Miele H6800BMX Manuals

Miele H6800BMX Manuals

Manuals and User Guides for Miele H6800BMX. We have 1 Miele H6800BMX manual available for free PDF download: Operating And Installation Instructions

Miele H6800BMX Operating And Installation Instructions

Miele H6800BMX Operating And Installation Instructions (144 pages)

Speed oven

Brand: Miele | Category: Oven | Size: 4.37 MB

Table of Contents

Table of Contents
2
Warning and Safety Instructions

7
Caring for the Environment

19
Guide to the Speed Oven

20
Controls

21
- On/Off Sensor
  22
- Sensors Controls
  22
- Touch Display
  24
  - Main Menu
    24
  - Symbols
    25
- Operating Principles
  26
Features

28
- Model Numbers
  28
- Data Plate
  28
- Items Supplied with Delivery
  28
- Standard and Optional Accessories
  28
  - Glass Tray
    28
  - Rack with Non-Tip Safety Notches
    29
- Oven Controls
  32
- Oven Safety Features
  32
  - System Lock
    32
  - Sensor Lock for the Oven
    32
  - Cooling Fan
    32
  - Safety Switch-Off
    32
- Perfectclean Treated Surfaces
  33
Before Using for the First Time

34
- General Settings
  34
- Heating up the Oven for the First Time
  36
Settings

37
- Calling up the "Settings" Menu
  37
  - Changing and Saving Settings
    37
- Settings Overview
  38
- Language
  40
- Time of Day
  40
  - Display
    40
  - Clock Display
    40
  - Clock Format
    40
  - Setting
    40
  - Synchronise
    40
- Date
  41
- Lighting
  41
- Start Screen
  41
- Brightness
  41
- Volume
  41
  - Buzzer Tones
    41
  - Keypad Tone
    41
  - Welcome Melody
    41
- Units
  42
  - Weight
    42
  - Temperature
    42
- Quick MW
  42
- Popcorn
  42
- Keeping Warm Function
  43
- Cooling Fan Run-On
  43
- Recommended Temperatures
  44
- MW Power Levels
  44
- Safety
  44
  - System Lock
    44
  - Sensor Lock
    45
- Showroom Programme
  45
  - Demo Mode
    45
- Factory Default Settings
  45
Mymiele

46
- Adding an Entry
  46
- Editing Mymiele
  46
  - Deleting Entries
    46
  - Sorting Entries
    46
Minute Minder + Alarm

47
- Using the Alarm
  47
  - Setting the Alarm
    47
  - Changing an Alarm
    47
  - Deleting an Alarm
    47
- Using the Minute Minder
  48
Overview of Functions

50
Selecting Containers for Microwave Use

55
Tips on Saving Energy

61
Functions Without Microwave Power

63
- Basic Operation
  63
  - Cooling Fan
    63
- Using the Oven - Further Functions
  64
  - Changing the Temperature
    64
  - Rapid Heat-Up
    64
  - Using the Crisp Function (Moisture Reduction)
    66
  - Changing the Oven Function
    67
  - Setting Durations
    68
Microwave solo

71
- Basic Operation
  71
- Cooling Fan
  71
- Using the Oven - Further Functions
  72
Microwave Combination Programmes

75
Automatic Programmes

78
- List of Food Types
  78
- Using Automatic Programmes
  78
  - Notes on Use
    79
- Search
  80
User Programmes

81
- Creating a User Programme
  81
- Starting a User Programme
  82
- Changing User Programmes
  83
  - Changing Cooking Stages
    83
  - Changing a Name
    83
- Deleting User Programmes
  83
Quick MW

84
Popcorn

85
Baking

86
- Notes on Using the Baking Charts
  87
- Baking Charts
  88
  - Creamed Mixture
    88
  - Rubbed in Mixture
    89
  - Yeast Mixtures and Quark Dough
    90
  - Whisked Mixture
    91
  - Choux Pastry, Puff Pastry, Meringues and Frozen Foods
    91
Roasting

92
- Notes on Using the Roasting Charts
  93
- Roasting Charts
  94
  - Beef, Venison and Poultry
    94
  - Pork, Veal, Lamb and Fish
    95
- Food Probe
  96
  - How the Food Probe Works
    96
  - When the Food Probe Can be Used
    96
  - Important Notes about Using the Food Probe
    97
  - Using the Food Probe
    97
  - Time Remaining Display
    98
  - Using Residual Heat
    98
Low Temperature Cooking

99
- Using the "Low Temperature Cooking" Special Application
  100
- Low Temperature Cooking - Setting the Temperature Manually
  101
Grilling

102
- Notes on the Grilling Chart
  103
- Fan Grill
  105
- Grill
  107
Microwave: Defrost/Reheat/Cook

108
- Charts for Defrosting, Reheating and Cooking Food Using Microwave solo
  112
  - Chart for Defrosting Food
    113
  - Chart for Reheating Food
    114
  - Chart for Cooking Food
    115
Special Applications

116
- Defrost
  117
- Drying
  118
- Reheat
  119
- Heating Crockery
  119
- Prove Yeast Dough
  120
- Pizza
  120
- Gentle Bake
  121
- Bottling
  122
- Frozen Food/Ready Meals
  125
Cleaning and Care

126
- Unsuitable Cleaning Agents
  126
- Useful Tips
  127
- Normal Soiling
  127
  - Food Probe
    127
- Stubborn Soiling
  128
- Lowering the Top Heat/Grill Element
  129
Problem Solving Guide

130
Service

136
- Contact in Case of Fault
  136
- Warranty
  136
Electrical Connection

137
Building-In Diagrams

138
- Appliance Dimensions and Unit Cut-Out
  138
  - Installation in a Tall Unit
    138
  - Installation in a Base Unit
    139
- Front Dimensions
  140
Installation

141
Copyright and Licences

142

Advertisement

Advertisement

Related Products

Miele Categories

Washer

Dishwasher

Oven

Oven Ventilation Hood

Dryer

More Miele Manuals