Children aged 3 years and under must be kept away from this • appliance when it is in operation at all times. General Safety Only a qualified person must install this appliance and replace • the cable. www.zanussi.com...
• The sides of the appliance must stay • Make sure not to cause damage to the adjacent to appliances or to units with the mains plug and to the mains cable. Should same height. the mains cable need to be replaced, this www.zanussi.com...
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• Do not let sparks or open flames to come in • Before maintenance, deactivate the contact with the appliance when you open appliance and disconnect the mains plug the door. from the mains socket. www.zanussi.com...
• Baking tray Before first use Initial Cleaning WARNING! Refer to Safety chapters. Remove all accessories and removable shelf supports from the appliance. To set the Time of day refer to "Clock functions" chapter. Refer to "Care and cleaning" chapter. www.zanussi.com...
To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat. Top / Bottom Heat To bake and roast food on one shelf position. Grilling To grill flat food and to toast bread. www.zanussi.com...
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D. Core temperature sensor (selected models only) E. Door lock (selected models only) F. Hours / minutes G. Clock functions Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. www.zanussi.com...
Water tank indicator shows the level of the water in the tank. • - Water tank is full. An acoustic signal sounds when the tank is full. Press any button to stop the acoustic signal. www.zanussi.com...
At the set time an acoustic signal sounds for 2 1. Set an oven function. minutes. and time setting flash in the 2. Press again and again until starts to display. The appliance deactivates flash. automatically. 5. Press any button to stop the acoustic signal. www.zanussi.com...
Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above and make sure that the feet point down. Deep pan: Push the deep pan between the guide bars of the shelf support. www.zanussi.com...
• Do not put the hot baking dish on cold / wet surfaces. The injector and the injector tube • Do not put cold liquids in the baking dish when it is hot. "C" is the injector tube for steam cooking, "D" is the injector for direct steam cooking. www.zanussi.com...
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1. Put the injector (D) into the injector tube (C). Connect the other end into the steam inlet. 2. Put the baking dish onto the second shelf position from the bottom. 3. Put the other end of the injector tube into the steam inlet. www.zanussi.com...
(°C) sition Whisked 3 (2 and 4) 45 - 60 In a cake recipes mould Shortbread 3 (2 and 4) 20 - 30 In a cake dough mould Buttermilk 60 - 80 In a 26 cm cheesecake cake mould www.zanussi.com...
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1, 3 and 5 35 - 45 In a baking pastry tray stripes - three levels Meringues - 80 - 100 In a baking one level tray Meringues- 2 and 4 80 - 100 In a baking tray two levels www.zanussi.com...
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6 - 8 rolls in Bread rolls a baking tray 230 - 250 230 - 250 10 - 20 In a baking Pizza tray or a deep pan 10 - 20 In a baking Scones tray 1) Preheat the oven for 10 minutes. www.zanussi.com...
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70 - 75 On a wire beef, well shelf done Shoulder of 120 - 150 With rind pork Shin of pork 100 - 120 2 pieces Lamb 110 - 130 Chicken 70 - 85 Whole Turkey 210 - 240 Whole www.zanussi.com...
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1 / 4 True Fan + Steam Cakes and pastries Food Tempera- Time (min) Shelf po- Comments ture (°C) sition 60 - 80 In a 20 cm cake mould Apple cake Tarts 30 - 40 In a 26 cm cake mould www.zanussi.com...
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1 (2 and 4) In a mould Meat Food Quantity (g) Temper- Time Shelf posi- Comments ature (min) tion (°C) Roast pork 1000 90 - 110 On a wire shelf Veal 1000 90 - 110 On a wire shelf www.zanussi.com...
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Reheat on a plate One-plate dishes 10 - 15 Reheat on a plate Meat 10 - 15 Reheat on a plate Vegetables 1) Preheat the oven for 10 minutes. Cooking in the dietary baking dish Use the function True Fan + Steam. www.zanussi.com...
To clean the oven, remove the shelf supports. • Soft water with low lime content - the manufacturer recommends this because it decreases the quantity of cleaning procedures. • Tap water - you can use it if your domestic water supply has purifier or water sweetener. www.zanussi.com...
Close the oven door halfway to the first The oven door can close if you try to opening position. remove the glass panels before you Then pull forward and remove the oven door. remove the door from its seat. www.zanussi.com...
CAUTION! Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp. 1. Deactivate the appliance. 2. Remove the fuses from the fuse box or deactivate the circuit breaker. The back lamp www.zanussi.com...
It takes too long to cook the The temperature is too low or too Adjust the temperature if neces- dishes or they cook too quickly. high. sary. Follow the advice in the user manual. www.zanussi.com...
Authorised the rating plate from the appliance cavity. Service Centre. We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... Installation WARNING! Refer to Safety chapters. www.zanussi.com...
H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-F Applicable types of cables for UK only Connection via Min. size cable / Cable / flex type Fuse flex Oven Control Circuit 2,5 mm² PVC / PVC twin and earth 15 A min. 20 A max. www.zanussi.com...
Energy efficiency Product Fiche and information according to EU 65-66/2014 Supplier's name Zanussi Model identification ZOS37902XD Energy Efficiency Index 100.0 Energy efficiency class Energy consumption with a standard load, conventional mode 0.93 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.85 kWh/cycle...