Clock Functions - AEG STEAMBAKE 6000 Series User Manual

Dish
Brownies
31
Chocolate muffins
32
Loaf cake
33
Baked potatoes
34
Wedges
35
Grilled mixed vegeta‐
36
bles
Croquets, frozen
37
Pommes, frozen
38
Meat / vegetable la‐
39
sagna with dry pasta
sheets
Potato gratin (raw po‐
40
tatoes)
Pizza fresh, thin
41
Pizza fresh, thick
42
Quiche
43
Baguette / Ciabatta /
White bread
44
All grain / rye / dark
45
bread all grain in loaf
pan

7. CLOCK FUNCTIONS

7.1 Clock functions
Clock Function
Minute minder
Weight
2 kg of dough
-
-
1 kg
1 kg
1 - 1.5 kg
0.5 kg
0.75 kg
1 - 1.5 kg
1 - 1.5 kg
-
-
-
0.8 kg
1 kg
Application
When the timer ends, the signal sounds.
Shelf level / Accessory
3; deep pan
2; 100 - 150 ml; muffin tray on wire shelf
2; loaf pan on wire shelf
2; baking tray
Put the whole potatoes with skin on baking tray.
3; baking tray lined with baking paper
Use your favourite spices. Cut potatoes into pieces.
3; baking tray lined with baking paper
Use your favourite spices. Cut the vegetables into pieces.
3; baking tray
3; baking tray
2; casserole dish on wire shelf
1; casserole dish on wire shelf
Rotate the dish after half of the cooking time.
2; 100 ml; baking tray lined with baking pa‐
per
2; baking tray lined with baking paper
2; baking tin on wire shelf
2; 150 ml; baking tray lined with baking pa‐
per
More time needed for white bread.
2; 150 ml; baking tray lined with baking pa‐
per / wire shelf
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