anyone other than a qualified service technician trained by SHARP to carry out any service or repair operation. Especially those which involve the removal of a cover which gives protection against exposure to microwave energy are very hazardous. -
Page 3: Special Notes And Warning
SPECIAL NOTES AND WARNING DON’T Eggs, fruits, * Puncture egg yolks and whites and * Cook eggs in shells. This prevents nuts, seeds, oysters before cooking to prevent "explosion", which may damage the vegetables, "explosion". oven or injure yourself. sausages and * Pierce skins of potatoes, apples, * Cook hard/soft boiled eggs. -
Page 4: Installation Instructions
If there is any damage, please do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED BY SHARP and repaired, if necessary. -
Page 5: Oven Diagram
OVEN DIAGRAM Door opening handle Waveguide cover (Do not remove) Oven lamp Touch control panel Door hinges Ventilation openings Door safety latches Power supply cord See through door Turntable Door seals and sealing surfaces Roller stay Coupling... -
Page 6: Operation Of Control Panel
OPERATION OF CONTROL PANEL The operation of the oven is controlled by pressing the appropriate buttons arranged on the surface of the control panel. An entry signal tone should be heard each time you press the control panel to make a correct entry. In addition an audible signal will sound for approximately 2 seconds at the end of the cooking cycle, or 4 times when cooking procedure is required. -
Page 7: Before Operating
BEFORE OPERATING Getting Started To start the clock, press the POWER LEVEL button once. Step Procedure Plug the oven into a power point. Ensure the oven door is closed. The display will begin flashing “88:88”. Your oven has a 12 hour and a 24 hour clock. To select the 24 hour clock, press and hold the POW- Press the STOP/CLEAR button so that the oven beeps. -
Page 8: Manual Operations
MANUAL OPERATIONS To lower the power press the POWER LEVEL button Microwave Time Cooking until desired power level is displayed. * Suppose you want to cook for 10 minutes on 50% This is a manual cooking feature, first enter the power. -
Page 9: Sequence Cooking
Sequence Cooking Instant Cook™ Your oven can be programmed for up to 3 automatic For your convenience Sharp’s Instant Cook allows cooking sequences, automatically switching from you to easily cook for one minute on 100% power. one variable power setting to the next. -
Page 10: Increasing Time During A Cooking Programme
MANUAL OPERATIONS Increasing Time During a Cooking Programme Microwave time can be added during a cooking programme using the INSTANT COOK button. * Suppose you want to increase the cooking time by 2 minutes during 5 minutes on 50% power cooking. Step Procedure Enter the cooking time by turning the TIME/... -
Page 11: Automatic Operations
AUTOMATIC OPERATIONS Notes for Automatic Operations Press the START button. Automatic Operations include the following features:- - EXPRESS COOK - EXPRESS DEFROST 1. When using the automatic features, carefully fol- The cooking time will begin counting down. low the instructions provided in each MENU GUIDE When the audible signals sound, the oven to achieve the best result. -
Page 12: Care And Cleaning
If “NO” is the answer to any of the above questions, please check your wall socket and the fuse in your meter box. If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE CENTRE APPROVED BY SHARP. NOTE: If you cook the food over 20 minutes on 100 % power, the microwave power will be automatically reduced to avoid overcooking. -
Page 13: Cooking Guides 12
COOKING GUIDES Page 12 Quick reference guide 15 Express Cook menu guide 13 Helpful hints 17 Express Defrost menu guide 14 Cookware and utensil guide Quick Reference Guide FEATURE QUICK OPERATION GUIDE Express Cook To cook 1.5kg of Chilled Roast Poultry. Weight Menu Number Express Defrost... -
Page 14: Helpful Hints
Helpful Hints 1. THE ARRANGEMENT Arrange foods carefully. Place thickest areas toward outside of dish. 2. TURNING Foods such as poultry and joints of meat should be turned over after half the cooking time. 3. COVERING Cover foods in the microwave if you would normally cover the food in your ordinary oven, or to retain moisture. -
Page 15: Cookware And Utensil Guide
Cookware and Utensil Guide Utensil Advice GLASSWARE/ GLASSWARE CERAMIC • Ordinary glass is not suitable for cooking but may be used for (HEAT RESISTANT) short periods for heating foods. CERAMIC • Most ovenproof china, and ceramics, are suited. • Avoid dishes that are decorated with gold or silver leaf. •... -
Page 16: Express Cook Menu Guide
Express Cook Menu Guide The final cooking result will vary according to the food condition (e,g. initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking manually. Initial Standing Temperature Time Procedure Menu Quantity (approx.) (minutes) EC-1 Frozen 0.5 - 1.5kg –... - Page 17 Initial Standing Temperature Time Procedure Menu Quantity (approx.) (minutes) EC-7 Cake 0.7kg + 20°C • Prepare the cake referring to the recipes below. • Place the prepared dish on the turntable. • After cooking, stand. • Remove from the cake dish. NOTE: This menu has one setting for 0.7 kg.
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Page 18: Express Defrost Menu Guide
Express Defrost Menu Guide Standing Quantity Time Menu Procedure (minutes) Meat Joint 0.5 - 1.5kg • Place meat in a flan dish on the turntable. Beef/Lamb • The oven will "beep" and stop. Turn over. • Press start to continue defrosting. 60 - 90 •...