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NN T790
Panasonic NN T790 Manuals
Manuals and User Guides for Panasonic NN T790. We have
1
Panasonic NN T790 manual available for free PDF download: Operation Manual
Panasonic NN T790 Operation Manual (79 pages)
Panasonic Microwave Oven Operation Guide & Cook Book
Brand:
Panasonic
| Category:
Microwave Oven
| Size: 6.24 MB
Table of Contents
Table of Contents
2
Safety Instructions
3
Earthing Instructions
3
Installation and General Instructions
4
General Use
4
Food
4
Placement of Oven
4
Microwaves and How They Work
5
Cookware and Utensil Guide
5
Reflection
5
Transmission
5
Plastics
6
Browning Dishes
6
Metal
6
Jars and Bottles
6
Feature Diagram
7
Glass Tray
7
2 Level Cooking Rack
7
Control Panels
8
Word Prompters
8
Operation Guide in the Display Window
10
To Set Clock
11
To Use Child Safety Lock
11
To Use Timer Pad
12
To Set Standing Time
12
To Set Delay Start
12
Micro Power and Time
13
Select Power Level
13
Set Cooking Time
13
To Defrost
15
Turbo Defrost
15
Set Weight
15
Defrosting Tips and Techniques
16
Preparation for Freezing
16
Defrosting Technique
16
To Cook/Reheat Food Using Auto Cook
17
Frozen Reheat-Plated Meals
18
Frozen Vegetables
18
Vegetables
18
To Cook Using Auto Cook
19
Dried Pasta
19
Fresh Pasta
19
Meat Sauce
19
To Cook Using Sensor Cook
20
Sensor Cook
20
Sensor Reheat
21
Sensor Cook Tips and Techniques
22
Complete Meal Cooking
22
Fish
23
Meat & Rice
23
Root Vegetables
23
To Use Recipe Prompting
25
Microwave Recipe Preparation and Technique
27
Food Characteristics
27
Covering
28
Browning
28
Standing Time
28
Menu Planning for Microwave Cooking
29
Increasing & Decreasing Recipes
29
Cooking for One
29
Everyday Basics
30
Granola Cereal
30
Poached Eggs
30
Tomato and Onion
30
Coffee
31
Tea
31
Gravy
31
Cocoa
31
White Sauce
32
Boiled Rice
32
Boiled Brown Rice
32
Pasta
32
Packet Cake
33
Roasted Nuts
33
Baked Custard
33
Vegetable Soup
33
Pumpkin Soup
34
Mushroom Soup
34
Crab and Corn Soup
34
Pea and Ham Soup
34
Tomato Bacon Soup
35
Oyster Soup
35
Creamy Broccoli Soup
35
Speedy Nachos
36
Nuts and Bolts
36
Potato and Onion Soup
36
Poultry
41
Chicken and Potato Casserole
42
Roast Turkey
42
Main Fare Meats
46
Meat Chart
46
Vegetable Varieties
51
Rice, Pasta and Cereal
57
Creamy Bacon Sauce
59
Pasta Salad
59
Pesto and Egg Noodles
59
Cakes, Desserts and Slices
65
Micro-Made Extras
68
Index to Recipes
72
Before Requesting Service
75
Care of Your Microwave Oven
76
Technical Specifications
76
Quick Guide to Operation
77
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