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Table of Contents
Related Manuals for Siemens HM676G0 6 Series
Summary of Contents for Siemens HM676G0 6 Series
- Page 1 Built-in oven HM676G0.6 [en] Instruction manual...
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Page 3: Table Of Contents
Table of contents e n I n s t r u c t i o n m a n u a l Intended use ......4 Microwave. -
Page 4: Intended Use
Additional information on products, accessories, replacement parts and services can be found at This appliance may be used by children over www.siemens-home.bsh-group.com and in the online the age of 8 years old and by persons with shop www.siemens-home.bsh-group.com/eshops reduced physical, sensory or mental... -
Page 5: Important Safety Information
Important safety information Water in a hot cooking compartment may Risk of scalding! (Important safety ■ create hot steam. Never pour water into the information cooking compartment when the cooking compartment is hot. G eneral information Warning – Risk of injury! I m p o r t a n t s a f e t y i n f o r m a t i o n Scratched glass in the appliance door may Warning –... -
Page 6: Microwave
Important safety information Airtight packaging may burst when food is Microwave Risk of burns! ■ heated. Always observe the instructions on Warning – Risk of fire! the packaging. Always use oven gloves to Using the appliance for anything other than remove dishes from the cooking ■... -
Page 7: Cleaning Function
Important safety information If using the appliance in microwave mode Warning – Risk of serious harm to health! ■ only, placing cookware and containers The appliance becomes very hot when the made of metal or featuring metal detailing cleaning function is in progress. The non-stick inside the appliance may cause sparks coating on baking trays and tins is destroyed when the appliance is operating. -
Page 8: Causes Of Damage
Causes of damage Microwave ]Causes of damage Caution! Creation of sparks: Metal – e.g. a spoon in a glass – G eneral information ■ must be kept at least 2 cm from the cooking C a u s e s o f d a m a g e compartment walls and the inside of the door. -
Page 9: Environmental Protection
Environmental protection Open the appliance door as infrequently as possible 7Environmental protection ■ when the appliance is in use. Y our new appliance is particularly energy-efficient. E n v i r o n m e n t a l p r o t e c t i o n Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly. -
Page 10: Getting To Know Your Appliance
Getting to know your appliance Depending on the appliance model, individual Note: *Getting to know your details and colours may differ. appliance Control panel I n this section, we will explain the indicators and In the control panel, you can use the various buttons G e t t i n g t o k n o w y o u r a p p l i a n c e controls. -
Page 11: Operating Modes Menu
Getting to know your appliance If you had set a cooking time and it was deleted, the Operating modes menu countdown applies the time that has already elapsed The menu is divided into different operating modes. In and continues to count down from this time. You can this way, you can quickly access the required function. -
Page 12: Further Information
Getting to know your appliance Grill, small area Grill settings: For grilling small quantities of food such as steaks, sausages or bread, and for brown- 1 = low ing food. 2 = medium The centre part under the grill heating element becomes hot. 3 = high Pizza setting 30-275 °C... -
Page 13: Accessories
Accessories Inserting accessories _Accessories The cooking compartment has five shelf positions. The shelf positions are counted from the bottom up. Y our appliance is accompanied by a range of A c c e s s o r i e s In some appliances, the highest shelf position is accessories. -
Page 14: Optional Accessories
Before using for the first time When inserting the wire rack, ensure that the lug is at ‚ Universal pan, non-stick the rear and is facing downwards. The word For moist cakes, pastries, frozen meals and large roasts. "microwave" must be at the front and the curvature must Pastries and roasts can be removed more easily from the universal be facing downwards ¾... -
Page 15: Cleaning The Cooking Compartment And Accessories
The on/off symbol above the button is illuminated in time, you must clean the cooking compartment and blue. accessories. The Siemens logo appears in the display, and then a type of heating and a temperature. Cleaning the cooking compartment You can specify which operating modes should... -
Page 16: Selecting An Operating Mode
Operating the appliance Selecting an operating mode Rapid heat up When you select an operating mode, the appliance You can use the button to heat up the cooking must be switched on. compartment particularly quickly. The rapid heat up function is not possible for all types of Press the menu button. -
Page 17: Time-Setting Options
Time-setting options Cooking time OTime-setting options If you set the cooking time for your meal, the operation stops automatically once this time has elapsed. The Y our appliance has different time-setting options. oven stops heating. T i m e - s e t t i n g o p t i o n s Time-setting option Prerequisite: A type of heating and a temperature have been set. -
