Important Safety Information; Safety Precautions; Read And Save These Instructions - GE PV977 Owner's Manual And Installation Instructions

IMPORTANT SAFETY INFORMATION.

READ ALL INSTRUCTIONS BEFORE USING.
This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you
and others. All safety messages will follow the safety alert symbol and the word "DANGER", "WARNING", or
Indicates a hazardous situation which, if not avoided, will result in death or serious injury.
DANGER
Indicates a hazardous situation which, if not avoided, could result in death or serious injury.
WARNING
Indicates a hazardous situation which, if not avoided, could result in minor or moderate injury.
CAUTION

SAFETY PRECAUTIONS

WARNING –
FIRE, ELECTRIC SHOCK OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended by the
manufacturer. If you have questions, contact the
manufacturer.
B. Before servicing or cleaning unit, switch power off at
service panel and lock the service disconnecting means
to prevent power from being switched on accidentally.
When the service disconnecting means cannot be locked,
securely fasten a prominent warning device, such as a
tag, to the service panel.
C. Do not use this unit with any solid-state speed control
device.
D. This unit must be grounded.
CAUTION –
only. Do not use to exhaust hazardous or explosive
materials and vapors.
CAUTION –
properly exhaust air, be sure to duct air outside. Do not
vent exhaust air into spaces within walls or ceilings or
into attics, crawl spaces or garages.
2
TO REDUCE THE RISK OF
For general ventilating use
To reduce risk of fire and to

READ AND SAVE THESE INSTRUCTIONS

WARNING –
INJURY TO PERSONS IN THE EVENT OF A RANGE TOP
GREASE FIRE, OBSERVE THE FOLLOWING*:
A. SMOTHER FLAMES with a close-fitting lid, cookie sheet
or metal tray, then turn off the burner. BE CAREFUL TO
PREVENT BURNS. If the flames do not go out immediately,
EVACUATE AND CALL THE FIRE DEPARTMENT.
B.
C.
a violent steam explosion will result.
D.
1.
already know how to operate it.
2. The fire is small and contained in the area where it
started.
3. The fire department is being called.
4.
* Based on "Kitchen Fire Safety Tips" published by NFPA.
TO REDUCE THE RISK OF
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