Table Of Contents - Sanyo SBM - 20 Instruction Manual

TABLE OF CONTENTS
IMPORTANT SAFEGUARDS """"" " """" " """" " """" " """" " """" " """" " ""." """""""""""""""""2
BEFORE YOUR FIRST USE
. . . . . . . . . . . . . . . . . . . . . . . .. . .. . . . . . . . .. . .. . . . .. . . . . . . . .. . . . . .. . .. . .. . .. . .. . . 3
IMPORTANT SAFETY TIPS FROM SANYO""""""""".""."""""""3
WELCOME TO THE SANYO BREAD FACTORY PLUS "".""""""""""5
MAJOR FEATURES OF YOUR SANYO BREAD FACTORY PLUS"""""""""""."""""".5
NAMES AND FUNCT1ONS OF PARTS """"""""""""""""""""""" ""6
CONTROL PANEL NAMES AND OPERATION """""""""""""""""""""""""6
HOW YOUR BREADMAKER WORKS """". """"""""""""""""""""""""""7
HOW TO USE YOUR BREADMAKER """"" " .""" """"" " """" ~ """" """"" " """" " ""." ."8-9
A. BAKE SETTINGS-IMMEDIATE START "".""""""""""""""""""""""""""".""""10
CUTTING AND STORING BREAD LOAVES """""". """"""""""""""""""""""""11
B. DOUGH SETTING - IMMEDIATE START
. . .. . . . . . . . . . . . . . .. . .. . .. . . . . . . . .. . . . . .. . .. . .. . . . ..l 1
C. BAKE AND DOUGH SETTINGS- DELAYED FINISH """""""""""""1 1-12
BREAD AND DOUGH INGREDIENTS ""."""""""""""""": """"""""""""""""". """13
TROUBLESHOOTING
GUIDES . . .. . .. . . . . . . . . . . . . . .. . .. . . . . . . . . . . . . . .. . .. . . . . . . . .. . . . . . . . .. . .. . . . . . . ..l4.l5
PROPER CARE AND CLEANING OF THE BREAD FACTORY PLUS """""""""""""16
COMMONLY ASKED QUESTIONS ."""""""""""""""""""""""""""-""17
SPECIFICATIONS ."".".""" "."".""""" " """" " ""." """"" " """" " `""" """"" " """" " """" " """"""""""""""lo
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