Page 18: Childproof Lock
Childproof lock Touch the "End " field. AChildproof lock The end time is displayed. Y our appliance is equipped with a childproof lock so C h i l d p r o o f l o c k that children cannot switch it on accidentally or change any settings. -
Page 19: Changing The Time
Microwave Changing the time Audible signal duration Short (30 s) You can change the time in the basic settings. Medium (1 m) For example: Changing from summer to winter time. Long (5 m) Button tone Switched off (button tone still sounds Press the On/Off button. -
Page 20: Microwave Power Settings
Microwave Setting the microwave combined with a type Cookware test of heating Never switch on the microwave unless there is food inside. The short cookware test is the only exception to Not all types of heating are suitable for combining with this rule. -
Page 21: Dry
Sabbath mode You can change the values at any time. To do so, touch Caution! the appropriate field and use the rotary selector to Enamel damage: Do not start any operations when change the values. there is water on the cooking compartment floor. Before operation, wipe away the water from the cooking To prevent condensation from forming when the compartment floor. -
Page 22: Cleaning Function
Cleaning function .Cleaning function Warning Risk of fire! Loose food remnants, fat and meat juices may catch ■ U se "Self-cleaning" mode to clean the cooking fire when the cleaning function is in progress. Before C l e a n i n g f u n c t i o n compartment. -
Page 23: Once The Cleaning Function Has Ended
Home Connect Operating the appliance directly from the appliance You can set the cleaning to run overnight ■ always has priority. During this time, it is not possible In the section "Time settings", you can find out how to to operate the appliance using the Home Connect delay the end time. -
Page 24: Remote Diagnostics
Always allow the appliance to cool A detailed RED Declaration of Conformity can be found down. Keep children at a safe distance. online at www.siemens-home.bsh-group.com on the product page of your appliance with the additional documents. 2.4 GHz band: max. 100 mW... -
Page 25: Keeping The Appliance Clean
Cleaning agent Area Cleaning Glass cover for Hot soapy water: the interior light- Clean with a dish cloth and then dry with a soft Appliance exterior cloth. If the cooking compartment is heavily soiled, use Stainless steel Hot soapy water: oven cleaner. -
Page 26: Rails
Rails Use suitable ovenware for roasting, e.g. a roasting Use the hook to attach the rear holder into the upper ■ dish. hole and push it into the lower hole (fig. ‚ ƒ pRails W ith good care and cleaning, your appliance will retain R a i l s its appearance and remain fully functional for a long time to come. -
Page 27: Appliance Door
Appliance door Removing and fitting the door panels qAppliance door To facilitate cleaning, you can remove the glass panels from the appliance door. W ith good care and cleaning, your appliance will retain A p p l i a n c e d o o r its appearance and remain fully functional for a long Removing the door panels from the appliance time to come. - Page 28 Appliance door Press the front panel down until it clicks audibly into Warning – Risk of serious damage to health! place (fig. If the screws are loosened, the safety of the appliance Open the appliance door again slightly and remove can no longer be guaranteed.
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Page 29: Trouble Shooting
Trouble shooting 3Trouble shooting Warning – Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by I f a fault occurs, there is often a simple explanation. one of our trained after-sales technicians. If the T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the appliance is defective, unplug the appliance from the... -
Page 30: Customer Service
Customer service 4Customer service PDishes O ur after-sales service is there for you if your appliance Y ou can use the "Dishes" operating mode to prepare a C u s t o m e r s e r v i c e D i s h e s needs to be repaired. -
Page 31: Selecting A Dish
Dishes Selecting a dish Applying settings for dishes The dishes are arranged in a uniform structure: You will be guided through the entire setting process for your chosen food. Always touch the "Next" field. Category ■ Food Press the menu button. ■... -
Page 32: Tested For You In Our Cooking Studio
Tested for you in our cooking studio settings tables will be reduced. The cake will not brown JTested for you in our as much underneath. cooking studio Baking in combination with a microwave is only possible on one level. H ere, you can find a selection of dishes and the ideal Shelf positions T e s t e d f o r y o u i n o u r c o o k i n g s t u d i o settings for them. - Page 33 Tested for you in our cooking studio not brown evenly. If you wish to bake using these make energy savings of up to 20 per cent.If you preheat baking tins/dishes and using top/bottom heating, slide the oven, you can reduce the indicated baking times by in the tin/dish at level 1.
