Zanussi ZPHNL3W1 User Manual

Zanussi ZPHNL3W1 User Manual

Built-under double oven
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User Manual
GETTING
STARTED?
EASY.
ZPHNL3W1
ZPHNL3X1
EN User Manual
Built-Under Double Oven

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Summary of Contents for Zanussi ZPHNL3W1

  • Page 1 User Manual GETTING STARTED? EASY. ZPHNL3W1 ZPHNL3X1 EN User Manual Built-Under Double Oven...
  • Page 2: Table Of Contents

    VISIT OUR WEBSITE TO: Get usage advice, brochures, trouble shooter, service and repair information: www.zanussi.com/support Subject to change without notice. CONTENTS 1. SAFETY INFORMATION....................2 2. SAFETY INSTRUCTIONS....................4 3. PRODUCT DESCRIPTION..................... 7 4. CONTROL PANEL......................7 5. BEFORE FIRST USE......................8 6.
  • Page 3 be kept away from the appliance unless continuously supervised. Children should be supervised to ensure that they do not • play with the appliance. Keep all packaging away from children and dispose of it • appropriately. WARNING: The appliance and its accessible parts become •...
  • Page 4: Safety Instructions

    WARNING: Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. WARNING: The appliance and its accessible parts become • hot during use. Care should be taken to avoid touching heating elements or the surface of the appliance cavity. Always use oven gloves to remove or insert accessories or •...
  • Page 5 2.3 Use Ventilation opening mini‐ 600x20 mm mum size. Opening placed WARNING! on the bottom rear side Risk of injury, burns and electric shock or explosion. Mounting screws 3.5x25 mm • Do not change the specification of this 2.2 Electrical connection appliance.
  • Page 6 • Always cook with the appliance door These lamps are intended to withstand closed. extreme physical conditions in household appliances, such as temperature, 2.4 Care and cleaning vibration, humidity, or are intended to signal information about the operational status of the appliance. They are not WARNING! intended to be used in other applications Risk of injury, fire, or damage to...
  • Page 7: Product Description

    3. PRODUCT DESCRIPTION 3.1 General overview Knob for the top oven functions Knob for the top oven temperature Temperature indicator / symbol for the top oven Display Knob for the main oven functions Temperature indicator / symbol for the main oven Knob for the main oven temperature Heating element Lamp...
  • Page 8: Before First Use

    4.3 Display A. Clock functions B. Timer The display works only with the main oven. 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 5.1 Before first use The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated.
  • Page 9 6.1 How to set: Heating function Step 2 Turn the control knob to select the tem‐ perature. Step 1 Turn the knob for the heating functions Step 3 When the cooking ends, turn the knobs to select a heating function. to the off position to turn off the oven.
  • Page 10: Clock Functions

    Heating function Application To roast large meat joints or poultry with bones on one shelf position. To make gratins and to brown. Turbo Grilling To grill thin pieces of food and to toast bread. Grill This function is designed to save energy during cooking. When you use this function, the temperature in the cavity may differ from the set temperature.
  • Page 11: Using The Accessories

    How to change: Time of Day Step 1 - press repeatedly to change the time of day. - starts to flash. Step 2 - press to set the time. After approximately 5 sec., the flashing stops and the display shows the time. How to set: Duration Step 1 Set an oven function and the temperature.
  • Page 12 Wire shelf: Push the shelf between the guide bars of the shelf support. Deep pan: Push the tray between the guide bars of the shelf support. Wire shelf, Deep pan: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above.
  • Page 13: Additional Functions

    Make sure the supports of the wire shelf point up. Make sure the supports of the wire shelf point down. 9. ADDITIONAL FUNCTIONS 9.1 Cooling fan the appliance cool. If you turn off the appliance, the cooling fan can continue to When the appliance operates, the cooling fan operate until the appliance cools down.
  • Page 14 Baking results Possible cause Remedy The cake is too dry. The oven temperature is too low. Next time set higher oven temperature. The baking time is too long. Next time set shorter baking time. The cake bakes unevenly. The oven temperature is too high Next time set a longer baking time and and the baking time is too short.
  • Page 15 Food Temperature (°C) Time (min) Shelf position - Choux 180 - 190 30 - 40 - Eclairs, Profiteroles 180 - 190 30 - 40 - Flaky / Puff Pies 210 - 220 30 - 40 Shortcrust: - Mince Pies 190 - 210 15 - 20 - Meat Pies 190 - 210...
  • Page 16 (°C) Real cooking (min) time (min) Whole fish, 0.2 baking tray or dripping 25 - 35 Fish fillet, 0.3 kg pizza pan on wire shelf 30 - 40 Poached meat, baking tray or dripping 35 - 45 0.25 kg Shashlik, 0.5 kg baking tray or dripping 30 - 40 Cookies, 16...
  • Page 17 10.7 Roasting tables - Main oven Beef Food Quantity Temperature Time (min) Shelf position (°C) Roast beef or fillet: rare, per cm of thickness 190 - 200 5 - 6 preheat the empty oven Roast beef or fillet: medi‐ per cm of thickness 180 - 190 6 - 8 um, preheat the empty...
  • Page 18 Poultry Food Quantity Temperature (°C) Time (min) Shelf position Poultry pieces 0.2 - 0.25 each 200 - 220 35 - 50 Half chicken 0.4 - 0.5 each 190 - 210 35 - 50 Poultry 1 - 1.5 190 - 210 45 - 75 Duck 1.5 - 2...
  • Page 19 Food Time (min) - Rare 4 - 6 - Medium 6 - 8 - Well Done 12 - 15 Grilling - Main oven Food Temperature (°C) Time (min) Shelf position 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Filet of beef 20 - 30...
  • Page 20: Care And Cleaning

    11. CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the appliance with a microfibre cloth with warm water and a mild detergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent. Cleaning Agents Clean the cavity after each use.
  • Page 21 11.3 How to remove and install: CAUTION! Door Carefully handle the glass, especially around the edges of You can remove the door and the internal the front panel. The glass can glass panels to clean it. The number of glass break.
  • Page 22: Troubleshooting

    Step 7 Clean the glass panel with water and soap. Dry the glass panel care‐ fully. Do not clean the glass panels in the dishwasher. Step 8 After cleaning, do the above steps in the opposite sequence. Step 9 Install the smaller panel first, then the larger and the door. Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat.
  • Page 23: Energy Efficiency

    Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Information Sheet according to UK Ecodesign and Energy Labelling Regulations Supplier's name Zanussi ZPHNL3W1 944171732 Model identification ZPHNL3X1 944171733 Top oven: 106.8 Energy Efficiency Index Main oven: 95.9 Top oven: A...
  • Page 24: Environmental Concerns

    Use metal cookware to improve energy cooking. The residual heat inside the saving. appliance will continue to cook. When possible, do not preheat the appliance Use the residual heat to warm up other before cooking. dishes. Keep breaks between baking as short as Keep food warm possible when you prepare a few dishes at Choose the lowest possible temperature...
  • Page 28 WWW.ZANUSSI.COM/SHOP...

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