Sharp Carousel R-340C Operation Manual

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Summary of Contents for Sharp Carousel R-340C

  • Page 1: Table Of Contents

    ® MODELS MICROWAVE OVEN OPERATION MANUAL R-340C R-341C CONTENTS Page Introduction Important Safety Instructions Installation Instructions Oven Diagram Operation of Touch Control Panel Control Panel Display Touch Control Panel Layout Before Operating Getting Started Clock Setting Stop/Clear To Cancel a Programme...
  • Page 2: Introduction

    When selecting another home appliance, please again consider our full range of Sharp products.
  • Page 3: Important Safety Instructions

    15. Remove all metallic seals, wire twists, etc., immediately, and call a SHARP service agent. from food and food packages. Arcing on 3. Do not immerse the power supply cord or metallic surfaces may cause a fire.
  • Page 4 To avoid the possibility of explosion and Other warnings sudden boiling 1. Never modify the oven in any way. 2. Do not move the oven while it is in operation. 1. Never use sealed containers. Remove seals and lids before use. Sealed containers can 3.
  • Page 5: Installation Instructions

    If there is any damage, please do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED BY SHARP and repaired, if necessary. 2. Accessories provided...
  • Page 6: Operation Of Touch Control Panel

    In addition an audible signal will sound for approximately 2 seconds at the end of the cooking cycle, or 4 times when cooking procedure is required. Control Panel Display Indicator Touch Control Panel Layout R-340C R-341C 1 INSTANT ACTION PADS 4 POWER LEVEL PAD 6 STOP/CLEAR PAD...
  • Page 7: Before Operating

    BEFORE OPERATING On operation section in this manual, the illustrations of pads are for R-341C. For R-340C, press the corresponding pad. Getting Started Step Procedure Pad Order Display Plug the oven into a power point and switch on the power.
  • Page 8: Manual Operations

    MANUAL OPERATIONS Microwave Time Cooking This is a manual cooking feature, first enter the cooking time then the power level. There are five different power levels. You can programme up to 99 minutes, 99 seconds. – – – – – – –...
  • Page 9: Sequence Cooking

    Instant Cook™ For your convenience Sharp’s Instant Cook allows you to easily cook for one minute on 100% power. Step Procedure Pad Order Display Press the INSTANT COOK/START pad.
  • Page 10: Increasing Time

    Increasing Time During A Cooking Programme Microwave time can be added during a cooking programme using the INSTANT COOK/START pad. * Suppose you want to increase the cooking time by 2 minutes during 5 minutes on 50% power cooking. (at the moment the remaining cooking time is 1 min. 30 sec.) Step Procedure Pad Order...
  • Page 11: Automatic Operations

    AUTOMATIC OPERATIONS Notes for Automatic Operations 1. When using the automatic features, carefully follow the details provided in each MENU GUIDE to achieve the best result. If the details are not followed carefully, the food may be overcooked or undercooked or be displayed.
  • Page 12: Easy Defrost

    Easy Defrost EASY DEFROST will automatically compute the 1. Steak/Chops 2. Roast Meat microwave power and defrosting time. 3. Poultry Follow the details provided in EASY DEFROST 4. Chicken Pieces MENU GUIDE on page 20 in the cooking guides. * Suppose you want to defrost 1.0 kg of Chicken Pieces. Step Procedure Pad Order...
  • Page 13: Other Convenient Features

    OTHER CONVENIENT FEATURES Less/More Setting The cooking times programmed into the automatic menus are tailored to the most popular tastes. To adjust the cooking time to your individual preference use the "more" or "less" feature to either add (more) or reduce (less) cooking time. The Less/More can be used to adjust the cooking time of the following features –...
  • Page 14: Timer

    Timer Use this feature as a general purpose timer. Example include: timing boiled eggs cooked on the stove top. timing the recommended standing time of food. You can enter any time up to 99 minutes, 99 seconds. If you want to cancel the timer during the count down phase simply press STOP/CLEAR and the display will return to showing time of day.
  • Page 15: Care And Cleaning

    If “NO” is the answer to any of the above questions, please check your wall socket and the fuse in your meter box. If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE CENTRE APPROVED BY SHARP. NOTE: If time in the display is counting down rapidly, check Demonstration Mode. (See P13. for detail.) SPECIFICATIONS...
  • Page 16: Cooking Guides

    COOKING GUIDES 15 QUICK REFERENCE GUIDE 16 HELPFUL HINTS 17 COOKWARE AND UTENSIL GUIDE 18 INSTANT ACTION MENU GUIDE 20 EASY DEFROST MENU GUIDE QUICK REFERENCE GUIDE FEATURE QUICK OPERATION GUIDE Instant Action To cook 2 Jacket Potatoes. Easy Defrost To defrost 1.0kg of Chicken Pieces.
  • Page 17: Helpful Hints

    HELPFUL HINTS 1. THE ARRANGEMENT Arrange foods carefully. Place thickest areas toward outside of dish. 2. TURNING Foods such as poultry and joints of meat should be turned over after half the cooking time. 3. COVERING Cover foods in the microwave if you would normally cover the food in your ordinary oven, or to retain moisture.
  • Page 18: Cookware And Utensil Guide

    COOKWARE AND UTENSIL GUIDE Utensil Advice GLASSWARE/ GLASSWARE CERAMIC • Ordinary glass is not suitable for cooking but may be used (HEAT RESISTANT) for short periods for heating foods. CERAMIC • Most ovenproof china, and ceramics, are suited. • Avoid dishes that are decorated with gold or silver leaf. •...
  • Page 19: Instant Action Menu Guide

    INSTANT ACTION MENU GUIDE The final cooking result will vary according to the food condition (e,g. initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking manually. Quantity Menu Procedure Standing Initial (Unit per pressing each Time Temperature INSTANT ACTION pad)
  • Page 20 Quantity Menu Procedure Standing Initial (Unit per pressing each Time Temperature INSTANT ACTION pad) (minutes) (approx.) Frozen Vegetables 0.2-1.0 kg –18°C • Before cooking, separate vegetables eg. broccoli as (0.2 kg) Frozen much as possible. Carrots hard vegetables • Arrange the vegetables in a Beans shallow dish in the following Brussels Sprouts...
  • Page 21: Easy Defrost Menu Guide

    EASY DEFROST MENU GUIDE Quantity Standing Procedure Menu min-max Time (kg's) (minutes) Steak 0.1 - 3.0 • Shield thin end of chops or steaks with foil. Chops • Position the food with thinner parts in the centre in a single layer on the defrost rack. If pieces are stuck together, try to separate as soon as possible.

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