- Page 34 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Tempera- MW power in Cooking tion function ture in °C watts time in mins. Sponge base, 2 eggs Flan base tin 150-170* 20-30 Sponge flan, 3 eggs Springform cake tin, Ø 26 cm 160-170* 25-35 Sponge flan, 6 eggs...
- Page 35 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Heating Tempera- MW power in Cooking tion function ture in °C watts time in mins. Muffins Muffin tray 170-190 15-20 Muffins, 2 levels Muffin tray 160-180* 15-30 Small yeast cakes Baking tray 160-180 25-40...
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Page 36: Bread And Rolls
Tested for you in our cooking studio Tips on baking You want to find out whether the cake Push a cocktail stick into the highest point on the cake. If the cocktail stick comes out clean with no dough res- is completely cooked in the middle. - Page 37 Tested for you in our cooking studio cooked on the outside, but would not be fully baked in Universal pan or baking tray Slide the universal pan or the baking tray in carefully as the middle. far as the limit stop with the bevelled edge facing the The setting values apply to food that is placed into a appliance door.
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Page 38: Pizza, Quiche And Savoury Cakes
Tested for you in our cooking studio Dish Accessories Shelf posi- Type of Temperature in Cooking tion heating °C/ grill setting time in mins. Bread rolls, fresh Baking tray 180-200 20-30 Baguette, pre-baked, chilled** Universal pan Bread rolls, frozen Part-cooked rolls or baguette, pre-baked** Universal pan Lye bread, pieces of dough** Universal pan... - Page 39 Tested for you in our cooking studio the amount and consistency of the dough/mixture. For Wire rack Slide the wire rack in with the embossed "microwave" this reason, the table specifies setting ranges. Try using facing the appliance door, and the curved lip pointing the lower values to start with.
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Page 40: Bakes And Soufflés
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Pizza, deep-pan, x 1 Universal pan 180-200 15-25 Pizza, deep-pan, x 2 Universal pan + wire rack 190-210 20-30 Pizza baguette**... - Page 41 Tested for you in our cooking studio downwards. Always place ovenware, tins and dishes on Cooking times cannot be reduced by using Note: the wire rack. higher temperatures. Bakes or soufflés would only be cooked on the outside, but would be raw in the middle. Universal pan Slide in the universal pan carefully as far as the limit The setting values apply to dishes placed into a cold...
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Page 42: Poultry
Tested for you in our cooking studio Poultry Always use heat-resistant cookware that is suitable for use in microwaves. Roasting dishes made from metal Your appliance offers you a range of heating types for or Römertopf dishes are only suitable for roasting preparing poultry. - Page 43 Tested for you in our cooking studio If using duck breast, score the skin. Do not turn duck cooking results and energy savings of up to 20 per ■ breasts. cent. When you turn poultry, ensure that the breast side or ■...
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Page 44: Meat
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature in MW power in Cooking tion heating °C/ grill setting watts time in mins. Turkey Small turkey, 2.5 kg Wire rack 180-200 70-90 Small turkey, 2.5 kg Wire rack 170-190 60-80... - Page 45 Tested for you in our cooking studio Meat can also become crispy in a covered roasting Do not add salt until after the meat has been grilled. dish. To do so, use a roasting dish with a glass lid and Salt draws water from the meat.
- Page 46 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature in MW power in Cooking tion heating °C/ grill setting watts time in mins. Pork tenderloin steak, 1.5 kg Cookware, uncovered 220-230 70-80 Pork tenderloin steak, 1.5 kg Cookware, covered 230-240 50-60...
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Page 47: Fish
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature in MW power in Cooking tion heating °C/ grill setting watts time in mins. Lamb chop Wire rack 12-16 Grilled sausages Wire rack 10-15 Meat dishes Meat loaf, 1 kg Cookware, uncovered 170-180... - Page 48 Tested for you in our cooking studio Observe the manufacturer's instructions for your Recommended setting values roasting cookware. You can find the ideal heating type for your fish dishes in the table. The temperature and cooking time depend Uncovered cookware To cook a whole fish, it is best to use a deep roasting on the amount, composition and temperature of the tin/dish.
