Cooking Tips - GE PSB9120SF1SS Owner's Manual

Speedcooking
Advantium Oven
Cooking tips
for great
tasting results
To ensure consistent and even
browning when cooking foods directly
on the nonstick metal tray, arrange
food as shown below.
Circular pattern
(Example: biscuits, cookies)
Spoke pattern
Foods can touch but should not
overlap.
(Example: crescent rolls, breadsticks)
Side by side pattern
(Example: meats and poultry)
Single layer
(Example: appetizers)
Fresh meat, chicken, fish or seafood that has been frozen should be thawed
before cooking (the microwave defrost feature can be used). For other frozen
prepackaged foods, follow package directions.
Repeat last
use this time saving feature for
cooking repetitive items like cookies or
"4 ........... .......,1_ appetizers.
1. Press and hold the SPEEDCOOK pad
for 3 seconds.
2. The last preset food will be
displayed.
NOTE: The last program used is stored
for two hours.
3. Press the START/PAUSE pad or the
selector dial to start cooking.
Resume
i.
feature
T
_;_ _@ @_ ........ _ @
t
If your food needs to cook a bit
longer, you can restart the oven by
pressing the START/PAUSE pad or
selector dial.
RESUME COOKING will be displayed
and the oven will restart immediately
at 10% of the original time.
The program stays in memory for 10
minutes. After that you will need to
begin the program again. See To use a
preset speedcook menu.
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