Siemens HM676G0.1 Manuals

Siemens HM676G0.1 Manuals

Manuals and User Guides for Siemens HM676G0.1. We have 1 Siemens HM676G0.1 manual available for free PDF download: Instruction Manual

Siemens HM676G0.1 Instruction Manual

Siemens HM676G0.1 Instruction Manual (57 pages)

Brand: Siemens | Category: Oven | Size: 1.66 MB

Table of Contents

Table of Contents
4
Intended Use

5
- Important Safety Information
  
  6
  - General Information
    6
  - Microwave
    7
  - Cleaning Function
    8
- Causes of Damage
  
  8
  - General Information
    8
Environmental Protection

9
- Environmentally-Friendly Disposal
  9
- Getting to Know Your Appliance
  
  10
  - Microwave
    9
  - Saving Energy
    9
  - Control Panel
    10
  - Controls
    10
  - Display
    10
  - Operating Modes Menu
    11
  - Types of Heating
    11
  - Accessories Included
    12
  - Cooking Compartment Functions
    12
- Accessories
  
  12
  - Further Information
    12
  - Inserting Accessories
    13
  - Optional Accessories
    13
Before Using for the First Time

14
- Cleaning the Cooking Compartment and Accessories
  14
- Initial Use
  14
1 Operating the Appliance

15
Time-Setting Options

16
- Timer
  16
- Cooking Time
  17
- End Time
  17
Childproof Lock

18
- Activating and Deactivating
  18
- The Appliance Door Is Locked
  18
Basic Settings

18
- Changing Settings
  18
- List of Settings
  18
- Changing the Time
  18
Microwave

19
- Cookware
  19
- Microwave Output Settings
  19
- Setting the Microwave Combined with a Type of
  19
- Heating
  19
- Setting the Microwave
  20
- Dry
  20
Sabbath Mode

20
- Starting Sabbath Mode
  20
Cleaning Function

21
Cleaning Agent

22
- Suitable Cleaning Agents
  22
- Keeping the Appliance Clean
  23
Rails

23
- Detaching and Refitting the Rails
  23
Appliance Door

24
- Removing the Door Cover
  24
- Removing and Fitting the Door Panels
  24
3 Trouble Shooting

26
- Fault Table
  26
- Maximum Operating Time Exceeded
  26
- Cooking Compartment Bulbs
  26
4 Customer Service

27
- E Number and FD Number
  27
Dishes

27
- Information on the Settings
  27
- Selecting and Setting Food
  27
Tested for You in Our Cooking Studio

28
- Silicone Moulds
  28
- Cakes and Small Baked Items
  28
- Tips on Baking
  31
- Bread and Rolls
  32
- Pizza, Quiche and Savoury Cakes
  34
- Bakes and Soufflés
  35
- Poultry
  37
- Meat
  39
- Fish
  42
- Vegetables and Side Dishes
  44
- Dessert
  46
- Save Energy with Eco Heating Types
  47
- Acrylamide in Foodstuffs
  48
- Slow Cook
  48
- Drying
  50
- Preserving
  50
- Proving Dough
  51
- Defrosting
  52
- Heating Food in a Microwave
  53
- Keeping Warm
  54
- Test Dishes
  54

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