Baked Goods; Bread Rolls (Frozen/Unchilled, Parbaked) /Salted Pretzels (Frozen) - Miele H6160B Operating And Installation Instructions

Recipes

Baked goods

Bread rolls (frozen/unchilled,
parbaked) /Salted pretzels (frozen)
Ingredients
Frozen or unchilled parbaked rolls or
deep frozen salted pretzels
Preparation for "Bread rolls"
Place rolls on the baking tray or on the
rack.
Preparation for "Pretzels"
Place the pretzels on a baking tray
covered with baking paper.
Leave to thaw for 10 minutes and then
scatter with rock salt.
116
Setting
According Pre-heating
to packet
instructions required
Oven
function
Temperature See packet instructions
Pre-heating
Shelf level
No./Type of 1/Automatic
bursts of
steam
Water
volume
1st burst of Automatic
steam
Baking
duration
plus approx. 5 minutes
Hints and tips
Thanks to the PerfectClean enamel,
baking and universal trays do not need
to be greased or lined with baking
paper unless you are baking items with
a high sodium content, such as
pretzels, and items containing a lot of
sugar and egg white, such as sponge
mixes, macaroons and meringues.
Pre-heating
not required
Moisture Plus d
for Fan Heat
No Yes
2
1/Manual
Approx. 150 ml
When the
food is put
in the oven
As per packet
instructions