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Related Manuals for Siemens HB75LB 50B Series
Summary of Contents for Siemens HB75LB 50B Series
- Page 1 Built-in oven HB75LB.50B, HB75RB.50B [en] Instruction manual...
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Page 3: Table Of Contents
Your new oven................5 Control panel ..................5 Produktinfo Buttons and display................5 Function selector.................5 Additional information on products, accessories, replacement parts and services can be found at www.siemens-home.com Temperature selector .................6 and in the online shop www.siemens-eshop.com Temperature indicator................6 Cooking compartment ...............6 Accessories ..................6 Before using the oven for the first time ........ -
Page 4: Safety Precautions
ã=Safety precautions Please read this instruction manual Hot accessories and ovenware carefully. Please keep the instruction Risk of burns! and installation manuals in a safe Never remove ovenware or accessories from the cooking compartment without an oven cloth or oven gloves. place. -
Page 5: Your New Oven
Your new oven Control panel Here you will learn about your new oven. The control panel and the individual operating controls are explained. You will find Here, you will see an overview of the control panel. All of the information on the cooking compartment and the accessories. symbols never appear in the display at the same time. -
Page 6: Temperature Selector
Temperature selector Cooling fan The cooling fan switches on and off as required. The hot air Use the temperature selector to set the temperature, grill escapes above the door. Caution: do not cover the ventilation setting or cleaning setting. slots. Otherwise the oven will overheat. Setting Meaning So that the cooking compartment cools down more quickly... - Page 7 Special accessories Cooking HZ number Use Suitable for compart- self-clean- ment with Enamel baking tray HZ331070 For cakes and biscuits. Push the baking tray into the oven with the sloping edge facing towards the oven door. Universal pan HZ332070 For moist cakes, pastries, frozen meals and large joints. It can also be used to catch dripping fat when grilling directly on the wire rack.
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Page 8: Before Using The Oven For The First Time
service, specialist retailers or (in some countries) online via the After-sales service products eShop. Please specify the relevant product number. You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales Cleaning cloths for stainless-steel surfaces Product no. 311134 Reduces the build-up of dirt. -
Page 9: Rapid Heating
Rapid heating Set the type of heating and temperature. Press the button briefly. With rapid heating, your oven reaches the temperature selected particularly quickly. symbol lights up in the display. The oven begins to heat up. Use rapid heating when temperatures above 100 °C are selected. -
Page 10: End Time
dish will be ready and the arrow is next to the symbol. Checking the time settings symbols go out. When the oven starts, the If several time-setting options are set, the relevant symbols are cooking time counts down in the display and the arrow is illuminated on the display. -
Page 11: Changing The Basic Settings
Changing the basic settings Your oven has various basic settings. These settings can be customised to suit your requirements. Basic setting Selection 0 Selection 1 Selection 2 Selection 3 c00 Brightness of the display lighting - night medium* c01 Signal duration upon completion approx. -
Page 12: Before Self-Cleaning
Before self-cleaning Making settings The cooking compartment must be empty. Remove When you have selected a cleaning level, set the oven. accessories, ovenware and shelf rails from the cooking Set the function selector to Self-cleaning. compartment. Please see the Care and cleaning section for how to unhook the rails. -
Page 13: Detaching And Refitting The Rails
Detaching and refitting the rails Area Cleaning agents Oven front Hot soapy water: The rails can be removed for cleaning. The oven must have Clean with a dish cloth and dry with a cooled down. soft cloth. Do not use glass cleaners or Detaching the rails glass scrapers. -
Page 14: Removing And Installing The Door Panels
Removing and installing the door panels Clean the panels with glass cleaner and a soft cloth. Do not use sharp or abrasive materials or a glass scraper. This To facilitate cleaning, you can remove the glass panels from the may damage the glass. oven door. -
Page 15: Replacing The Bulb In The Oven Ceiling Light
Place a tea towel in the oven when it is cold to prevent Error messages damage. If an error message with “ appears, press the button. Then reset the clock. If the error message appears again, call the Remove the glass cover. To do this, press back the metal after-sales service. -
Page 16: Environmentally-Friendly Disposal
Environmentally-friendly disposal This appliance complies with European Directive 2002/96/EC on Waste Electrical and Electronic Dispose of packaging in an environmentally-friendly manner. Equipment (WEEE). The directive gives a framework for the collection and recycling of old appliances, which is valid across the EU. Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for Wire rack at shelf position 1. -
Page 17: Baking Tips
Food Dish Shelf Type of Temperature Time position heating in °C in minutes Sponge cake (fatless) Wire rack + baking tin (dark coated) 170-180 30-35 Wire rack + baking tin (dark coated) 160-170 35-40 Swiss roll Universal pan + swiss roll tin 200-210 10-12 Wire rack + swiss roll tin... -
Page 18: Meat, Poultry, Fish
The cake goes too dark on top. Place it lower in the oven, select a lower temperature and bake the cake for a little longer. The cake is too dry. When it is done, make small holes in the cake using a cocktail stick. Then drizzle fruit juice or an alcoholic beverage over it. - Page 19 Food Dish Shelf Type of Temperature Time, min. per position heating in °C 500 g + add. time Chicken, quarter (450 g each) Universal pan with wire insert 180-190 20 + 25 Duck Universal pan with wire insert 180-190 20 + 20 Turkey, crown Universal pan with wire insert 160-170...
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Page 20: Tips For Roasting And Grilling
Do not add salt to steaks until they have been grilled. Grilling When grilling, preheat the oven for approx. 3 minutes, before Place the food to be grilled directly on the wire rack. If you are putting the food in. grilling a single piece, the best results are achieved by placing it in the centre of the wire rack. -
Page 21: Preprepared Products
Preprepared products The cooking result greatly depends on the quality of the food. Pre-browning and unevenness can sometimes even be found Observe the instructions on the packaging. on the raw product. If you line the accessories with greaseproof paper, make sure Leave a little space between bread rolls when crisping them up. -
Page 22: Special Dishes
Special dishes Preheat the cooking compartment as indicated. Place the cups or jars on the cooking compartment floor and At low temperatures, 3D hot air is equally useful for incubate as indicated. producing creamy yoghurt as it is for proving light yeast dough. First, remove accessories, hook-in racks or telescopic shelves Proving dough from the cooking compartment. -
Page 23: Acrylamide In Foodstuffs
After 25 to 35 minutes of residual heat, remove the preserving Preserving jars from the cooking compartment. If they are allowed to cool Fruit for longer in the cooking compartment, germs could multiply, After approx. 40 to 50 minutes, small bubbles begin to form at promoting acidification of the preserved fruit. -
Page 24: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate Place dark springform cake tins next to each other (see the inspection and testing of the various appliances. illustration). In accordance with EN 50304/EN 60350 (2009) and IEC 60350. - Page 28 *9000591771* 9000591771 Siemens-Electrogeräte GmbH Carl-Wery-Straße 34 81739 München 910216 DEUTSCHLAND...