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Climate Class
Subnormal
Normal
Subtropical
Tropical
Avoid locating the wine cooler in moist areas.
If large amounts of wine are put in the appliance, it may take several days for it to reach a
constant temperature.
The storage temperature must never drop below +5℃.
Store wine in sealed bottles.
Do not overload the cabinet.
Do not open the door unless necessary.
Do not cover shelves with aluminum foil or any other shelf material which may prevent air
circulation.
If the wine cooler is to be stored without use for long periods, it is suggested, after a careful
cleaning, to leave the door ajar to allow air to circulate inside the cabinet in order to avoid
possible formations of condensation, mold or odors.
To prevent damaging the door gasket, make sure to have the door all the way opened when pulling
shelves out of the rail compartment.
If the supply cord is damaged, it must be replaced by manufacturer of its service agent or a similarly
qualified person in order to avoid a hazard.
This wine cooler is for household use only, not for commercial use.
When the appliance is working, drops of dew or frost may form on the inner liner wall. This depends
on the operation. There is no need to scrape the frost off or dry off the dew. The back wall defrosts
automatically. The defrost water is automatically conveyed to a drain hole, and then collected in a
container where it evaporates.
Condensation formed on glass door is normal, especially when humidity level is high or when there is
a huge temperature difference.
Storage Recommendation
Place the bottles in a central position on the rack.
When closing the door make sure that the bottles do not touch the glass door.
Highly concentrated alcohol must be kept hermetically closed and in a vertical position.
Always store bottled wines individually and not in cases or cardboard boxes.
Symbol
Ambient Temperatures range (℃)
SN
N
ST
T
19
10 to 32
16 to 32
16 to 38
16 to 43
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