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Page 49: Vegetables And Side Dishes
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature in MW power in Cooking tion heating °C/ grill setting watts time in mins. Fish fillets Fish fillet, plain, grilled Wire rack 15-25 Fish fillet, plain, braised, 400 g Cookware, covered Ý... - Page 50 Tested for you in our cooking studio Setting ranges are indicated for this reason. Try using Wire rack Slide the wire rack in with the embossed "microwave" the lower values at first. A lower temperature results in facing the appliance door, and the curved lip pointing more even browning.
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Page 51: Dessert
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature in MW power in Cooking tion heating °C/ grill setting watts time in mins. Croquettes** Universal pan Chips** Universal pan Chips, 2 levels Universal pan + baking tray 190-210 30-40 Rice... -
Page 52: Eco Heating Functions
Tested for you in our cooking studio adjusted, depending on the product and quantity in Compote question. Weigh the fruit in a microwave-suitable container and add a tablespoon of water for every 100 g. Add sugar Remove the popcorn bag after 1 minutes and shake and spices according to taste. - Page 53 Tested for you in our cooking studio Tinplate baking tins, ceramic dishes or glass dishes settings ranges are indicated for this reason. Try using prolong baking time, and the cake will not brown so the lower values at first. A lower temperature results in evenly.
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Page 54: Acrylamide In Foodstuffs
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Small yeast cakes Baking tray 160-180 25-35 Bread and bread rolls Multigrain bread, 1.5 kg Cake tin 200-210 35-45 Flatbread... -
Page 55: Slow Cook
Tested for you in our cooking studio Slow cook Cookware Use shallow cookware, e.g. a glass/porcelain serving Slow cooking is a technique for cooking food over a dish. Place the cookware into the cooking compartment long period at low temperatures. For this reason, it is to preheat it. -
Page 56: Drying
Tested for you in our cooking studio Dish Cookware Shelf posi- Heating Searing time Tempera- Cooking tion function in mins ture in °C time in mins Lamb Saddle of lamb, boneless, 200 g each Cookware, uncovered 30-45 Leg of lamb, boned, medium, 1 kg, Cookware, uncovered 120-180 tied... -
Page 57: Preserving
Tested for you in our cooking studio Preserving Wipe the rims of the jars, as they must be clean. Place a damp rubber ring and a lid on each jar. Seal the jars You can preserve fruit and vegetables using your with clamps. -
Page 58: Prove Dough
Tested for you in our cooking studio Prove dough Final fermentation Place your baked item into the oven at the shelf position You can prove yeast dough in your appliance more indicated in the table. quickly than at room temperature. Use the top/bottom If you want to preheat the oven, the final fermentation heating type. - Page 59 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature MW power in Cooking tion heating in °C watts time in mins. Cake Cake, moist, 500 g Cookware, uncovered Ý 10-15 Cake, dry, 750 g Cookware, uncovered 10-15 Ý...
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Page 60: Heating Food In A Microwave
Tested for you in our cooking studio Heating food in a microwave Using the microwave, you can heat food, or defrost and heat it in a single step. Take ready-to-eat meals out of the packaging. The food will heat up more quickly and evenly in cookware that is suitable for microwaves. -
Page 61: Keeping Warm
Tested for you in our cooking studio Dish Cookware Shelf posi- Type of Temperature MW power in Cooking tion heating in °C watts time in mins. Dishes, chilled Plated meal, 1 portion Cookware, covered Ý Soup, stew, 400 ml (stir well) Cookware, covered Ý... - Page 62 Tested for you in our cooking studio Types of heating used: Top/bottom heating ■ 4D hot air Pizza setting ■ ■ Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Baking Shortbread Baking tray 140-150* 25-40 Shortbread...
- Page 63 Tested for you in our cooking studio To test in microwave mode only, switch off the Preparing food with a microwave Note: drying function in the basic settings. ~ "Basic settings" When preparing food in a microwave, always use heat- on page 18 resistant cookware that is suitable for microwave use.
- Page 64 BSH Hausgeräte GmbH Carl-Wery-Str. 34 81739 München GERMANY Manufactured by BSH Hausgeräte GmbH under Trademark License of Siemens AG siemens-home.bsh-group.com *9001397184* 9001397184 (990731)