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If stains and food residues are
allowed to remain on surfaces for a
longer period of time, it may no
longer be possible to remove them.
Continued use without cleaning will
make the oven much harder to clean.
Remove any soiling immediately.
The accessories are not dishwasher-
safe.
Tips
– Soiling caused by spilt juices and
cake mixtures is best removed while
the oven is still warm. Use caution
and make sure the oven is not too
hot - Danger of burns.
– For easier cleaning, the oven door
can be dismantled. Remove the side
runners and the FlexiClip runners (if
present), remove the catalytic back
panel and lower the Browning /
Broiling element.
Cleaning and care
Normal soiling
See "Cleaning the catalytic enameled
back panel" for cleaning instructions.
Remove normal soiling immediately
using a clean sponge with warm
water and liquid dish soap applied
with a clean, damp microfiber cloth.
After cleaning, ensure that any
detergent residue is removed with
clean water.
This is particularly important when
cleaning surfaces treated with
PerfectClean enamel as detergent
residue can impair the non-stick
properties.
After cleaning, dry the surfaces with a
soft cloth.
Cleaning the seal
There is a seal around the oven cavity
which ensures that the interior of the
oven and the inside of the door are
sealed.
Grease deposits on the seal can
cause it to become brittle and
cracked.
Wipe the seal clean after each use.
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