Panasonic SR-SPX103 Operating Instructions Manual
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Panasonic SR-SPX103 Operating Instructions Manual

Steam & variable pressure electronic warm jar
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Thank you for purchasing this Panasonic product.
O This product is intended for household use only.
O Please read the operating instructions carefully
to ensure safe and correct operation.
O Before use, be sure to read "Safety Precautions"
(Pages 2-7).
O Keep the operating instructions and the warranty for future use.
Warranty appended
Operating Instructions
Steam & Variable Pressure Electronic Warm Jar
IH
Household Use
1.0L model
SR-SPX103
Model No.
1.8L model
SR-SPX183
Model No.
Contents
Checks and
Precautions
Everyday
Use
(If the Outer Lid needs to be opened while cooking)
Using the Programs Correctly
O
Steam Keep Warm/Steam Reheat
O
Recipes
OCongee/Sushi
OBrown Rice/Grains OCake
OSteam
Cleaning
OWhen using for the first time & on every use
ORegular checks OCleaning function
Further
Information
Does my Warm Jar have a fault?
page
O
ECONAVI
OMixed/Casserole
O
2
8
9
10
12
14
15
16
17
18
20
22
24
27
29
30
32
36

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Summary of Contents for Panasonic SR-SPX103

  • Page 1: Table Of Contents

    Cleaning Cleaning OWhen using for the first time & on every use ORegular checks OCleaning function Further Thank you for purchasing this Panasonic product. Q&A O This product is intended for household use only. Information About the Water Vessel O Please read the operating instructions carefully About ECONAVI to ensure safe and correct operation.

  • Page 2: Safety Precautions

    Indicates risk of injury or property damage. (It may cause a fire, burn, injury or electric shock.) • Panasonic will not accept any liability if the appliance is subject to improper Q The symbols are classified and explained as follows.
  • Page 3 Safety Precautions Please make sure to follow these instructions WARNING WARNING O Do not use under the following conditions. O Clean the power plug regularly. (Steam may leak or cooking contents may jet out, causing a burn or injury.) A soiled power plug may cause insufficient insulation due to the moisture, •...
  • Page 4 Safety Precautions Please make sure to follow these instructions CAUTION CAUTION O Do not expose the power plug to steam. O Be sure to hold the power plug or the Instrument Plug when unplugging • Do not expose the power plug to steam when it is plugged in. the power plug or the Instrument Plug.

  • Page 5: Notes On Use

    Notes on Use Part Names/Accessories To keep the Warm Jar in good condition over the long term, please observe the following. Q Before using the Warm Jar for the first time, please remove the accessories in the Inner Pan, and then About the Warm Jar wash the accessories, Inner Pan, Inner Lid, Steam Cap and Water Vessel.

  • Page 6: Cooking Rice

    Cooking Rice When you wish to cook immediately Washing the rice and adding water Setting up Cooking Measure the rice Add water Place the Inner Pan in the Warm Jar Insert the Power Plug O Measure by levelling off in the supplied measuring O Add water up to the mark (Water Level) for the O Wipe away any water etc.
  • Page 7 Using the Programs Correctly Program This is the default setting. Cooking time You can take a little more time to make sure the texture Water Level Display (approx.) Menu Select suits your taste. First we recommend that you try “Regular”. You can then match the texture with your taste or the dish you are cooking.

  • Page 8: Using Different Programs

    Using Different Programs Keeping Warm Check the program Steam Keep Warm (Automatic) O Once the rice is cooked, all programs switch automatically to the keep warm function. (Please mix the rice immediately after cooking ends.) O Delicious O Quick O Eco O 1-2 person O Sushi To change the program.

  • Page 9: Using The Timer

    Using the Timer Cooking Timer Cook O Two timers can be set. O The Warm Jar can be used to cook nutritious food (These are stored until changed.) You may find it convenient to store often used times, using, for such as cakes, or soups with beans or vegetables.

  • Page 10: Cooking

    Congee/Sushi Mixed/Casserole Pork and Century Egg Congee Chicken Rice ❸ Select the program “White Rice/ Preparation: Ingredients (Serves 2 to 3): O Chop the chicken into bite-sized Congee” and set cooking time to White rice ..... ⁄...
  • Page 11 Brown Rice/Grains Cake Brown Rice Pound Cake Method: ❶ Gently wash the brown rice and remove debris and loose husk. ❷ Add water up to “Water Level: Brown Rice 3” and close the Outer Lid. ❸ Select the program “Brown Rice/ Rice”.

  • Page 12: Osoup

    Steam Soup Dim Sum Salted Meat, Winter Melon and Old Duck Soup Method: Method: Ingredients: Ingredients (Serves 4 to 6): ❶ Humidify the surface of Dim Sum by ❶ Wash the duck and cut into large Old duck ... . . ⁄...

  • Page 13: Cleaning

    O For cleaning, remove the Power Plug and ensure that the main body has cooled down. Cleaning Inner Lid / Filter O The Packing attached to both the main body and the Inner Lid cannot be removed. Do not pull on it forcedly. (Since this could result in the Packing coming off or tearing.) Remove and wash with a mild washing-up liquid.

  • Page 14: Q&A

    O For cleaning, remove the Power Plug and ensure that the main body has cooled down. Cleaning Q&A About the Water Vessel O The Packing attached to both the main body and the Inner Lid cannot be removed. Do not pull on it forcedly. (Since this could result in the Packing coming off or tearing.) O After washing, wipe with a dry cloth.

