Silvercrest SHTG 2000 A1 Operating And Safety Instructions Manual page 16

High temperature electric grill
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  • ENGLISH, page 16
SHTG 2000 A1
Table of Contents
1. Intended use ....................................................................................................................... 15
2. Safety instructions .............................................................................................................. 15
3. Package contents ............................................................................................................... 18
4. Technical specifications ....................................................................................................... 18
5. Before you start .................................................................................................................. 18
5.1 Setting up the grill ......................................................................................................................................................... 18
5.2 Removing / Inserting the grill tray (11) ....................................................................................................................... 19
5.3 The grease collection tray (10) .................................................................................................................................... 19
6. Getting started ................................................................................................................... 20
6.1 Preparation .................................................................................................................................................................... 20
6.2 Pre-heating ..................................................................................................................................................................... 20
6.3 Grilling ........................................................................................................................................................................... 21
6.4 Adjusting the temperature and time during grilling .................................................................................................... 21
6.5 Cooling phase/Switching off ....................................................................................................................................... 22
7. Maintenance/cleaning ........................................................................................................ 22
7.1 Maintenance .................................................................................................................................................................. 22
7.2 Cleaning ......................................................................................................................................................................... 22
7.3 Storage when not in use ............................................................................................................................................... 22
8. Troubleshooting ................................................................................................................. 23
9. Environmental regulations and disposal information .......................................................... 23
10. Conformity ....................................................................................................................... 23
11. Warranty and service information .................................................................................... 24
14 - English

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