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Cleaning
O
OFor cleaning, remove the Power Plug and ensure that the main body has cooled down.
O
OThe Packing attached to both the main body and the Inner Lid cannot be removed.
Do not pull on it forcedly. (Since this could result in the Packing coming off or tearing.)
O
OAfter washing, wipe with a dry cloth.
When using for the first time & on every use
After removing, wash with a soft sponge.
O
Inner Pan
Rice Scoop
Ladle
After using seasoning, such as mixed rice or
O
casserole, wash promptly.
(Since these can cause odours, rot, or rust.)
Steam Cap
Remove and rinse.
O
ODew and dirt tend to remain
in the Steam Cap, so please
wash it after each use.
(
)
Do not
This may cause
disassemble.
odours or rot.
O
Q Removing
Pull up to remove.
O pen the lever while holding
down the tab.
Tab
Lever
O
Q Attaching (In the reverse order to removing.)
I nsert the shaft
Shaking makes a noise
and close the
because of the ball
lever securely
until you hear a
inside.
"click".
A ttach on the
Outer Lid.
(
)
Ensure that it has
Shaft
been attached firmly.
Precautions
O
ODo not remove the Packing.
(This may cause steam to leak.)
O
OIf the Packing came off, please surely
fix it along the groove.
Packing
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<Do not use any of the following>
Metal scourers, nylon
scourers impregnated with
an abrasive etc.
Do not wash using
the scouring pad.
Benzine, thinner,
polish, bleach,
Inner Lid
Steam Cap
Steaming
antibacterial
Basket
alcohol etc.
Dishwasher/
dryer or dish
dryer
●
●
●
●
●
●
Clear Frame •
Inner Pan Support Rubber
Wipe with a well-wrung cloth.
Precaution
O
ODo not wash by pouring in water etc.
Inner Pan
(P.6) •
Ladle • Steaming Basket
Wash with a mild washing-up liquid.
Precaution
O
ODo not use as a washing-up bowl.
(
Since this may result in
peeling of the inner coating.
Lid Sensor • Pan Sensor
Wipe with a well-wrung cloth.
O
OIf the dirt is hard to remove, dab a mild washing-up
liquid on a nylon scourer and wipe gently.
Note
O
OUsing the Lid Sensor or Pan Sensor while they are
dirty may result in the rice being burnt or cooked in
an unsatisfactory way.
Inner Surface of Outer Lid • Packing
Wipe with a well-wrung cloth.
O
ORemove the Steam Cap and wipe the inner surface
●
of the Outer Lid, the attaching portion of the Steam
Cap and the Packing.
Inner Lid
Wash with a mild washing-up liquid.
O
Q Removing
O
Q Attaching
Insert the Inner Lid into
the grooves. (Both sides)
Press into the Outer Lid
until you hear a "click".
(3 places)
Precaution
O
OAfter cooking with seasoning (for mixed rice etc.),
please wash promptly.
(Since this may cause odours, rot, or rust.)
When the cleanliness of the
Rice Scoop
•
Warm Jar is a concern
Cleaning function
If odour is hard to remove or the dirt does not come
off the Inner Lid or Steam Vent....
)
Preparation Pour water into the Inner Pan.
Put the lnner Pan in the main body and
1
Display "Clean"
Press
(P.11)
2
Press the "Start" button
Flashing
Press
Cleaning function starts.
3
When the buzzer sounds after
approximately 45 minutes, press the
Inner Lid Release Lever
"Cancel/off" button
Press
O
OAfter the water has cooled, pour it away.
Move the Inner Lid Release
Notes
Lever to the right.
(The Inner Lid tilts forward.)
O
OIt may be effective to cut a lemon into slices and add
Pull out.
them to the water.
O
OIt may not be possible to completely remove odour or
dirt.
Regular checks
Grooves
O
OCheck around once a month and clean if dirty!
(
)
1.0L model, White Rice Water Level: 3–4
1.8L model, White Rice Water Level: 6–8
close the Outer Lid.
.
.
.
Bottom of Warm Jar
(intake/exhaust vents)
Remove dust and foreign
objects using a vacuum
cleaner etc..
19
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