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3
How the Microwave Oven Works
Microwaves
are a
form of energy similar
to
radio and television
waves
and
ordinary daylight. Normally,
microwaves
spread
outwards
as
they
travel
through
the
atmosphere
and
disappear
without effect. Microwave
ovens,
however,
have
a
magnetron
which is
designed
to
make
use
of the energy in
microwaves.
Electricity, supplied
to
the
magnetron tube,
is used
to
created
microwave energy.
These microwaves
enter
the
cooking
area
through openings
inside the
oven.
A turntable
or
tray
is located
at
the bottom of the
oven.
Microwaves
cannot
pass
through
metal walls of the
oven,
but
they
can
penetrate
such materials
as
glass, porcelain
and paper, the materials
out
of which microwave-safe
cooking
dishes
are
constructed.
Microwaves do
not
heat
cookware,
though cooking
vessels will
eventually
get
hot from the heat
generated by
the food.
A very safe
appliance
Contents
Your microwave
oven
is
one
of the safest of all
home
appliances.
When the door is
opened,
the
oven
automatically stops producing
microwaves.
Microwave energy is converted
completely
to
heat
when it
enters
food, leaving
no
"left over" energy
to
harm you when you
eat
your food.
Precautions
2
Contents
3
Unpacking
&
Installing
4~5
Setting
the Clock
6
Child Lock
7
Micro Power
Cooking
8
Micro Power Level
9
Two
Stage Cooking
10
Quick
Start
11
Grill
Cooking
12
Combination
Cooking
13
Auto Cook
14~15
Auto Defrost
16~17
Quick
Defrost
18
More
or
Less
Cooking
19
Important safety
instructions
20
Microwave
-
safe Utensils
21
Food characteristics & Microwave
cooking
22~23
Questions
& Answers
24
Plug wiring
information/Technical
Specifications
25
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