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BROILING/TOP
BROWNING cent.
5 White toaster oven is preheating,
place the Broil rack onto Ihe Bake
pan with ihe sides of the Broil rack
facing down, so that there is space
between the rack and the pan (Fig 5)
6. Place food to be broiled on the Broil
reck. Brush food with sauces or ells,
as desired.
7, When the toaster oven is preheated,
the bell will ringand the toasteroven
shuts Off. Slide the Bake par',fBroll r ackassembly onto the Bake rack (Fig. 5). Now
set the Time knob to the desiredamount of cookingtime based on the rec pe you
are using,If e recipehas a range of time, always startwllh the shortesttimeand
checkthe foodfor aloneness at this point.
8oTurnfoodover halfwaythroughcookingllme or as directedIn recipe..
9 When the cook time Is up the be]!dngs, the Time knob Is back at Off, the Power
light goes out, end the ToasterOven ts Off° If more broiltng time Is needed, reset
Time knob for more minutes,
10_If the food Is done before the bell rings, turn the Time knob to Off,
KEEPWARM FEATURE
Cooked foods can be kept warm for up to 60 minutes
Longer periods of time ere
not recommended
1 Set the Temperature knob lo 200 r_,
NOTE: If you are planning to warm food for a period of time longer Ihan 30 minutes
or the food does net have much moisture content, you may want to turn lhe
lempereIure down to t50 °
2 Turn Ihe Function knob to Warm.
3 Turn the Time knob clockwise el! the way to the 60 m_nule mark
4 If you wish to use the Keep Warm feature for less time, adjust the Time knob
accordingly, and if food is taken out before Ihe bell goes eft, turn the Time knob
to Off
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