  • Page 15: O About Econavi

    Comparison of when ECONAVI is used/not used during the keep warm state. (Researched by Panasonic) Savings of 0.3 to 14.7% are made with the SR-SPX103 and 2.4 to 18.6% are made with the SR-SPX183. The precise saving depends on how long the keep warm function is used.
  • Page 16 Does my Warm Jar have a fault? Check the following before asking for a service. Symptoms Symptoms Check here! Page Check here! Page O If rice is cooked one after the other, the cooking time may lengthen (by up — Cooking begins O Is the current time correct? (time displayed in 24 hour clock format) to around 60 minutes).

  • Page 17: What To Do When

    What to do when... O The Warm Jar does not have a fault. Check the following before asking for a repair. Symptoms Check here! Too sticky (soft) O Have you measured the quantities of rice and water correctly? O When the rice is cooked, are you mixing it immediately? (P.10) O During the keep warm state, did you turn the keep warm function off with rice still in O Are there many broken grains in the rice?
  • Page 18 What to do when... If the suggestions on P.32–33 do not bring about any improvement, you can change the settings. Buzzers may sound during operating, however operations should be continued. Steps 2, 3 and 4 must each be completed within 16 seconds. When no operation is performed for 16 seconds, the display returns to the current time.

  • Page 19: Specifications

    Smoke exudes from the main body or a burning odour dealer to perform a is detected. check. The main body is cracked, is loose or rattles. The fan in the bottom is not rotating during cooking. ‘¢¯¢´°¯ª¤a„°³±°³¢µª°¯ Web Site: http://panasonic.net/ © Panasonic Corporation 2013 RZ19HF28 Printed in Japan F0713T0...
  • Page 20 SR-SPX103 1.0L SR-SPX183 1.8L ECONAVI Q&A Panasonic ECONAVI 2–7...
  • Page 21 « • Panasonic • « < > • • • • < > • • • • • Congee Mixed • Casserole Grains/Rice « •...
  • Page 22 « • • « • • • • • • • • • • • « • • • « • • •...
  • Page 23 • « • • • • 1.0L 15 kJ 1.8L 20 kJ • • • • •...
  • Page 24 24–25 感應部位 受熱部位 O IC « « ­ 180 mL...
  • Page 25 180 mL 1–5 mm ① 1–2 mm 2–5 ② • ③ • 45 mL Delicious ① ② 1.0L     24–25...
  • Page 26 Menu Select Regular Regular Delicious Regular Sticky Hard Sticky White Rice Regular Hard Sticky Hard Quick White Rice 22–32 White Rice Congee Congee 1.0L 0.75 60–240 1.8L 1-2 person White Rice 1.0L 1.8L ① 5 mm ② Sushi Sushi ③ Mixed White Rice 48–58...
  • Page 27 O Delicious O Quick O Eco O 1-2 person O Sushi ECONAVI O Congee Menu O Mixed O Casserole O Rice Select 5–6 Congee O 24 Congee 1–4 ECONAVI White Rice Delicious « Cook Q&A ECONAVI • • Quick Mixed Casserole Rice 5–7...
  • Page 28 Menu Cook 7:30 Cook Timer 1 Timer 2 1.0L 1.8L Cake 600 J 900 J Clock Select Steam 500 mL 600 mL Soup White Rice White Rice ⇔ Cake 40–60 Steam 1–60 Soup 1–4 ­ ­ Quick Mixed Casserole Cake Steam ­...
  • Page 29 ❸ White Rice/Congee 2–3 ......⁄ ❹ ....5 .
  • Page 30 ❶ Brown Rice ❷ Brown Rice/Rice ❸ ❹ ❺ ❻ 4–6 ......3 ......
  • Page 31 4–6 ❶ ❶ ....⁄ 400 J ❷ ......200 J ❸...
  • Page 32 2–3 ① ② ③ ③ ③ ① ① ② ② ③ ② ① ① ②...
  • Page 33 Q&A Steam Less ­ 50˚C 50˚C ① ① ② ② ⁄ 5 mL 1 40˚C ③ ③ O Steam Less Quick Congee Sushi Cake Steam Soup ① 1.0L White Rice 3–4 1.8L White Rice 6–8 ② Clean Rice Congee Mixed Casserole Cake Steam...
  • Page 34 ECONAVI ECONAVI ① ② ③ O ECONAVI ECONAVI Congee Congee ­ White Rice Congee ① ② ECONAVI ③ ­ ECONAVI [ECONAVI ECONAVI Panasonic SR-SPX103 14.7% SR-SPX183 18.6% 23˚C O 1.0L 300 J 300 J O 1.8L 300 J 600 J...
  • Page 35 Delicious 1-2 person 24–25 ­ ­ ­ IH ­ ­ ­ ­ ­ ­ ­ ­ 50˚C ­ Steam Less Clock ① O Demo ② 40˚C ③ ④ ­ Steam Less 8:30 ­ Steam Less ­ ­...
  • Page 36 ­ 1–2 mm 1-2 person ­ 1.0L 0.5–1.5 1.8L 1–2.5 ­ 1–2 mm ① 1–2 mm Delicious Hard ② Quick ① 5 mm 2 mm ② ③ Delicious Sticky 34–35 ­...
  • Page 37 32–33 2–4 ­ Quick Quick Quick Quick Quick White Rice Quick White Rice Quick White Rice Quick White Rice Quick White Rice Quick 74 76 72 60 74 Ho:03 So:Lo Steam Ho:01 ECONAVI Ho:03 Ho:02 ECONAVI Ho:02...
  • Page 38 600 W (30.1 Wh* 600 W (40.0 Wh* 1.0 m 7.7 kJ 8.9 kJ 26.6 cm 33.8 cm 23.3 cm (46.0 cm* 29.2 cm 36.5 cm 26.7 cm (52.0 cm* 1.9 W 20˚C ‘¢¯¢´°¯ª¤a„°³±°³¢µª°¯ http://panasonic.net/ © Panasonic Corporation 2013 RZ19HF28 F0713T0...

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Sr-spx183

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