Care And Cleaning - AEG BP8715001 User Manual

Shoulder of pork
Shin of pork
Lamb
Chicken
Hare
Trout / Sea bream
Tuna fish / Salmon
Information on acrylamides
Important! According to the newest
scientific knowledge, if you brown food
(specially the one which contains starch),

12. CARE AND CLEANING

WARNING!
Refer to the Safety chapters.
• Clean the front of the appliance with a
soft cloth with warm water and a
cleaning agent.
• To clean metal surfaces use a usual
cleaning agent.
• Clean the oven interior after each use.
Then you can remove dirt more easily
and it does not burn on.
• Clean stubborn dirt with a special
oven cleaner.
• Clean all oven accessories after each
use and let them dry. Use a soft cloth
with warm water and a cleaning agent.
• If you have nonstick accessories, do
not clean them using aggressive
Removing the shelf supports
TYPE OF DISH Core temperature [°C]
acrylamides can pose a health risk. Thus,
we recommend that you cook at the
lowest temperatures and do not brown
food too much.
agents, sharp-edged objects or a dish-
washer. It can destroy nonstick coat-
ing.
Stainless steel or aluminium ap-
pliances:
Clean the oven door with a wet
sponge only. Dry it with a soft
cloth.
Do not use steel wool, acids or
abrasive materials, as they can
cause damage to the oven sur-
face. Clean the oven control pan-
el with the same precautions.
12.1 Shelf supports
You can remove the shelf supports to
clean the side walls.
1. Pull the front of the shelf support
away from the side wall.
ENGLISH
27
80 - 82
75 - 80
70 - 75
98
70 - 75
65 - 70
65 - 70